Altri libri che potrebbero interessarti

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  Interregnum - Inside the...

  Jordan Himmelfarb

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  A riveting chronicle of the battle for chess supremacy and the brilliant, eccentric, extremely online grandmasters changing an ancient game. 
   
  Every elite chess player dreams of becoming world champion, of wearing the wreath and going down in history. Yet for many of today's top grandmasters, that dream long seemed out of reach: Norwegian juggernaut Magnus Carlsen was just too good. So when Carlsen announced he wouldn't defend his world title for a fifth time, the rest of the best saw a chance finally to sit on the throne. 
   
  Interregnum follows these brilliant and often eccentric minds around the world as they vie to become world chess champion. It's a story of millennial greats whose time is running out. Of teenaged prodigies who refuse to wait their turn. Of triumph and heartbreak, aspiration and anxiety. Of an ancient sport experiencing a remarkable resurgence and of the extremely online enfants terribles changing the game. 
   
  Part sports chronicle, part paean, part character study, Interregnum offers something for both the chess-obsessed and the chess-curious as well as anyone who enjoys a riveting tale of struggle in sport or triumph of the intellect.

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  Good Flies - Favorite Trout...

  John Gierach

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  John Gierach is a highly trusted and trustable opinion-maker in fly-fishing. People take what he says to the bank. While most of Gierach's writing is essay-style and reflective, here he gets down to the nitty-gritty: how he ties his favorite flies and why he thinks they work so well for him. There is, thus, an instant reader connection: "Gierach's patterns are good enough for me." 
   
   
   
  Few anglers will skip knowing what a master angler and thinker prefers for his fly box. This title covers a gamut of patterns essential to trout fishing in a variety of circumstances: dry flies, wet flies and nymphs, and streamers. Gierach's legion of fans of his regular magazine column will be highly inclined to buy this title.

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  Little Nuggets of Wisdom

  Chuy Bravo, Tom Brunelle

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  In this very first book from the man Chelsea Handler calls her "little nugget" and "assistant," Chuy Bravo reveals his hilarious, one-of-a-kind approach to life.   Now anyone can live and love the Chuy Bravo way, thanks to this book and its little nuggets of advice covering family, finances, friendship, fashion, travel, food, fitness, and more.  The book also contains the first-ever comprehensive Chuy Bravo autobio documenting his extraordinary life.

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  The Kitchen Devotional -...

  Group Baker Publishing

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  Nothing satisfies our hunger for good food and good friends like sharing a home-cooked meal. And nothing satisfies our hunger for God like time spent in prayer or reflecting on his Word. Combine the two and you have a recipe that will delight your soul. 
   
  Through 90 readings and more than 50 recipes, The Kitchen Devotional offers you a daily serving of faith and encouragement. You'll enjoy reading about 
   
  · gathering with family and friends 
  · lessons learned in the kitchen 
  · the ministry of hospitality 
  · feasting on the Word 
  · the ingredients of a memory 
  · the recipe for soul care 
   
  Whether you're the consummate host, the ultimate foodie, or just someone who loves spending time in the kitchen or gathered around the dinner table, you'll savor the timeless truths found in these pages.

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  Campfire Escapes: Heart-Pounding...

  Eliot Grayson

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  "Campfire Escapes: Heart-Pounding Tales of Survival and Adventure" 
  Are you eager to delve into thrilling adventures that capture the essence of resilience and survival in the wilderness? 
  Searching for a captivating collection of tales that provide all the excitement you crave? 
  Your quest ends here! 
  This collection of stories is your ultimate companion for immersing yourself in unforgettable adventures, learning survival skills, and gaining hands-on experiences with each tale. Get ready for a thrilling journey. 
  Discover enriched storytelling within: 
  - Profound insights into the challenges of survival and adventure 
  - Detailed explorations of resilience in the face of nature’s tests 
  - Effective strategies for overcoming obstacles 
  Our audiobook sets itself apart with comprehensive narratives essential for a truly engaging experience. Stories aren't just touched upon; they are explored with depth and precision. 
  Please note that this collection is not affiliated with any official survival or adventure organization and is an independent resource for your enjoyment. 
  Crafted with a captivating structure and vivid language, "Campfire Escapes" ensures smooth transitions between thrilling tales. Say goodbye to mundane stories and welcome clear, compelling, and richly detailed adventures. 
  So, why hesitate? Click the BUY NOW button, secure your audiobook, and embark on your journey into the heart-pounding world of adventure and survival!

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  Cuisine to Kill For - Recipes...

  Amy Bruni

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  From bestselling author, paranormal investigator, and Kindred Spirits co-host Amy Bruni, Cuisine to Kill For intertwines the macabre with the culinary to uncover some of history’s most gruesome true crime stories and the ghosts they left behind. Whether set in a haunted castle, a mysterious hotel, an abandoned prison, or a popular pub, these paranormal tales span the entire globe—and their accompanying culinary treats are equally wide-ranging. 
  Each of the 60 locations includes:Gruesome true crime tales paired with spine-tingling paranormal encounters.60 recipes inspired by history, local flavors, or even eerie menu items served at these haunted spots.Authentic vintage photographs from each haunted site, bringing these violent histories to life.Mysteriously mouthwatering food photography, styled to inspire a killer kitchen experience. 
    
  Sink your teeth into tempting dishes and devilish drinks, including:Sunday Roast with Gravy from Ten Bells Pub in England (Jack the Ripper, anyone?).Meat Stew with Polenta and Egg from Romania’s foreboding Bran Castle.The Elderflower Rose Gin Trifle from Canada’s stunning Empress Hotel.Louis XV’s Drinking Chocolate from the Palace of Versailles.The Reindeer Fart from Alaska’s spirited Red Onion Saloon.Shrimp Wiggle from the Pennhurst Asylum in Pennsylvania (only if you dare). 
    
  Whether you're drawn to the paranormal, obsessed with true crime, or simply hungry for a historic culinary escape, this cookbook is for:true crime aficionados who love a good (and gory) backstory.history buffs and travel enthusiasts fascinated by the darker side of iconic locations.hosts and entertainers craving unique ways to captivate guests.foodies with guts to try centuries-old—and disturbingly “authentic”—recipes. 
    
  Amy Bruni effortlessly merges her love of the mysterious with jaw-droppingly delicious recipes, offering a cookbook that’s as deathly as it is delectable. Cuisine To Kill For isn’t just a collection of recipes; it’s a passport to haunted history with every chilling page. If you’ve got an appetite for eerie tales, blood-curdling history, and global flavors, this haunted cookbook is your ultimate culinary companion.

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