Join us on a literary world trip!
Add this book to bookshelf
Grey
Write a new comment Default profile 50px
Grey
Subscribe to read the full book or read the first pages for free!
All characters reduced
Candida Cookbook - 40+ Soup Pizza and Side Dishes Recipes Designed for Candida Diet - cover

Candida Cookbook - 40+ Soup Pizza and Side Dishes Recipes Designed for Candida Diet

Noah Jerris

Publisher: Publishdrive

  • 0
  • 0
  • 0

Summary

CANDIDA COOKBOOK: 40+ Soup, Pizza, and Side Dishes recipes designed for Candida diet
 
Do you want to learn about CANDIDA recipes? Do you want to know how to prepare the most delicious meals that fit your diet?
 
        In this cookbook, you will find: 
 
Helpful Tips and Tricks
 
Detailed Ingredient Lists
 
Delicious Meals the Whole Family Will Love
 
Recipes for Busy People
 
Easy-to-follow Instructions on Making Each Dish
 
Plus much more helpful information.
 
        And many other recipes!
 
        Here Is A Preview Of What You'll Learn... 
 
        How to cook healthy meals
 
        Comprehensive Dietary Advice & Guidance
 
        Recipes with detailed instructions
 
        Each recipe contains the exact amount of calories, protein, carbohydrates and fat
 
        Fast and easy prep that requires no additional steps to prepare your meal
 
        Tips and Tricks 
 
        Much,much more!
 
      
 
Don’t miss out on CANDIDA COOKBOOK: 40+ Soup, Pizza, and Side Dishes recipes designed for Candida diet then you can begin reading this amazing book!
Available since: 01/13/2022.
Print length: 61 pages.

Other books that might interest you

  • Catching Hell - The Insider Story of Seafood from Ocean to Plate - cover

    Catching Hell - The Insider...

    Allen Ricca, Joe Muto

    • 0
    • 0
    • 0
    In Catching Hell, longtime seafood mogul Allen Ricca and author Joe Muto take readers behind the scenes of the high-end restaurant world and the international market for seafood, and how that industry has been impacted perhaps like no other due to the COVID-19 pandemic.
     
    This book exposes the fact that the American diner is being lied to on a regular basis. The culprit varies – sometimes it’s a chef or restaurant owner trying to cut corners to save money; other times it’s an unscrupulous supplier looking to pass off poor product to an unwitting receiver. And the cost of that scam eventually gets passed on to the consumer, whether it be in the form of higher prices at restaurants and markets, lower quality (or even counterfeit) product getting delivered onto your plate, or – God forbid – food poisoning. Furthermore, Ricca argues, the pandemic has only increased corruption in this industry.
     
    This book serves as both an exposé and a call to arms, empowering consumers with the knowledge to make more informed choices when dining out. 
     
    Some of the things this explosive book reveals:
     
    -The one fish you should never order, one that’s always a rip-off. (And the one fish that’s always a delicious, virtually-unknown bargain.)
     
    -Why restaurants that advertise “fresh” fish are almost always lying.
     
    -How to get your favorite restaurant to treat you like royalty – without dropping thousands of dollars.
     
    -How the covid-19 pandemic has impacted our food supply chain and what it has meant for the everyday worker. 
    Show book
  • Easy Ice Cream - Easy Homemade Ice Cream Recipes for Ice Cream Machines - cover

    Easy Ice Cream - Easy Homemade...

    Jason Stark

    • 0
    • 0
    • 0
    An electric counter-top ice cream maker with an insulated steel bowl that is frozen before use, a mixing arm or blade (sometimes called a dasher), and a mechanism to turn the freezer bowl is the ideal appliance for making the ice cream recipes contained in this book in the middle of the spectrum. In addition, Cuisinart and Hamilton Beach both produce models that are quite popular. The same concepts are utilized by Kitchen Aid's ice cream-making accessories for their stand mixers, which are manufactured by the company. This particular model of electric ice cream maker was used to test each and every one of the ice creams that are included in this dessert cookbook, so you can be assured that they are ideal for the task at hand. In this article, we have compiled fifty different recipes for homemade ice cream, and we have made an effort to simplify them as much as possible by utilizing ingredients that are readily available at your neighborhood grocery store. This cookbook contains the following items: Recipes for traditional ice cream include butterscotch classics, traditional vanilla custard gelato, and California cookies-n-cream soft serve ice cream.
    Show book
  • Plant Based Gut Health - A Simple 11-Step Guided Plan To Reset Your Microbiome Lose Weight & Prevent Your Allergy Triggers & Inflammation - cover

    Plant Based Gut Health - A...

    LearnWell Books

    • 0
    • 0
    • 0
    ⭐️ INTERACTIVE, PERSONALISED WORKBOOK INCLUDED ⭐️ 
    🥑 10-DAY PLANT-BASED MEAL PLAN 🌽 
    🫑 50 PLANT-BASED RECIPES 🥬 
    You've found the solution to your bloating, fatigue, skin problems, lack of concentration, and inflammation! 
    Anita Tejani (MSc), a leading expert on Gut Health, simplifies this topic to make it accessible so you can feel better TODAY! 
    In this audiobook, you'll discover:The Gut-Brain Connection: Learn how to influence mood, stress responses, and cognitive function through gut healthMicrobial Insights: Understand the gut microbiome's role in digestion, metabolism, and nutrient absorptionSolutions Made Accessible: Complex concepts made simple through relatable analogiesFermented Foods & Probiotics: Boost well-being the easy, natural wayChronic Inflammation Insights: Manage it through diet and lifestyle choicesAllergies & Immunity: Make better decisions for improved immune responsesWeight Management: Achieve health and fitness goals through practical gut health tools 
    Imagine a life free from poor gut health symptoms, enjoying foods without negative side effects, better sleep, a clear head, and a stable weight. This audiobook provides the answers you've been seeking. Start listening now! 
    🔸 SPECIAL FEATURES 🔸 
    ––––––––––––––––––––––– 
    🧠 FREE Interactive Workbook: Chapter-by-chapter activities, thoughts, notes, and questions 
    🌽️ 10-Day Plant-Based Meal Plan: Start immediately with delicious meals 
    🥑 ️50 Plant-Based Recipes: Discover the wonderful world of plants
    Show book
  • The Unofficial Giants Cookbook Don't Stop Believing - cover

    The Unofficial Giants Cookbook...

    Gina Meyers

    • 0
    • 0
    • 0
    Title summary 
    "Your plate will be full so batter up for The Unofficial Giants Cookbook, Don’t Stop Believing. On the scoreboard you will find championship recipes sure to please the San Francisco Giants fan on your team including, Trophy Tabouli Salad, Don’t Stop Believing Bacon Wrapped Scallops, Celebration Chicken Skewers, Perfect Pitch Pasta With Broccoli And Artichokes, Team Work Taco Soup, Spring Training Sandwich Spread, and much, much more. Tantalize your taste buds with some Scoreboard Sugar Cookies, Take Me Out To A Ball Game Nutty Cluster Cookies, and Victory Red Velvet Cake. The Unofficial Giants Cookbook, Don’t Stop Believing, a winning combination."
    Show book
  • Deliciously Vintage Baking & Desserts - cover

    Deliciously Vintage Baking &...

    Victoria Glass

    • 0
    • 2
    • 0
    Enjoy a taste of simpler times with Victoria Glass' comforting baking recipes for all things retro and nostalgic.
    
    It's not hard to see why some cakes and bakes become classics, with family recipes handed down through the generations. You have only to sink your fork into a moist Lemon Drizzle Cake or enjoy the smell of freshly-baked Cinnamon Buns to understand why there are some sweet treats that we simply can't resist returning to again and again. This book is a celebration of those recipes, drawing from a broad culinary heritage. From cookies and cakes to pastries and desserts, Victoria charts the delicious range of some of our much-loved classics. Lesser-know smaller bakes such as Jumbles and Fat Rascals feature alongside indisputable classics such as Rock Cakes and fruit-studded Chelsea Buns. Larger cakes and pastries range from the quintessential Victoria Sponge and Hummingbird Cake, to those creations with an international flair: delight with a decadent Austrian Sachertorte or a South African Melktert. To finish, classic puddings include Apple and Blackberry Crumble and Spotted Dick. Comforting and economical, these 60 vintage recipes are guaranteed to hit all the right notes of nostalgia and deliciousness.
    Show book
  • The Green Mediterranean - Fresh Healthy and Plant-Focused Dishes - cover

    The Green Mediterranean - Fresh...

    Mariam Tarek

    • 0
    • 0
    • 0
    The Green Mediterranean: Fresh, Healthy, and Plant-Focused Dishes 
     Author: Mariam Tarek | Narrator: Louis Ray 
    Discover the vibrant world of plant-forward Mediterranean cooking in The Green Mediterranean, an audiobook cookbook that brings the sun-drenched flavors of the coast to your kitchen—one nourishing bite at a time. 
    Guided by author and nutrition expert Mariam Tarek, and brought to life by the warm narration of Louis Ray, this audio journey blends traditional Mediterranean ingredients with a modern, green twist. From herbed grain bowls and citrus-dressed legumes to lush dips, rustic flatbreads, and roasted vegetables kissed by olive oil and spice—every recipe is crafted to energize your day and support holistic health. 
    Whether you're a seasoned home cook or just starting your plant-based journey, you'll find joy and simplicity in each dish. With tips for mindful preparation, seasonal swaps, and pantry staples, The Green Mediterranean is more than a cookbook—it’s a guide to living well with flavor, ease, and heart. 
    Step into a world where food is both medicine and celebration. Let the Mediterranean inspire your plate—and your well-being.
    Show book