Other books that might interest you

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  The Little Paris Kitchen - 120...

  Rachel Khoo

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  The bestselling cookbook that launched the career of the celebrity chef. “A nice introduction to French home cooking.” —Library Journal 
   
  Rachel Khoo moved to Paris, studied patisserie, fell in love with the city, became a restaurateur in a very tiny space, then, a television star, and is now a bestselling author! Not every lover of Paris experiences this career trajectory, but cooks of all skill levels with a taste for French fare will be inspired by The Little Paris Kitchen to try an updated approach to French cuisine. In this charming cookbook, Khoo demystifies French cooking with 120 enticing recipes for simple, classic, and fresh French dishes, from gouter (snacks) to elegant desserts. More than 100 breathtaking photos from celebrated photographer David Loftus shine a spotlight on the delicious food and the City of Light, and capture Khoo interacting with her purveyors and friends. We all can’t have springtime in Paris. But we all can enjoy this delectable, do-able food! 
   
  “The ‘little kitchen’ concept might be a considerable hindrance to most chefs, but Khoo has made the most of it.” —The New York Times 
   
  “Rachel is an inventive chef . . . who runs [supperclubs] to show off her immense culinary skill.” —Huffington Post 
   
  “Celebrating all that she had learned about classic French cooking with her own fresh approach, the book went on to be translated into fourteen languages. A wildly successful BBC television show followed, launching Rachel towards celebrity cook status.” —Food52 
   
  “Pick a recipe, any recipe, and you can imagine that you are truly home, back in Paris.” —Cooking by the Book

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  Five Fat Hens - The Chicken and...

  Tim Halket

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  A foodie turned poultry farmer offers a practical guide to raising chickens in this part memoir, part chicken and egg cookbook.   A love of eating and using quality ingredients led Tim Halket to build a hen house in the corner of his garden for a daily harvest of fresh eggs. Five Fat Hens is his insightful, often humorous, take on just what it’s like to raise chickens at home. More than a DIY guide to keeping a few free-range birds, this cookbook is part memoir and part lifestyle manual. Halket takes readers through an entire year, skillfully combining meditations on his passion for cooking with original recipes, all starting with the premise that even the smallest garden can include a supply of delicious, fresh eggs.   Neither a trained chef nor an experienced farmer, Tim’s tips and recipes draw on his learning experiences and love for culinary experimentation. With recipes ranging from the highly original Duelos y Quebrantos and Persian Chicken Supper to variations on everyday Italian or French classics, to simple comfort food, this timely book is an engaging account of one man’s appealing lifestyle that will inspire food lovers everywhere—whether they intend to keep chickens or not.   “Good recipes, engagingly told.” —The Spectator

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  The Loving Kitchen - Downright...

  LeAnn Rice

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  The Loving Kitchen is a collection of comforting recipes straight from the kitchen of popular food blogger LeAnn Rice.You know the feeling you get when you’re an overnight guest in someone’s home and awaken to a hot breakfast? Or when a coworker brings in a pan of her famous brownies to celebrate your recent promotion? Doesn’t it feel great when dinner at the neighbors’ house includes multiple courses and conversation that lingers beyond dessert?LeAnn Rice has a heart for welcoming the neighbor, nurturing the family, and feeding the community. To her, cooking is so much more than food but instead about inviting others to share your table.For many of us, these are the moments in which we feel most loved. That’s the idea behind The Loving Kitchen. It is an invitation for you to pull up a chair at LeAnn’s table.In The Loving Kitchen, you’ll find scrumptious recipes including: Pumpkin Spice PancakesAlmond Coconut Granola and yogurtHot Sausage and Spinach DipGrilled Chicken and Berry SaladStuffed Pork Tenderloin with Orange Cranberry Glaze and more! The Loving Kitchen is filled with meal ideas that are perfect to celebrate any milestone. It also features seasonal dishes and recipes you can serve on holidays and other special occasions.LeAnn’s sunny narrative and ideas for bringing people together will remind you that the best meal you’ll ever cook is the one you prepare as an act of love.

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  Seasonal European Dishes

  Elisabeth Luard

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  From the award-winning food writer: “A fascinating collection of recipes and folklore that shows how the year used to be structured around feasts” (The Telegraph).   From all over Europe—Scotland to the Mediterranean, Hungary to Cornwall—Elisabeth Luard has collected descriptions of traditional feasts and festivals, many of which she has experienced first hand, and hundreds of recipes for the dishes appropriate to them.   As well as being a unique and wonderfully readable cookbook, Seasonal European Dishes (previously published as European Festival Food) is written with the scrupulous attention to detail and authenticity that is the hallmark of Elisabeth Luard’s food writing. The recipes are peppered with hundreds of fascinating anecdotes and little known facts about local history and folklore.   Starting with December, the book is organized according to the months of the year, and so it importantly also reminds us of the cycle of seasonality that is now once again regarded as the natural and much more enjoyable way to shop and eat.  

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  Keto Diet - Ketogenic Healthy...

  Jeffery Gorham

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  What happens if you could reduce weight twice as quickly by abiding by the best diet plan? 
    
  Perhaps you have been struggling with abdominal fat or just being a bit heavy. Perhaps it is worse than you dare to admit. Well, fear not, my friend. The answer to your dilemma might be closer than you might think. The low-carb diet built on ketogenic approaches is among those diets that features numerous benefits and especially a lot of followers. Men and women have demonstrated extraordinary before-and-after images, without any bluffing or photoshopping them. The ketogenic diet has various unusual demands on its fans, but if observed to the letter, it can become a big life-altering variable. You will discover a lot more about subjects like: 
    
  - The way you may possibly extend your life, stop health issues, and feel well. 
    
  - Intriguing truths about ketogenic medical sources, ketosis, and ketones. 
    
  - Precisely how the ketogenic diet links to various other diet plans, and how it is so different. 
    
  - Really good reasons for reducing carbohydrates and increasing healthy fats. 
    
  - The major reasons that anybody really should at the very least look into reducing their carbs. 
    
  - Plus many others, of course. But you'll have to look at those in the publication. 
    
  I am positive that at the very least a few of these items sparked your interest, and also that you are curious enough to find out more about them. So I motivate you to get this guide and start looking at or listening to it. 
    
  Buy this book and start reading!

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  The Day Roti Died - Choosing...

  Ravi Sandhu

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  Prepare to have everything you thought you knew about “roti” and healthy eating, challenged. In a time of rampant obesity, type 2 diabetes, heart disease and other health conditions that relate to physical inactivity, this book highlights how eating carbohydrates is experiencing modernisation.

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