Comfort: A Winter Cookbook

Ryland Peters & Small

Summary

When the weather turns cold, what could be better than sitting by the fire and enjoying home-cooked food with family and friends. From comforting casseroles and bakes to seasonal snacks and warming drinks — this is the ideal cook's companion for the winter months.

Make the most of being holed up indoors and prepare some warming Snow Day Snacks. Enjoy sharing tasty treats such as Creamy Pancetta and Onion Tart or Cheddar and Cider Fondue. When it's chilly outside, what we naturally crave is comforting food. In Cold Day Comforts you'll find plenty of warming dishes including Spiced Pumpkin and Coconut Soup or Salmon Broccoli and Potato Gratin with Pesto. What better way to spend an icy afternoon than preparing a delicious meal to share with family and friends. Fireside Feasts is full of great ideas for winter entertaining. Try a Braised Pot Roast with Red Wine, Rosemary and Bay or Slow-cooked Lamb Shanks with Lentils. Make the most of the finest seasonal ingredients the winter has to offer and prepare healthy and satisfying Winter Salads. Choose from recipes such as Steak and Blue Cheese Salad or Roast Butternut Squash Salad with Spiced Lentils, Goat Cheese and Walnuts. Whether you enjoy a luxurious dessert or a slice of cake in front of the fire, there are plenty of delicious options to choose from in Indulgent Treats. Try Pecan Cheesecake Swirl Brownies, Arctic Roll with Vanilla and Chocolate or Brown Sugar Pavlova with Cinnamon Cream and Pomegranate. Finally, in A Cup of Cheer there are plenty of ideas for festive drinks and toddies. Relax at home with a warming Chocolate Marshmallow Melt or enjoy winter entertaining with a delicious Mulled Wine, guaranteed to make any holiday gathering a success.

Available since: 10/11/2022.

Print length: 176 pages.

Other books that might interest you

Plant-Based Recipes Cookbook for...

Zazabor Guru

Do you want boundless energy, ideal weight, and freedom from illness? This book shows how to transform your health with the magic of plants. 
Going plant-based can help you: 
- Lose Weight 
- Beat Disease 
- Boost Energy 
- Save Animals 
- Heal the Planet 
Yet transitioning can seem hard. With this complete guide, thriving on plants is easy. 
This complete guide also provides: 
- 100+ Delicious Recipes and Images 
- Explanation of the Plant-Based diet 
- How to transition to a plant-based diet 
- How to set goals and make changes 
- How to Stock a Plant-Based Kitchen 
- Common challenges and solutions 
- How to Meal Prep Like a Pro 
- Important Nutrients Guide 
- Shopping Lists 
- 7-Day Meal Plan 
From nutrient-packed breakfasts to decadent desserts, these flavorful plant-based dishes will wow your tastebuds. Kid-friendly meals, globally inspired cuisine, and comforting classics included. 
Whether you choose vegan, vegetarian or flexitarian, this book sets you up for success from day one.

Show book

Whiskey Stories - The True...

Richard Thomas

Pour a dram and immerse yourself in the captivating saga of whiskey—a tale as rich and layered as the drink itself. 
Whiskey expert Richard Thomas offers an enthralling expedition into the heart of whiskey's heritage, unfolding the rich tapestry of intrigue, innovation, and tradition that defines this storied spirit. From its ancient origins to its position today as a globally celebrated elixir, this book is a tribute to the distillers, dreamers, and dram lovers who have all played their part in shaping whiskey's legacy. 
Featuring:Origins and Evolution: Trace the lineage of whiskey from its earliest known distillation practices to its present-day prominence. Discover how historical events, legislation, and technological advances have influenced whiskey's development and diversification across continents.Iconic Distilleries and Masters: Gain exclusive insights into the world’s most iconic distilleries and the pioneering spirits who founded them. Learn about the key figures whose innovation and dedication have elevated whiskey making into an art form.Unearthed Secrets and Whiskey Lore: Delve into the vault of whiskey’s most fascinating tales, from the legendary Angel’s Share to the secret tunnels of prohibition-era smugglers. Each chapter uncovers the myths, legends, and oddities that have contributed to whiskey’s mystique.Global Flavors and Traditions: Embark on a voyage around the globe, savoring the unique characteristics that distinguish Scotch, Bourbon, Irish, and Japanese whiskies, among others. Understand how regional flavors, aging processes, and blending techniques impact the final pour.The Future of Whiskey: Look ahead at the innovations shaping the future of whiskey, from sustainability initiatives to avant-garde distilling techniques. Meet the modern mavericks who are redefining what whiskey can be, blending tradition with cutting-edge science. 
  
Whether you are a seasoned whiskey enthusiast or new to the world of malts and blends, this book offers a comprehensive and captivating overview of the drink that has become a symbol of sophistication and celebration around the world.

Show book

Plant Based Vegan Smoothie...

Way of Life Press

Feel Great about what you put into your body! 
These vegan smoothie recipes are packed with vital nutrition that promote a healthy happy lifestyle! 
They also taste amazing! 
Take a look at what is inside...Papaya Veggie SmoothieAvocado Green SmoothieGreen Cashew SmoothieAvocado Kale BlastCranberry Rainbow SmoothieCarrot Cauliflower SmoothieThick Mint SmoothieGreen Watermelon SmoothieCreamy Greens SmoothieBell Pepper Pineapple SmoothieVanilla Veggie SmoothieSweet Greens SmoothiePeachy Coconut SmoothieMinty Grape SmoothieCitrus SmoothieWatermelon Cabbage SmoothieCreamy Carrot SmoothieMinty Blueberry SmoothieHoneydew Veggie SmoothieWatercress SmoothieCucumber Banana SmoothieChocolate Celery SmoothieVanilla Carrot SmoothieCherry Cucumber SmoothieAlmond Cherry SmoothieOrange Lovers Smoothie

Show book

Reflections of a Vintner -...

Tor Kenward, Robert M. Parker,...

Reflections of a Vintner recounts the lessons learned, relationships forged, and observations made from an insider's nearly fifty-year journey through the burgeoning wine industry in Napa Valley. From the mid-seventies, when there were less than fifty wineries, to the present, with over eight hundred, Tor Kenward shares his recollections as the region became a world-class wine destination. 
 
 
 
In addition to the wine knowledge Kenward imparts, the vintner shares stories of his friendships with legends of the modern American food and wine scene, including Julia Child, André Tchelistcheff, Andy Beckstoffer, and Robert Mondavi, among others. 
 
 
 
In the October 2021 Judgment of Napa, TOR Cabernet was judged to be #1, outscoring legendary Bordeaux châteaux, Napa Valley, and international peers by leading critics and sommeliers. TOR wines, coveted by connoisseurs worldwide, received seven perfect 100-point ratings from leading critics for their 2018 Napa Valley wines. 
 
 
 
With Kenward's impressive connection to Napa Valley and his legacy of creating inimitable wines, Reflections of a Vintner offers entertaining insights into an often intimidating and complex but highly enjoyable world.

Show book

Dr Sebi Treatments & Cures STDs...

M.S. Greger

Embark on a transformative journey with Dr. Sebi, the Honduran herbalist and healer, through the first book in the Dr. Sebi's Cure Series.
Discover a holistic approach to health that has the potential to overcome various illnesses without the harmful effects of modern medicine.
Key Features:
🌿 Dr. Sebi's Treatment Plan: Explore how Dr. Sebi's revolutionary treatment plan addresses ailments such as STDs, diabetes, and more.
🔬 Eliminating Mucus: Uncover the profound connection between eliminating mucus and managing diseases like diabetes.
💇 Hair Loss Solutions: Discover insights into why hair loss doesn't have to be a permanent condition.
🍏 Nutritional Guide: Dive into Dr. Sebi's nutritional guide, unlocking the power of food for holistic well-being.
👨‍⚕️ Dr. Sebi's Philosophy: Understand the treatment philosophy of Dr. Sebi, a healer who sought to eliminate diseases rather than merely control them.
🌐 Holistic Healing: Dr. Sebi's holistic approach to health and well-being, addressing the root causes of illnesses.
🔍 Natural Solutions: Explore the possibilities of natural solutions that complement traditional medical advice.
Explore how Dr. Sebi's revolutionary treatment plan can address ailments such as STDs, diabetes, and more. Uncover the profound connection between eliminating mucus and managing diseases like diabetes. Learn insights into why hair loss doesn't have to be a permanent condition. Dive into Dr. Sebi's nutritional guide, unlocking the power of food for holistic well-being. Understand the treatment philosophy of Dr. Sebi, a healer who sought to eliminate diseases rather than merely control them.
Ready to take control of your health? It's time to explore Dr. Sebi's holistic wisdom. Purchase this audiobook now and embrace positive changes your body deserves!

Show book

Pepper - A History of the...

Marjorie Shaffer

“This is more than the story of a spice . . . Get ready for a sweeping ride through history.” ―David Oshinsky, Pulitzer Prize–winning authorThe perfect companion to Mark Kurlansky's Salt: A World History, Pepper illuminates the rich history of pepper for a popular audience. Vivid and entertaining, it describes the part pepper played in bringing the Europeans, and later the Americans, to Asia and details the fascinating encounters they had there. As Mark Pendergrast, author of Uncommon Grounds, said, “After reading Marjorie Shaffer's Pepper, you'll reconsider the significance of that grinder or shaker on your dining room table. The pursuit of this wizened berry with the bite changed history in ways you've never dreamed, involving extraordinary voyages, international trade, exotic locales, exploitation, brutality, disease, extinctions, and rebellions, and featuring a set of remarkable characters.”From the abundance of wildlife on the islands of the Indian Ocean, which the Europeans used as stepping stones to India and the East Indies, to colorful accounts of the sultan of Banda Aceh entertaining his European visitors with great banquets and elephant fights, this fascinating book reveals the often surprising story behind one of mankind's most common spices.“Using first-person accounts from journals and ships' logs, Shaffer crafts a textured story of exploration, danger, wealth and greed. Readers will find adventures on the high seas, pirates, ambitious Jesuits, sultans living in opulence and the plunder of what was once considered a ‘Garden of Eden’ . . . A vividly told story of a common spice’s uncommon history.” —Kirkus Reviews“A delightful history of the Indian Ocean and the South Seas.” ―Robert D. Kaplan, New York Times–bestselling author

Show book