Antonet Roajer
Antonet Roajer is the Author of the book. She was born in southern part of India and moved up to USA after marriage. Being bought up, having Indian food then later exposed to western style cooking. She is able to differentiate and appreciate the goodness from both the cuisines.Although she hold a Bachelor’s degree in Technology, she developed the passion for cooking. Based on the passion she started a food blog Anto’s Kitchen and it is becoming one of the best source to find easy recipes for...
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