Other books that might interest you

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  Leadership and Self-Deception -...

  May Francis

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  "Leadership and Self-Deception: Breaking the Barriers to Personal and Organizational Transformation" is a thought-provoking book that explores the phenomenon of self-deception and its impact on leadership.  
  The book argues that self-deception is a widespread problem in organizations and that it undermines the effectiveness of leaders and their organizations. Through a compelling story and practical exercises, the book teaches readers how to recognize and overcome self-deception and how to develop the skills of true leadership.  
  This book is an essential read for anyone looking to improve their leadership skills, overcome self-deception, and transform their organizations for the better. Whether you are a seasoned leader or just starting out, "Leadership and Self-Deception" provides a powerful and actionable guide to becoming a more effective and authentic leader.

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  Romaine Wasn't Built in a Day -...

  Judith Tschann

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  Discover how the food we love shapes the language we use in this sharp, laugh-out-loud story of the etymology of food words. All food has a story, reaching as far back into history as language itself. Throughout time, as languages followed and reflected the tides of civilizations, food language came to represent some of the highs and lows of how humans communicate: from the highbrow "Chateauneuf du Pape," which must be pronounced with a healthy dose of snootiness; to the giggle-inducing yet delicious "nun's farts" of Jamaica (also known as "beignets"); to the fascinating travels of the word "coffee" across centuries and continents, attesting to the undying and unifying allure this drink holds for us. From Spam to amuse-bouches, ciabatta to kombucha, Romaine Wasn’t Built in a Day reveals the delightful history and stories behind the words we use for the foods we love.   In Romaine Wasn’t Built in a Day, linguist Tschann takes us on a journey from the vineyards of Avignon to the shores of Tahiti to the port of Mocha on the Red Sea coast to explore the history of the history of the words we use for the food we eat. Chock full of linguistic did-you-knows and delectable trivia, this is your go-to gift for history buffs, crossword fiends, and Scrabble diehards. This is the surprising and sometimes hilarious history of food, told through the lens of the fascinating evolution of language. All food has a story, reaching as far back into history as language itself. Throughout time, as languages followed and reflected the tides of civilizations, food language came to represent some of the highs and lows of how humans communicate: from the highbrow "Chateauneuf du Pape," which must be pronounced with a healthy dose of snootiness; to the giggle-inducing yet delicious "nun's farts" of Jamaica (also known as "beignets"); to the fascinating travels of the word "coffee" across centuries and continents, attesting to the undying and unifying allure this drink holds for us. From Spam to amuse-bouches, ciabatta to kombucha, Romaine Wasn’t Built in a Day reveals the delightful history and stories behind the words we use for the foods we love.   In Romaine Wasn’t Built in a Day, linguist Tschann takes us on a journey from the vineyards of Avignon to the shores of Tahiti to the port of Mocha on the Red Sea coast to explore the history of the history of the words we use for the food we eat. Chock full of linguistic did-you-knows and delectable trivia, this is your go-to gift for history buffs, crossword fiends, and Scrabble diehards. This is the surprising and sometimes hilarious history of food, told through the lens of the fascinating evolution of language.

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  The Black Joy Project

  Kleaver Cruz

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  A breathtaking and necessary love letter to a force that fuels Black life all around the globe, The Black Joy Project is Humans of New York meets The Black Book 
  ""A patchwork quilt of ... moments of triumph, antidotes to trauma narratives and rich, ebullient emotional and verbal spice for the soul."" – Michael W. Twitty, culinary and cultural historian, and author of The Cooking Gene and Koshersoul 
  ""In literature, there are some books that transcend mere pages and ink, becoming essential pieces of cultural expression. One such book poised to make its mark is The Black Joy Project…. This ambitious work breaks new ground."" – Essence 
  Black Joy is everywhere. From the bustling streets of Lagos to hip-hop blasting through apartment windows in the Bronx. From the wide-open coastal desert of Namibia to the lush slopes of Jamaica’s Blue Mountains. From the thriving tradition of Candomblé in Bahia to the innovative and trendsetting styles of Soweto, and beyond, Black Joy is present in every place that Black people exist. Now—at last—is a one-of-a-kind celebration of this truth and a life-giving testament to one of the most essential forces that fuels Black life: The Black Joy Project. 
  International in the scale, fist-raising in the prose, and chockfull of gorgeous works by dozens of acclaimed artists, The Black Joy Project does what no other book has ever done. It puts joy on the same track as protest and resistance … because that is how life is actually lived. Uprisings in the street, with music as accompaniment. Heartbreaking funerals followed by second line parades. Microaggressions in the office, then coming home to a warm hug and a garden of lilacs. The list goes on. 
  Black Joy is always held in tension with broader systemic wounds. It is a powerful, historically important salve that allows us to keep going and reimagine new ways of being. The Black Joy Project captures these dual realities to incredible, unforgettable effect. 
  The brainchild of educator and activist Kleaver Cruz, The Black Joy Project is an extension of a real-world initiative of the same name. It has become a source of healing and regeneration for Black people of all backgrounds and identities. Long overdue and somehow still worth the wait, The Black Joy Project is a necessary addition for any book lover, art enthusiast, or freedom fighter. And begs the question, What does Black Joy mean to you?

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  Human All to Human

  Friedrich Nietzsche

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  "Human, All Too Human" is a philosophical work by Friedrich Nietzsche, first published in 1878. It represents a departure from his earlier writings, moving towards a more aphoristic and critical style. The book is divided into nine parts, covering various aspects of human nature, society, and morality. Nietzsche explores themes such as the nature of truth, the origins of morality, the role of religion, and the concept of the free spirit.

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  Winston Churchill: A short...

  5 Minutes, 5 Minute Biographies,...

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  Winston Churchill, British Prime Minister and war legend: Life and works in a short biography! Everything you need to know, brief and concise. Infotainment, education and entertainment at its best!

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  Did Columbus discover America? -...

  Shreyas Pande, Sharad Baggonkar

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  Christopher Columbus was an explorer, fine mapmaker and navigator. He also had deep interest in geography, astronomy, and history. Columbus loved sailing the high seas and was keen to explore a sea passage to the East which would help him reach India. With that in mind he went to the King of Spain in with a proposal in 1492 who immediately approved the plan. Thus began Columbus's voyage to reach India but little did he know that it was not going to be India but a completely different continent, that was waiting to be discovered.

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