Join us on a literary world trip!
Add this book to bookshelf
Grey
Write a new comment Default profile 50px
Grey
Subscribe to read the full book or read the first pages for free!
All characters reduced
The Healthy Electric Pressure Cooker Cookbook: 121 Wholesome Recipes For Clean eating Gluten free Paleo Low carb Vegetarian Vegan And Mediterranean diet - cover

We are sorry! The publisher (or author) gave us the instruction to take down this book from our catalog. But please don't worry, you still have more than 500,000 other books you can enjoy!

The Healthy Electric Pressure Cooker Cookbook: 121 Wholesome Recipes For Clean eating Gluten free Paleo Low carb Vegetarian Vegan And Mediterranean diet

Samantha Keating

Publisher: Childsworth Publishing

  • 0
  • 1
  • 0

Summary

Cook Nourishing Food... Cook It Fast In Your Electric Pressure Cooker!  
  
Cooking at home is often necessary if you want to eat healthy food. The invention of the electric pressure cooker is a gift to busy cooks who care about what they eat. Meals that take a long time to cook traditional are cooked in just a few minutes. Using an electric pressure cooker not only saves time, cooking in a sealed environment also helps to retain more nutrients and flavor. Nutrients are sealed in with superheated steam and most meals can be ready in a half hour or less.  
The Healthy Electric Pressure Cooker Cookbook is the answer to cooks who are faced with the quandary of cooking healthy meals at home without spending endless hours in the kitchen. It contains 121 carefully selected recipes and meal types for Clean eating, Gluten free, Paleo, Low carb, Vegetarian, Vegan And the Mediterranean diet.  
These recipes will work for you whether you have the Instant Pot, Cuisinart, Presto, Fagor or any other brand or model of electric pressure cooker. No matter your diet persuasion, this collection offers you a variety of nourishing and delicious dishes that you can make in a hurry. In this book, you'll find: 
* Benefits Of Cooking With Pressure Cooker 
* Tips And Tricks For Using The Electric Pressure Cooker 
* Pressure Cooker Safety 
* 121 recipes with simple cooking instructions categorized under: 
  Breakfast And Brunch,              
  Soups, Stews, And Chilies,       
  Poultry Main Dishes,             
  Beef And Lamb Main Dishes,      
  Pork Main Dishes,               
  Seafood And Fish Main Dishes,  
  Rice And Pasta Recipes,         
  Vegetable Main Dishes,          
  Side Dishes,                           
  Desserts,                               
  Dips And Appetizers,              
  Sauces And Broths.  
* Clear dietary labels on each recipe for Clean eating, Gluten free, Paleo, Low carb, Vegetarian, Vegan And the Mediterranean diet 
The recipes include: Brown Rice Breakfast Risotto, Butternut Squash And Ginger Soup, Spicy Chicken Black Beans And Rice, Pot Roast With Tangy Gravy, Pork Chops And Sauerkraut, Greek Style Fish, Easy Saffron Rice, Zucchini And Tomato Medley, Cauliflower And Orange Salad and much more! 
Available since: 02/05/2016.

Other books that might interest you

  • 21-Day Keto Magic - Eat Healthy Burn Fat Lose Weight and Keep It Off - cover

    21-Day Keto Magic - Eat Healthy...

    Dr. Michael Mosley

    • 0
    • 0
    • 0
    A revolutionary new keto diet program from Dr. Michael Mosley, the #1 New York Times bestselling author of The FastDiet. Recent studies have shown that a keto diet not only produces significant—and rapid—weight loss, but also has many other benefits for long-term health. But it must be done the right way. In 21-Day Keto Magic, Dr. Mosley presents the latest science on the ketogenic diet—a diet high in fat and protein and very low in carbs—explaining how it works and why it is so good for you. The aim of a keto regime is to kickstart a process called ketosis, whereby your body goes from burning sugar to burning fat for fuel. Flipping this metabolic switch has the added advantage of making you feel less hungry, which makes the diet highly motivating and relatively easy to sustain. 21-Day Keto Magic offers a detailed, step-by-step program, along with easy tips and clear advice on which foods support ketosis and which ones stop it, how to tell if you are producing ketones, and how to ensure that you're following the diet safely. There are also 50 delicious recipes from Michael's wife, Dr. Clare Bailey, as well as shopping lists, weekly meal planners, and all the other tools you need to ditch stubborn fat and transform your health for life. 
    Show book
  • Restaurant Business - cover

    Restaurant Business

    Introbooks Team

    • 0
    • 0
    • 0
    Have you been thinking of starting your own restaurant business for a long time but you think you don't have the knowledge that is required to do so? Well, if the answer to this question is yes then you are on the right path now. 
    In this book, we are going to solve all your problems because we have compiled the solutions to all the problems together and we are presenting them to you here. In this book we are going to talk about:The basic concept of a restaurantThe different types of restaurants that are present all over the worldAll the things that you need to know about restaurant managementDetails about the management plan that you must followCreative and innovative ideas regarding this businessPlans that can help you in becoming different from all those people who own the same businessMarketing techniques that you must be aware ofMarketing strategies that can help you in flourishing your businessThings that you must do to makes sure that your business runs wellThings that you must avoid for a smooth running restaurant businessSmall things that usually get ignored but are very important for a successful businessPromotional events and actions that you can conduct to get due popularityThe importance of good marketing plans in this business
    Show book
  • I Love Cinnamon Rolls! - cover

    I Love Cinnamon Rolls!

    Judith Fertig

    • 0
    • 0
    • 0
    The first cookbook dedicated entirely to ooey, gooey ribbons of cinnamon-swirled delights, with fifty recipes and gorgeous full-color photos. 
     
    Nothing says comfort food like a batch of cinnamon rolls fresh from the oven. Here you’ll find fifty recipes for a variety of sticky buns everyone will love, from traditional favorites such as Orange-Toffee, Pumpkin Streusel, or Coffee-Maple Glazed Cinnamon Rolls to more exotic flavors, such as Moroccan Rose Petal Cinnamon Rolls or Szechuan Pepper Cinnamon Rolls with Fresh Ginger Glaze. Also included are traditional recipes from Sweden, Germany, the Netherlands, France, and other countries. 
     
    Best of all, the eight dough recipes and the variety of fillings and glazes allow you to mix and match recipe parts and devise your own special creations. There are even whole wheat, vegan, and gluten-free doughs so no one has to miss out on these tempting treats. And don’t be daunted by thinking it takes too much time and effort. Bakers of every skill level are covered with recipes for easy, no-knead, and bread machine doughs. There’s truly something for everyone to love in I Love Cinnamon Rolls!.
    Show book
  • Pure Vegan - 70 Recipes for Beautiful Meals and Clean Living - cover

    Pure Vegan - 70 Recipes for...

    Joseph Shuldiner

    • 0
    • 0
    • 0
    “Living proof of the delicious and wholesome nature of vegan cooking . . . highlights how plant-based whole foods nourish both body and soul.” —Medium 
     
    Pure Vegan proves that embracing a vegan lifestyle can be stylish and beautiful via seventy recipes that are both plant-based and indulgent. The only vegan cookbook that celebrates eating and enjoyment rather than emphasizing the politics of a vegan lifestyle, this beautiful compilation features novel, vivacious recipes. Yes, they’re non-meat-egg-dairy, and they’re fabulous! Pure ingredients and unique combinations appeal to meat lovers and committed vegans alike. Breakfast, lunch, dinner, and snacks are represented, and a special chapter is dedicated to late-night indulgences such as chocolate truffles and herbal cocktails. Seventy-five gorgeous pictures round out this fetching package. 
     
    “Shuldiner has pulled off something of a miracle with his new book . . . You’ll find no bizarre attempts to mimic meat . . . [He] has no agenda other than cooking up pure deliciousness. The recipes in this book just happen to be vegan.” —Root Simple 
     
    “What we eat is intensely personal and hackles can go up quickly when discussing things like where our food comes from—but the way he approaches this is one of simple exploration. Finding what works for you. He makes plant-based cooking approachable. And that is appealing.” —The Artful Appetite 
     
    “[An] extraordinary cookbook . . . every page is a treat.” —Vibrant Foodie
    Show book
  • Aunt Bee's Delightful Desserts - cover

    Aunt Bee's Delightful Desserts

    Ken Beck, Jim Clark

    • 0
    • 0
    • 0
    Aunt Bee's Delightful Desserts is filled with over 350 recipes for the lip-smacking desserts Aunt Bee and friends used to cook up on The Andy Griffith Show. From candies and cakes to rare photos from the show to trivia, this cookbook brings home all the sweet flavor of Mayberry. Illustrated and indexed.
    Show book
  • The Big Nuri Sardine Cookbook - cover

    The Big Nuri Sardine Cookbook

    Jakob Glatz

    • 0
    • 0
    • 0
    These sardines are iconic!
    They are freshly caught in the Atlantic off the coast of Porto every morning. After being treated with lots of love and processed entirely manually, they find their way into smart yellow tins before the day is out. This guarantees the unique quality and outstanding taste of these legendary fish.
    This is a book full of stories about and recipes for these silvery ocean inhabitants. The picturesque port of Matosinhos and the impressive architecture of the Nuri factory are lovingly presented via descriptions and pictures. Diverse and sophisticated recipes deliver the taste of the sea directly onto our plates. Pasteis de sardinhas, pao de frigideira with sardines and salsa, fish soup with sauce rouille and pizza de batata …
    Enjoy trying out all the recipe ideas!
    Show book