Otros libros que te pueden interesar

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  Buffalo Barrels & Bourbon - The...

  F. Paul Pacult

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  Learn about one of the most impactful distilleries in American history in this comprehensive tale 
   
   
   
  Buffalo, Barrels, & Bourbon tells the fascinating tale of the Buffalo Trace Distillery, from the time of the earliest explorations of Kentucky to the present day. Author and award-winning spirits expert F. Paul Pacult takes listeners on a journey through history that covers the American Revolutionary War, US Civil War, two World Wars, Prohibition, and the Great Depression. 
   
   
   
  Buffalo, Barrels, & Bourbon covers the pedigree and provenance of the Buffalo Trace Distillery: 
   
   
   
  ● The larger-than-life personalities that over a century and a half made Buffalo Trace Distillery what it is today 
   
   
   
  ● Detailed accounts on how many of the distillery's award-winning and world-famous brands were created 
   
   
   
  ● The impact of world events, including multiple depressions, weather-related events, and major conflicts, on the distillery 
   
   
   
  A must-listen for anyone with an interest in American spirits and history, Buffalo, Barrels, & Bourbon is a compelling tale.

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  Bottomless Brunch

  Ryland Peters & Small

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  Pair your brunch recipes with boozy cocktails and delightful mocktails for a never-ending supply of breakfast fun.
  Enjoy a bottomless brunch in the comfort of your own home with this delicious collection of brunch recipes paired with irresistible cocktails. There is no better way to enjoy a lazy morning at home than cooking up a storm and then rewarding your hard work with a decadent cocktail. Whether you're dining for two or cooking for a crowd, Bottomless Brunch will provide the inspiration to create your very own boozy brunch at home. Keep it simple with a classic Eggs Benedict paired with a Mimosa or make things more interesting with Baked Chilli Eggs matched with a long cold glass of Brunch Punch. Cooking for more? A pan of Slow-braised Beans with Ham Hock, some Cheddar Cornbread and a perfect Bloody Mary is a great way to feed, and impress, a crowd. There are even deliciously sin-free mocktail combos to appeal to the non-drinkers out there such as Herb Fritters with Fried Eggs and a Basil Limeade. Dive into this glorious collection of paired food and drink recipes and transform your brunch into a truly buzzing breakfast affair.

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  Cup Overflowing - Wine’s Place...

  Gisela H. Kreglinger

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  Wine is the most talked-about food in the Bible, and yet western Christianity has largely neglected this important biblical theme and fragrant gift of God.  
  Have you ever wondered what Jesus would drink? Was his family perhaps involved in growing vines and making wine? What would their family celebrations have been like? And what might this tell us about God and how he wants us to live today? Food and wine have become such hot topics in our culture, and yet there is so much confusion and ambivalence around it as well. We are so far removed from the world of the Bible and the agrarian life that it represents. It is hard to envision the farms and fruit orchards, the village wells and sheep herds, the olive groves and vineyards that Jesus would have walked by every day. 
  Drawing on her upbringing in a long-standing family tradition of winemakers and her degrees in biblical studies and spiritual theology, Gisela Kreglinger introduces readers in a light-hearted way to the theme of wine in the Bible, throughout the history of the church, and in the church's feasting and fellowship today. She also addresses how many Christians are fearful or concerned about wine because of the challenges of alcohol abuse, how to nurture a culture of healing from such disorders, and how we are called to celebrate God's gift of wine to grow into a fuller understanding of the gospel as we await the return of the Bridegroom, Jesus Christ. In this book, Gisela shows Christians that wine is a gift from God that we are to receive with gratitude and enjoy in wholesome, communal, and redemptive ways. 
  Features include: Instructions for holding a wine tasting as a spiritual practice. A biblical and theological reflection on the "True Vine" of John 15.A discussion guide for developing a healthy drinking culture. 
   

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  Ketogenic Diet Cookbook for...

  Emily Taylor

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  The ketogenic high-fat and low-carbohydrate diet is simply a life-changer. This diet has the potential to transform people in a healthier way. It helps them shed excess pounds without making them long for tasty food. It also helps people to live a healthy life by maintaining their desired body structure longer. A number of people know the real magic of the keto diet, which has helped them get their desired body shape in a healthier way without putting them in starvation mode. I know you crave tantalizing and mouth-watering foods that you loved to eat before going keto. Many people think that they must give up their traditional American foods while on the keto diet. However, this is far from the truth; with a little effort, most tasty foods can be made in a keto way. By keeping this in mind, I have designed this book for all keto lovers, so now you do not need to avoid tasty food anymore. You can enjoy tasty food while being keto too. Ketogenic Diet Cookbook for Beginners will be your favorite delightful food guide. In this book, highly effective and quick keto recipes are packed for all keto fans. It contains 100 Delicious Keto Recipes to help you to satisfy your taste buds. Ketogenic Diet Cookbook for Beginners has recipes for you in the following categories: 1.	Keto Breakfast Recipes 2.	Keto Salad Recipes 3.	Keto Soups Recipes4.	Keto Meat & Poultry Recipes5.	Keto Fish & Seafood Recipes6.	Keto Vegetables & Grains & Beans Recipes7.	Keto Smoothie Recipes8.	Keto Snacks Recipes9.	Keto Desserts RecipesAll these keto-friendly recipes are easy to make. They mostly use very easy cooking techniques and cook in a very short time. You will find that these recipes can be easily cooked in your oven or stove and you do not need to put om extra effort to make keto food. This book includes all low-sodium keto recipes. All kinds of canned foods are prohibited, so you can enjoy the keto lifestyle like a pro.

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  Tequila Wars - Jose Cuervo and...

  Ted Genoways

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  At the dawn of the twentieth century, José Cuervo inherited his family's humble distillery, La Rojeña, in the Tequila Valley. Within a decade, it would become Mexico's leading producer of tequila. But when the Mexican Revolution erupted, a charge of treason and a death threat against him by Pancho Villa forced Cuervo to flee. His disappearance turned him into an obscure, shadowy historical figure. 
   
   
   
  In Tequila Wars, award-winning author Ted Genoways restores Cuervo to his place as a key player in Mexico's formative period. Before the revolution, Cuervo's acclaim spread worldwide, and once war broke out, Cuervo remained an impresario, kingmaker, and cultural force. In the face of his own government's corruption and the nationalism of his northern neighbors, Cuervo reached American drinkers by establishing Mexico’s covert form of cross-border commerce with the United States. As the largest and most important distilleries in the Tequila Valley recognized the threat posed by Mexico's unraveling, Cuervo also lobbied for suspending normal competition in favor of "a union of tequila makers"—what would become the first Mexican cartel. 
   
   
   
  The first biography of Cuervo, Tequila Wars uncovers the history of the man who would forever change not only the business of tequila, but international relations between Mexico and the United States.

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  Master Chef Starter

  Kourtney Davila

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  Master Chef Starter: The Complete Guide on How to Prepare and Cook Foods Like a Master ChefAdd a little zest. When a recipe calls for a “zest” of a citrus fruit, it’s referring to the colorful outer part of the skin, not the inner white part, which is known as the pith. The zest contains all of the aromatic citrus oils and provides a hint of citrus tang to the recipe. A simple method of obtaining a fine zest is by rubbing the fruit against the smallest holes of a cheese grater.Don’t be afraid to experiment. Good cooks are never afraid to deviate from a recipe and add their own flair. Whenever you make a substitution or addition be sure to make a note on the recipe so you remember next time whether you liked the change or not. And More…In this audiobook, you will learn The Complete Guide on How to Prepare and Cook Foods Like a Master Chef. So what are you waiting for, download a copy of the Master Chef Starter today!

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