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Lateral Cooking

Niki Segnit

Cajun Pig - Boucheries Cochon de Laits and Boudin

Dixie Lee Poche

Italy: The World Vegetarian

Christine Smallwood

The Seed to Pantry Planner - Grow Cook & Preserve A Year's Worth of Food

Jennifer Osuch

Give Me Liberty and Give Me A Drink! - 65 Cocktails to Protest America's Most Outlandish Alcohol Laws

C. Jarrett Dieterle

Blackthorn's Botanical Brews - Herbal Potions Magical Teas and Spirited Libations

Amy Blackthorn

Delicious Bundles

Angela Gray

The Royal Welsh Cookbook

Gill Davies

The Pie Room - 80 achievable and show-stopping pies and sides for pie lovers everywhere

Calum Franklin

Sustainable Kitchen

Heather Wolfe, Jaynie McCloskey

Dishoom - The first ever cookbook from the much-loved Indian restaurant

Shamil Thakrar, Kavi Thakrar, Naved Nasir

Fermentation - River Cottage Handbook No18

Rachel de Thample

Original Flava

Craig McAnuff, Shaun McAnuff

Happy Beans - Plant-based Recipes

Jane Reynolds

The Llamacorn Cookbook

Barbara Beery

Pam the Jam - The Book of Preserves

Pam Corbin

A Taste of Eid - A Celebration of Food and Culture - Recipes for Every Occasion

Emma Marsden

A Dark History of Tea

Seren Charrington Hollins

Moon Milk - Easy Recipes for Peaceful Sleep

Anni Daulter

Eat Like a Local SHANGHAI


Eat Like a Local BARCELONA


Shaker Sutra - The Tulleeho Book of Cocktails

Vikram Achanta

The Banana Cookbook - 50 Simple and Delicious Recipes

Sam Brooks

The Boat Cookbook - Real Food for Hungry Sailors

Fiona Sims

Welcome to Buttermilk Kitchen

Suzanne Vizethann

Georgian Recipes and Remedies - A Country Lady's Household Handbook

Michael J. Rochford

French Country Cottage Inspired Gatherings

Courtney Allison

Yoga & Veganism - The Diet of Enlightenment

Sharon Gannon

DIY Sourdough - The Beginner's Guide to Crafting Starters Bread Snacks and More

John Moody, Jessica Moody

The power of Ayurvedic spices - Health Secrets from Acient India

Dr. Smitha Devi Chandran