Outros livros que poderiam interessá-lo

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  Legends of Texas Barbecue...

  Robb Walsh

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  “[A] collection of barbecue memoirs, trivia and history . . . Walsh interviews the top pit bosses across the state and shares their secrets.” —Publishers Weekly 
   
  If barbecue in Texas is a religion, this book is its bible. Originally published only in print in 2002, this revised and updated edition explores all the new and exciting developments from the Lone Star State’s evolving barbecue scene. The one hundred recipes include thirty-two brand-new ones such as Smoke-Braised Beef Ribs and an extremely tender version of Pulled Pork. Profiles on legendary pitmasters like Aaron Franklin are featured alongside archival photography covering more than one hundred years of barbecue history. Including the basic tools required to get started, secrets and methods from the state’s masters, and step-by-step directions for barbecuing every cut of meat imaginable, this comprehensive book presents all the info needed to fire up the grill and barbecue Texas-style. 
   
  “In 2002, Robb Walsh’s Legends of Texas Barbecue Cookbook hit the sweet spot for lovers of smoked meat. The book was part travelogue, part instruction manual, with a side of history thrown in . . . If your old copy is worn, tattered and splashed, it’s time to trade up. If you are late to the barbecue and don’t know the likes of Bryan Bracewell, Vencil Mares and Lorenzo Vences, consider it an investment in your education.” —The Dallas Morning News 
   
  “Robb Walsh has been there to help shape and document the evolution of Texas barbecue. This new edition is a must-have.” —Aaron Franklin, James Beard Award–winning pitmaster

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  National Geographic Magazine Vol 06

  Various Various

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  National Geographic Magazine Volume 6, articles published from January, 1894, to May, 1895. Geographic Progress of Civilization - Annual Address by the President Honorable Gardiner G. HubbardShawangunk Mountain, by N. H. DartonWeather Making, Ancient and Modern, by Mark W. HarringtonGeomorphology of the Southern Appalachians, by Charles Willard Hayes and Marius R. CampbellThe Battle of the Forest, by B. E. FernowSurveys and Maps of the District of Columbia, by Marcus BakerThe first Landfall of Columbus, by Jacques W. Redway, F. R. G. S.Japan, by D.W. StevensGeography of the Air, Annual Address by the Vice-President, General A. W. GreelySir Francis Drake's Anchorage, by Edward L. BerthoudNote on the Height of Mount Saint Elias, by Professor Israel C. RussellGeographic Notes, by Cyrus C. Babb (The Antarctic Continent - Magnetic Observation in Iceland, Jan Mayen and Spitzbergen in 1892 - A New Light on the Discovery of America - Monographs of the National Geographic Sociaty - Important Announcement Concerning Essays)Laws of the Temperature Control of the Geographic Distribution of Terrestrial Animals and Plants. Annual Address by Vice-President Dr. C. Hart Merriam.Oregon: Its History, Geography, and Resources, by John H. Mitchell.

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  Dear Bill Bryson - Footnotes...

  Ben Aitken

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  An irreverent homage to the '95 travel classic, from the author of The Gran TourIn 2013, travel writer Ben Aitken decided to follow in the footsteps of his hero - literally - and started a journey around the UK, tracing the trip taken by Bill Bryon in his classic tribute to the British Isles, Notes from a Small Island.Staying at the same hotels, ordering the same food, and even spending the same amount of time in the bath, Aitken's homage - updated and with a new preface for 2022 - is filled with wit, insight and humour.'It would be wrong to view this book as just a highly accomplished homage to a personal hero. Aitken's politics, as much as his humour, are firmly in the spotlight, and Dear Bill Bryson achieves more than its title (possibly even its author) intended.' Manchester Review

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  Our Daily Bread - Its Cultural...

  Predrag Matvejević

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  Our Daily Bread charmingly weaves together the customs, rituals, anecdotes, legends and sayings that tell the story of bread, from Mesopotamia, through Egypt, to the Far East, ancient Greece, ancient Rome, and the New World.
  Matvejević shows how bread is depicted in literature and art (with beautiful illustrations) and examines especially closely the role of bread in the major world religions, drawing from the Bible, Talmud and Quran, but also at various apocryphal texts.
  In his seventh and last chapter, his narrative moves to the personal, explaining what motivated him to write this book; the lean years of his childhood during World War II and his father's detention in a German concentration camp. Warning about the pending threat of hunger in the "developed world," the book fittingly ends with a quote from the Russian anarchist Pyotr Kropotkin: "The question of bread must take precedence over all other questions."

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  Prospero's Cell - A Guide to the...

  Lawrence Durrell

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  From a member of the real-life family portrayed in The Durrells in Corfu, this memoir of the idyllic Greek island is “among the best books ever written” (The New York Times).   Before Lawrence Durrell became a renowned novelist, poet, and travel writer, he spent four youthful years on Corfu, an island jewel with beauty to match the long and fascinating history within its rocky shores. While his brother, Gerald, was collecting animals as a budding naturalist, Lawrence fished, drank, and lived with the natives in the years leading up to World War II, sheltered from the tumult that was engulfing Europe—until finally he could ignore the world no longer. Durrell left for Alexandria, to serve his country as a wartime diplomat, but never forgot the wonders of Corfu.   In this “brilliant” journey through that idyllic time and place, Durrell returns to the land that made him so happy, blending his love of history with memories of his adventures there (The Economist). Like the blue Aegean, Prospero’s Cell is deep and crystal clear, offering a perfect view straight to the heart of a nation.  

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  Walden

  Henry David Thoreau

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  Walden is the classic account of two years spent by Henry David Thoreau living at Walden Pond near Concord, Massachusetts. The story is detailed in its accounts of Thoreau's day-to-day activities, observations, and undertakings to survive out in the wilderness for two years. Thoreau's journal is an exquisite account of a man seeking a more simple life by living in harmony with nature. In today's fast-paced consumer-driven society, the austere lifestyle endorsed by Thoreau is as relevant and refreshing as ever.

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