Otros libros que te pueden interesar

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  Success at Home with ADHD:...

  Hariet Winters

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  Is your ADHD making it difficult for you to get out the entryway on time? 
  Do you battle to track down your keys, shoes, and clean garments among the tumult? 
  YOU'RE In good company. 
  This book will assist you with getting your home all together utilizing demonstrated systems that work WITH your mind, not AGAINST it. 
  Presently you can anticipate … 
  ● A clean house that capabilities to suit your requirements 
  ● Tracking down your keys, telephone and different things without stress 
  ● Decreasing those staggering heaps of paper and getting bills paid on time 
  ● Relinquishing unreasonable assumptions that keep you down 
  ● Adoring your quiet and coordinated home 
  Determined to have ADHD as a grown-up, Harriot Winters comprehends the difficulties you face. In this peppy book she tells you the best way to find arrangements that work for you, not every other person. 
  Find how to flourish with your remarkable ADHD mind and defeat gloomy sensations of dissatisfaction and low confidence. Exploit attempted and tried methodologies to assume command over your life. 
  Prepare to clean up the ADHD way, get coordinated, and support a tranquil life NOW!

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  Travel Addict Podcast The -...

  Malcolm Teasdale

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  This audiobook is narrated by an AI Voice. 
  The stories behind the microphone come to life one more time. 
   
  ​In The Travel Addict Podcast – Stories from the Host – Volume Two, author, podcaster, public speaker, and seasoned global traveler Malcolm Teasdale invites readers behind the microphone and into the extraordinary experiences that shaped the stories shared on the podcast. 
   
  This book, Volume Two, contains a variety of travel related subjects, including his experiences onboard cruise ships around the world, including some of the subjects of his enrichment presentations to the passengers on board. In addition, he presents some of his personal opinions about travel-related subjects, which expose the best of, the worst of, the concerns, the humorous, bucket-list items, and other points of substance that stick in the brain cells forever. 
   
  The content will pique your interest in various capacities, but the principal benefit from reading this book is that it will inspire you to start traveling more and gain a better understanding of how the rest of the world lives and works.  
   
  Safe travels.

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  How to Become a Cabin Crew

  AI Voice

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  This audiobook is narrated by an AI Voice. The lifestyle of a cabin crew member dazzles and fascinates both young and old. The constant travels, the perfectly pressed and fashionable uniforms, the immaculate personal image, and other details of this job create a true illusion for those who dream of the adventure of flying. 
   
  	However, behind all the magic that surrounds cabin crew members as they parade through airports and airplanes, there is a hidden side. There is a significant amount of prior effort, a heavy load of study and personal and professional training, and a long-term dedication to pursuing the goal of securing a job with an airline—a task that is far from easy, but in this book, I will show you how to make it simple and quick. 
   
  	"How to Become a Cabin Crew" is a work that describes the step-by-step process to follow, from the moment you decide to start your studies until you secure a job with an international airline. It’s a long journey that we will attempt to make easy and enjoyable by providing you with the tools found in this book. Additionally, I will gift you some basic knowledge from the initial course so that you can stand out when you begin. 
  Happy flying!

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  Dark Side of the Cut - A History...

  Susan C. Law

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  There is something strangely compelling about the waterways. Isolated places on the edge of society, they have always had their own distinctive way of life and a certain shady reputation. Ever since the earliest days, canals have attracted crime, with sinister figures lurking in the shadows and bodies found floating in the water. When a brutal murder in 1839 created a national outcry, it seemed to confirm all the worst fears about boatmen – a tough breed of men surviving in harsh conditions, who were swiftly branded as outlaws by the press.
  Drawing on a rich collection of original sources, Dark Side of the Cut brings to life dramatic stories that are gruesome, shocking and tragic. These evocative snapshots of rough justice uncover the secret world of the waterways, revealing the real human cost of the Industrial Revolution.

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  Mathemagic Puzzles And Brain...

  Vikas Khatri

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  Do you like to play head games? Do brain teasers tickle your mind? Well if yes then test your mathematical skills with Mathemagic Puzzles & Brain Drainers. Puzzles and Brain teasers are fun ways to get students enjoying and thinking about maths. The think smart puzzles in this book are designed to sharpen the creativity and problem solving skills and challenge and entertain the students likewise. The book is loaded with perplexing puzzles for every level from novice puzzlers to puzzle pros alike. Created by puzzle experts each page of this book features brain teasers for your grey matter to ponder. As a player you can choose from quick posers that take just a few minutes to solve or dive into huge logic puzzles that could take hours or even days to solve! This book will keep your brain cells nimble and your synapses firing with an assortment of logic number and visual puzzles including number crossword numbers puzzles logical puzzle sequential puzzles math puzzles classic logic games and many more head games. #v&spublishers

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  Red Sauce - How Italian Food...

  Ian MacAllen

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  In Red Sauce, Ian MacAllen traces the evolution of traditional Italian-American cuisine, often referred to as "red sauce Italian," from its origins in Italy to its transformation in America into a new, distinct cuisine. It is a fascinating social and culinary history exploring the integration of red sauce food into mainstream America alongside the blending of Italian immigrant otherness into a national American identity. The story follows the small parlor restaurants immigrants launched from their homes to large, popular destinations, and eventually to commodified fast food and casual dining restaurants. 
   
   
   
  Drawing on inspiration from Southern Italian cuisine, early Italian immigrants to America developed new recipes and modified old ones. Ethnic Italians invented dishes like lobster fra Diavolo, spaghetti and meatballs, and veal parmigiana, and popularized foods like pizza and baked lasagna that had once been seen as foreign. Eventually, the classic red-checkered-table-cloth Italian restaurant would be replaced by a new idea of what it means for food to be Italian, even as "red sauce" became entrenched in American culture. This book looks at how and why these foods became part of the national American diet, and focuses on the stories, myths, and facts behind classic (and some not so classic) dishes within Italian-American cuisine.

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