Other books that might interest you

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  Old Mother West Wind

  Thornton W. Burgess

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  Thornton Waldo Burgess (January 14, 1874 – June 5, 1965) was a conservationist and author of children's stories. He loved the beauty of nature and its living creatures so much that he wrote about them for 50 years. By the time he retired, he had written more than 170 books.  Many of his outdoor observations in nature were used as plots for his stories. In his first book, "Old Mother West Wind," published in 1910, the reader meets many of the characters found in later books and stories. These characters include Peter Rabbit, Jimmy Skunk, Sammy Jay, Bobby Raccoon, Joe Otter, Grandfather Frog, Billy Mink, Jerry Muskrat, Spotty the Turtle and of course, Old Mother West Wind and her Merry Little Breezes.  Note to parents of very small children: in Chapter 15, little Tommy Trout gets eaten by a pickerel.  (Summary by Wikipedia and Laurie Anne Walden.)

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  Curiosity

  AMANDA BRUNKER

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  Amy has recently learnt her husband was cheating on her, with other men.  After years of feeling isolated within her marriage, this reality hits her hard and her mental health is suffering.Heading to Sunset Meadow Health Farm was to be her escape from hatred and self-loathing. Instead an aggressive dose of the winter vomiting bug sweeps the complex leaving her and the other wellness seekers, “abandoned in our shitty rooms to literally shit ourselves into next week!”There she meets force of nature Martha who manages to seduce her, and ultimately help heal her broken heart and soul.Curiosity contains some strong language, and adult content throughout.Praise for Amanda Brunker.“Amanda has a lovely way of writing,” Jilly Cooper.“Funny, poignant and honest. Curiosity deals with bisexuality in a very sensitive manner. And exposes unintentional homophobia by average people,” The Sunday World.“I loved it. Funny, sexy and honest. I laughed and looked over my shoulder as I listened,” Pat Shortt.

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  A Revolution in Eating - How the...

  James E. McWilliams

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  A colorful, spirited tour of culinary attitudes, tastes, and techniques throughout colonial America.   Confronted by unfamiliar animals, plants, and landscapes, settlers in the colonies and West Indies found new ways to produce food. Integrating their British and European tastes with the demands and bounty of the rugged American environment, early Americans developed a range of regional cuisines. From the kitchen tables of typical Puritan families to Iroquois longhouses in the backcountry and slave kitchens on southern plantations, McWilliams portrays the grand variety and inventiveness that characterized colonial cuisine. As colonial America grew, so did its palate, as interactions among European settlers, Native Americans, and African slaves created new dishes and attitudes about food. McWilliams considers how Indian corn, once thought by the colonists as “fit for swine,” became a fixture in the colonial diet. He also examines the ways in which African slaves influenced West Indian and American southern cuisine.   While a mania for all things British was a unifying feature of eighteenth-century cuisine, the colonies discovered a national beverage in domestically brewed beer, which came to symbolize solidarity and loyalty to the patriotic cause in the Revolutionary era. The beer and alcohol industry also instigated unprecedented trade among the colonies and further integrated colonial habits and tastes. Victory in the American Revolution initiated a “culinary declaration of independence,” prompting the antimonarchical habits of simplicity, frugality, and frontier ruggedness to define the cuisine of the United States—a shift that imbued values that continue to shape the nation’s attitudes to this day.  “A lively and informative read.” —TheNew Yorker

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  Laugh Out Loud - Stories to...

  Thomas Nelson

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  Couldn’t we all use a good laugh?Whether you’re running full-speed-ahead or disappointed that it’s Monday (again), you’ll find joy in these pages where women—and a few men—share their hilarious stories and insights on daily life. Pets, potlucks, husbands, hot flashes, typos, tykes...This world can be a funny place, and these stories are bound to prove it. Read a chapter to brighten your morning, or catch a few words to make you smile before bed. There’s never a bad time for a good laugh, and Laugh Out Loud is..

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  Footsteps of Federer - A Fan's...

  Dave Seminara

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  Roger Federer could live anywhere in the world, but he always returns to the place he loves most: Switzerland. Dave Seminara is a mad traveler and tennis lifer who has written about Federer for the New York Times and other publications. A pair of autoimmune diseases and a knee surgery kept Dave from playing tennis for years, but as he inched toward recovery, he had a bright idea: why not start his tennis comeback on hallowed ground—courts that his hero Roger Federer graced in Switzerland.Footsteps of Federer is a funny, novella-length account of Seminara's travels across seven Swiss cantons in search of insights into Federer's character, which is inextricably linked to his deep roots in, and love for, his country. Seminara timed his unique pilgrimage to the 2019 Swiss Indoors, where he had a chance to ask Roger a number of offbeat questions before and after Federer hoisted his record tenth title there. Seminara's Federer pilgrimage took him to Switzerland's most important abbey, where he prayed with Abbot Urban Federer; to the vineyard of Jakob Federer from Berneck, where the Federer clan originated from; to the stunning villa where Roger and Mirka were married; and to many of the neighborhoods and tennis clubs where Roger has lived and trained at over the years.

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  101 Things to Know Before...

  Susan M. Ewing

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  Start out on the right paw with your four-legged friend by learning the essentials—from picking the right breed to preparing for emergencies, and more. If you’re longing for the pitter-patter of four furry feet, you have some homework to do. When new dog owners aren’t prepared, it’s the dog who suffers, so it’s very important to consider all angles of dog care and ownership before making the commitment. This book starts with the process of selecting a suitable dog for your home and lifestyle and goes on to discuss the present and future requirements of feeding, grooming, training, healthcare, and much more to fully educate prospective new dog owners.Inside 101 Things to Know before Getting a Dog . . .Advice on selecting a puppy or adult dog based on your family, living space, and lifestyleBuying a purebred from a breeder versus adopting from a shelter or rescue groupThe equipment and supplies you’ll need before the dog comes homeGetting the dog acclimated to his new environmentFeeding, grooming, training, and healthcare for all life stagesKeeping your dog safe at home and awayIllustrations, charts, and checklists, to help you plan and prepare

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