Editions
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Fermented Foods for Everyday Eating - Deliciously easy recipes to boost body & mind
Small Ryland Peters &
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The Essential Plant-Based Pantry - Streamline Your Ingredients Simplify Your Meals
Maggie Green
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In Search of the Wild Tofurky - How a Business Misfit Pioneered Plant-Based Foods Before They Were Cool
Steve Richardson, Seth Tibbott
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The New Chicago Diner Cookbook - Meat-Free Recipes from America's Veggie Diner
Jo A. Kaucher, Kat Barry, Crew The Chicago Diner
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Quick & Easy Vegan Comfort Food - Over 150 Great-Tasting Down-Home Recipes and 65 Everyday Meal Ideas for Breakfast Lunch and Dinner
Alicia C. Simpson
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The 30-Minute Thyroid Cookbook - 125 Healing Recipes for Hypothyroidism & Hashimoto's
Emily Kyle
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Tassajara Cookbook - Lunches Picnics & Appetizers
Karla Oliveira
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1000 Vegetarian Recipes
Carol Gelles
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Southern Girl Meets Vegetarian Boy - Down Home Classics for Vegetarians (and the Meat Eaters Who Love Them)
Damaris Phillips
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Vegetarian Classics - 300 Essential and Easy Recipes for Every Meal
Jeanne Lemlin
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Indian for Everyone - The Home Cook's Guide to Traditional Favorites
Anupy Singla
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Vegetarian Heartland - Recipes for Life's Adventures
Shelly Westerhausen
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Peas and Thank You - Simple Meatless Meals the Whole Family Will Love
Sarah Matheny
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Authors
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