Join us on a literary world trip!
Add this book to bookshelf
Grey
Write a new comment Default profile 50px
Grey
Subscribe to read the full book or read the first pages for free!
All characters reduced
My Little French Kitchen - Over 100 Recipes from the Mountains Market Squares and Shores of France - cover

My Little French Kitchen - Over 100 Recipes from the Mountains Market Squares and Shores of France

Rachel Khoo

Publisher: Chronicle Books LLC

  • 0
  • 0
  • 0

Summary

Travel through the French countryside with the author of The Little Paris Kitchen—and find one hundred recipes from Brittany Bouillon to Tropezienne Tartlet. 
 
Through her cookbook and BBC television show The Little Paris Kitchen, Rachel Khoo became known for her Parisian lifestyle, fashion sense—and delicious recipes. In My Little French Kitchen, Rachel leaves Paris and travels to the mountains, villages, and shores of France, sampling regional specialties and translating them into more than one hundred recipes.  
 
With extensive photographs, as well as dozens of Rachel’s own hand-drawn illustrations, this is the perfect cookbook for foodies and Francophiles hungry for more fresh takes on French classics. 
 
Praise for Rachel Khoo’s cookbooks: 
 
“Quirky twists on classic dishes.” —Easy Living 
 
“Excellent . . . stylish, tempting, and just plain fun.” —Publishers Weekly (starred review)
Available since: 10/14/2014.
Print length: 497 pages.

Other books that might interest you

  • Anna Getty's Easy Green Organic - cover

    Anna Getty's Easy Green Organic

    Anna Getty

    • 0
    • 0
    • 0
    In this fact-filled guide and cookbook, the chef and organic living expert shares essential tips and recipes for a delicious, healthy, eco-friendly diet. 
     
    Anna Getty loves great food made from fresh, organic, and sustainably harvested ingredients. In Anna Getty Easy Green Organic, Anna explains how to shop for organic, seasonal, and local ingredients, how to keep an eco-friendly kitchen, and how to cook meals that are as scrumptious to eat as they are healthy for you and the earth.  
     
    Such delights as Roasted Tomato and Goat Cheese Toasts, Double Lemon Chicken Breast with Fresh Tomato Basil Salsa, and Mini-Strawberry Rhubarb Crumbles are a mouthwatering way to achieve a healthier, organic lifestyle. Packed with sound advice, plenty of color photographs, and one hundred fabulous recipes, Anna Getty Easy Green Organic is the is a must-read for the discerning home cook.
    Show book
  • Good Clean Food - Super Simple Plant-Based Recipes for Every Day - cover

    Good Clean Food - Super Simple...

    Lily Kunin

    • 0
    • 0
    • 0
    The creator of the Clean Food Dirty City brand shares 100 simple, vibrant, gluten- and dairy-free recipes for looking and feeling your best. 
     
    In her debut cookbook, Good Clean Food, health coach Lily Kunin shares plant-based recipes for irresistibly clean, wholesome food. With Lily’s less-is-more approach, you’ll learn how to create nourishing dishes, bowls, salads, smoothies, and more using gluten- and dairy-free ingredients. Her delicious recipes are complemented by the same vibrant, textured, and stunning photography that has become a trademark of her popular site Clean Food Dirty City. 
     
    Organized by the way that food makes you feel—awakened, nourished, cleansed, restored, sustained, and comforted—Good Clean Food highlights key ingredients that support healthy eating and clean living. 
     
    The book contains a flavorful mix of recipes, including:Falafel Bowl with Mediterranean Millet and Green TahiniWalnut Taco Salad + AvocadoPesto Zucchini NoodlesEvergreen Detox BowlSunny Immunity Smoothie BowlSalted Caramel Bonbons 
     
    The book also features a “Bowl Builder” section that walks readers through the process of building the perfect grain bowl, and provides helpful advice on how to stock a healthy kitchen and prep for the week ahead. Helpful tips and recipes instruct on using the same ingredients from your pantry for beauty enhancement, like a raw honey-turmeric facemask and rosemary-coconut oil hair treatment. 
     
    “I love this vibrant, welcoming cookbook! Instead of structuring itself around rigid rules and restrictions, it leads by delicious example—first with Lily’s story of how she healed herself through food, and then, most importantly, with dozens of fresh, wholesome, super-enticing recipes.” —Lukas Volger, author of Bowl
    Show book
  • The Olive Route - A Personal Journey to the Heart of the Mediterranean - cover

    The Olive Route - A Personal...

    Carol Drinkwater

    • 0
    • 1
    • 0
    The author of acclaimed memoirs about life on a French olive farm explores the larger history and culture of the Mediterranean delicacy. Carol Drinkwater has a passion for olive trees and the fruit they bear—“bitter berries” that are transformed into savory delights and pressed into precious oil. Already intimately familiar with the fruit thanks to her olive farm in the South of France, she decided to travel throughout the Mediterranean basin—from Marseille to Malta, Israel to Tunisia—in a quest to learn about their ancient history, their spread throughout the world, and the tastes and traditions they represent. A culinary travelogue and a celebration of a humble, healthful food that inspires devotion among so many, The Olive Route is filled with unusual characters and fascinating anecdotes from “a storyteller of great economy and deftness” (The Telegraph). “Drinkwater has a sharp eye for character, and the people who populate The Olive Route will not disappoint her fans.” —The Independent
    Show book
  • Bistro - cover

    Bistro

    Laura Washburn Hutton

    • 0
    • 0
    • 0
    Experience the enduring pleasure of traditional French cooking with over 60 uncomplicated recipes for every home cook.
    Show book
  • Ice Cream - 25 Recipes for Homemade Ice Creams and Frosty Treats - cover

    Ice Cream - 25 Recipes for...

    Charity Ferreira

    • 0
    • 0
    • 0
    Scoop up this collection of twenty-five recipes for ice cream and frozen treats, plus tips and tricks to master ice cream making. 
     
    Whether it’s indulging in classic flavors like Classic Vanilla Bean and Strawberry, exploring new favorites like Lavender-Honey and Mexican Chocolate-Cinnamon Swirl, or treating friends and family to Dulche de Leche sandwiches or German Chocolate Ice Cream Pie, these delicious recipes are your one-way ticket to ice cream heaven!
    Show book
  • The Big Book of Casseroles - 250 Recipes for Serious Comfort Food - cover

    The Big Book of Casseroles - 250...

    Maryana Vollstedt

    • 0
    • 0
    • 0
    From classic lasagnas to Jambalaya and Hungarian Goulash, these 250 casserole recipes will satisfy hungry families and simplify weekly meal planning. 
     
    Bubbling cheese, golden breadcrumbs, tender vegetables, and succulent meats—what’s not to love about casseroles? Comfort food just doesn’t get any cozier, or more convenient. Now, thanks to Maryana Vollstedt, busy cooks don’t have to call up Mom for help making these delicious one-dish meals for family and friends.  
     
    The Big Book of Casseroles boasts over 250 recipes (including low-fat and vegetarian dishes), plus handy planning, freezing, and storage tips. For hot-from-the-oven dinners equally at home in the dining room or on the kitchen table, cooks need look no further.
    Show book