Outros livros que poderiam interessá-lo

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  A Loving Table - Creating...

  Kimberly Schlegel Whitman,...

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  Thirty style-setting women pay tribute to how their mothers and grandmothers have influenced their own styles of entertaining at home. Whether they proudly incorporate dishes passed down from a grandmother’s collection or follow a mother’s lessons for making guests feel comfortable, it is clear that family role models have had a strong influence.

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  Anti - Inflammation Diet...

  Melody Rayne

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  Take a look at what is inside...Greens & Berries SmoothieMinty Blueberry SmoothieBerry kale SmoothieBlueberry Kiwi SmoothieP. B. & BerriesGreen Berry Blaster SmoothieBerry Green SmoothieBlueberry Immune Booster SmoothiePurple Avocado SmoothieMint-Berry SmoothieApple – Berry SmoothieRefreshing Berry Cider SmoothieGreen Bahama SmoothieSweet Berry Turmeric SmoothieBerry Pear Twist SmoothieSweet Blue Cherry SmoothieApple Beets Berry SmoothieStrawberry Blueberry SmoothieBlueberry Cucumber SmoothieBerry Nana Smoothie

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  The Art of Gathering - From...

  Laurel Dean

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  Candlelit Dinners 
   Author: Laurel Dean 
   Narrator: Clara McDonald 
  Step into a world where food becomes the heartbeat of connection and every meal is a chance to bring people together. The Art of Gathering: From Casual Brunches to Candlelit Dinners is more than a cookbook—it’s an invitation to create meaningful moments around your table, no matter the occasion. 
  Beloved home cook and hostess Laurel Dean shares her most cherished recipes, entertaining tips, and thoughtful menus designed to suit gatherings both spontaneous and planned. From breezy weekend brunches and midday picnics to soulful Sunday suppers and intimate evening feasts, each chapter offers a blend of approachable dishes, seasonal inspiration, and storytelling warmth. 
  Narrated with elegance and warmth by Clara McDonald, this audiobook brings each recipe and memory to life, guiding listeners through the rhythms of hosting with grace and authenticity. Whether you're a seasoned entertainer or setting the table for the first time, you'll find comfort, joy, and confidence in every listen. 
  Pour a cup, press play, and rediscover the beauty of coming together—one dish, one story, one gathering at a time.

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  The Vital Table - Cooking for a...

  Elias Moreno

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  The Vital Table: Cooking for a Long Life Inspired by the Blue Zones invites listeners on a nourishing journey through the kitchens of the world’s longest-living communities. From the hills of Sardinia to the shores of Okinawa, author Elias Moreno blends tradition, science, and soul in this vibrant audiobook, guiding you through the time-tested culinary secrets of the Blue Zones. 
  Narrated with warmth and clarity by Isabelle Holman, this audiobook is more than a collection of recipes—it’s a gentle call to slow down, eat with intention, and savor life bite by bite. With wholesome plant-forward dishes, rich cultural stories, and simple strategies to bring vitality to your plate, The Vital Table is your companion in creating meals that not only taste good—but do good for your body and spirit. 
  Whether you're a seasoned home cook or just beginning your wellness journey, this inspiring and practical guide will help you cook with joy, eat with purpose, and live with longevity in mind.

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  The Big Nuri Sardine Cookbook

  Jakob Glatz

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  These sardines are iconic!
  They are freshly caught in the Atlantic off the coast of Porto every morning. After being treated with lots of love and processed entirely manually, they find their way into smart yellow tins before the day is out. This guarantees the unique quality and outstanding taste of these legendary fish.
  This is a book full of stories about and recipes for these silvery ocean inhabitants. The picturesque port of Matosinhos and the impressive architecture of the Nuri factory are lovingly presented via descriptions and pictures. Diverse and sophisticated recipes deliver the taste of the sea directly onto our plates. Pasteis de sardinhas, pao de frigideira with sardines and salsa, fish soup with sauce rouille and pizza de batata …
  Enjoy trying out all the recipe ideas!

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  So Much S'more To Do

  Becky Rasmussen

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  Ever thought about making your s'more into a toasted gourmet masterpiece? This book will show you there is so much s'more to the delicious campfire staple. With over 50 easy variations to the original, it's time to take your same old s'more and kick it up a notch!55 different s'more recipesS'more recipes for adults onlyPages to record your own s'more recipes

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