Other books that might interest you

• 

  Affirmations for Body Confidence...

  Ravina M Chandra

  • 0
  • 0
  • 0

  Did You Know That As A Woman, You Are Likely Unhappy About Your Body In Some Small or Large Way? Are You Aware We Are UnKind and Mean To Ourselves Most Of The Time? Ready to Break The Cycle of Negative Talk and Start Each Day and Night With Body Confidence and Positivity?   
  Whether you are tired of feeling negative all the time about your body or you finally want to love yourself and stop the unwarranted punishment, Affirmations for Body Confidence is your rapid results guide to focus your mind, rewire your brain, and achieve confidence, love, and acceptance you deserve. Allow your body to flourish and transform into what it wants to become. Your transformation will pleasantly surprise you once you connect to your body and show it love and kindness.   
  With these guided affirmation sessions, a 12-minute morning session, and a 12-minute evening session, you will feel changes quickly as you connect and attune to your body instead of berating it for not being a certain way.     
  In Affirmations for Body Confidence For Women, you will explore:The importance of self-love, kindness and acceptance,  How to rewire your brain for rapid results, Giving your body what it needs so it can fully express what it wants to become,Mastering your relationship with your body so it can flourish how it is meant to,  How successful you will be with consistent habits both morning and evening, 
  Once you learn this secret to achieving self-love and body positivity in just 12 minutes, morning and evening, you won’t need anything else to have love and joy in your life. 

  Show book

• 

  The Dish - The Story of One...

  Andrew Friedman

  • 0
  • 0
  • 0

  “A thorough, lively work of on-the-ground reportage. ... Friedman shares a remarkable story."" —Wall Street Journal 
  Acclaimed “chef writer” Andrew Friedman introduces readers to all the people and processes that come together in a single restaurant dish, creating an entertaining, vivid snapshot of the contemporary restaurant community, modern farming industry, and food-supply chain.  
  On a typical evening, in a contemporary American restaurant, a table orders their dinner from a server. It’s an exchange that happens dozens, or hundreds, of times a night—the core transaction that keeps the place churning. In this book, acclaimed chef writer Andrew Friedman slows down time to focus on a single dish at Chicago’s Wherewithall restaurant, following its production and provenances via real-time kitchen and in-the-field reportage, from the moment the order is placed to when the finished dish is delivered to the table. 
  As various components of this one dish are prepared by the kitchen team, Friedman introduces readers to the players responsible for producing it, from the chefs who conceived the dish and manage the kitchen, to the line cooks and sous chefs who carry out the actual cooking, and the dishwashers who keep pace with the dining room. 
  Readers will also meet the producers, farmers, and ranchers, who supply the restaurant, as Friedman visits each stop in the supply chain and profiles the key characters whose expertise and effort play essential roles in making the dish possible—they will walk rows of crops that line Midwestern farms, feel the chill of the cooler where beef dry-ages, harvest grapes at a Michigan winery, ride along with a delivery-truck driver, and hear the immigration sagas prevalent amongst often unseen and unheralded farm and restaurant workers. 
  The Dish is a rollicking ride inside every aspect of a restaurant dish. Both a fascinating window onto our food systems, and a celebration of the unsung heroes of restaurants and the collaborative nature of professional kitchen work, The Dish will ensure that readers never look at any restaurant meal the same way again.  
  ""Masterful. ... Friedman excels at bringing the dining room to boisterous life with vivid, telling details. ... This will sate gastronomes and casual foodies alike."" — Publishers Weekly (starred review)

  Show book

• 

  Summer Fruit Pastries

  Ryland Peters & Small

  • 0
  • 0
  • 0

  Create a summery atmosphere with these fail-safe, deliciously fruity pastries for all occasions.
  
  On a summer's day, there is perhaps nothing more appealing and indulgent than a bite-size fruit pastry or tart. Whether you're tucking into a zingy lemon tartlet or a classic strawberry cream puff, these recipes provide perfectly delectable offerings that celebrate all manor of fresh and seasonal summer fruits. Recipes include everything from small treats to pair with an iced tea or chilled glass of lemonade to larger bakes to share with friends at a BBQ or garden party. Choose from elegant treats such as Fresh Fruit Eclairs and Blueberry and Summer Berry Mini Galettes, or impress with larger offerings, such as Hazelnut and Apple Frangipane Tart and Raspberry Choux Ring. Wherever your sweet tooth sends, these bakes are the perfect way to satisfy your craving for indulgence in the warmer months of the year.

  Show book

• 

  How to Taste Coffee - Develop...

  Jessica Easto

  • 0
  • 0
  • 0

  Have you ever purchased coffee based on delectable flavor notes—strawberry jam, milk chocolate, hazelnut—only to find none of it in your cup? It's a common experience among coffee lovers. 
   
   
   
  These days, high-quality coffee can taste all kinds of ways, thanks to roasting techniques that help draw out the qualities of the bean. In addition to that characteristic coffee taste, you really can find hints of fruit, chocolate, and nuts in your cup—all it takes is a little knowledge, a little practice, and the ability to slow down and savor. 
   
   
   
  In How to Taste Coffee, bestselling author Jessica Easto explains why flavor notes are not always as straightforward with coffee as they are with other beverages, such as wine, beer, and spirits. You'll learn how our senses perceive coffee, what creates and affects coffee flavor, and how to practice your sensory skills, using the same tools and resources as coffee professionals. 
   
   
   
  With nineteen exercises designed to help you identify and talk about what you're tasting, you'll come away with a more developed palate, an improved ability to choose coffee you're going to love, and a better understanding of the astounding complexity contained within these tiny beans.

  Show book

• 

  The Essential Herb Gardening...

  Daniel I Stein

  • 0
  • 0
  • 0

  Grow plants. Grow food. Grow flavors. 
  Whether you are designing your own perfect herb garden, looking for the best way to use a windowsill, or refreshing your favorite recipes, The Essential Herb Gardening Handbook will cut down costs in the kitchen while boosting your culinary creativity. 
  Starting with basic principles and techniques anyone can master, and gradually progressing to more advanced skills like companion planting, propagation, and flavor pairing, this book will be your guide to the world of herbs. 
  In this essential guide, you will get...Cheat sheets for growing 20 of the most popular herbsPlanning and design guides for any space you have9 international herb gardens to support diverse styles of cookingChecklists for which herbs grow best togetherSolutions to all of the most common gardening problemsTechniques to improve your soil and have a thriving garden year after yearFavorite recipes for each herbAnd much more… 
  Even if you have no gardening skills, minimal space, or just feel hopeless in the kitchen, anyone can start growing herbs and creating meals to be proud of. So if you need to add some green to your garden, and add some flavor to your plate, then add the Essential Herb Gardening Handbook to your cart now.

  Show book

• 

  UnCurable - From Hopeless...

  Anonymous

  • 0
  • 0
  • 0

  Your doctor said it's incurable. Now what? 
  When physicians told Dr. Aaron Hartman his adopted daughter would remain a vegetable, he faced every parent's nightmare. Born with devastating brain damage after prenatal drug exposure, Anna wasn't supposed to see, walk or speak. Her diagnosis of cerebral palsy was pronounced “uncurable.” The medical system offered only surgeries, feeding tubes and lowered expectations. 
  But his daughter Anna had other plans. 
  UnCURABLE: From Hopeless Diagnosis to Defying All Odds reveals the hidden revolution in functional medicine that helped Anna beat impossible odds—and shows how you can access these same breakthroughs. Inside, you'll discover:Why 80% of chronic conditions have overlooked root causes (and how to find yours)The three pillars that account for 80% of healing, without expensive treatmentsHow to navigate medical gaslighting and become your own advocateThe “Triangle of Health” system used by elite athletes, now accessible to everyoneWhy medical error is the third leading cause of death (and how to protect yourself)How your diet can heal disease through targeted nutrition protocolsHolistic approaches to curing diseases that conventional medicine overlooks 
  From reversing autoimmune conditions to recovering from mystery illnesses, Dr. Hartman's patients prove daily that “uncurable” doesn't mean “untreatable.” Written by a traditionally trained medical doctor who might be expected to dismiss alternative medicine, UnCURABLE provides a firsthand, medically sound path for those seeking solutions when conventional medicine falls short. 
  This isn't another alternative medicine book. It's your blueprint for working with science—not against it—to unlock your body's remarkable capacity to heal.

  Show book