Otros libros que te pueden interesar

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  A Call to Farms - Reconnecting...

  Jennifer Grayson

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  Hope for the future lies with a new generation of regenerative farmers. 
   
   
   
  Within a decade, nearly half of all American farmland will change hands as an older generation of farmers steps aside. In their place, a groundswell of new growers will face numerous challenges, including soil degradation, insufficient income, and investors devouring farmland at a staggering pace. These new farmers are embracing regenerative agriculture—the holistic approach to growing food that restores the soil and biodiversity—in the movement to reclaim our health and the planet's. But can their efforts help reverse an epidemic of diet-related disease, food inequality, and even climate change? 
   
   
   
  To answer that question and more, award-winning journalist Jennifer Grayson embedded herself in a groundbreaking farmer training program, then embarked on this investigative journey. The diverse array of farmers, graziers, and food activists whom she profiles here are working toward better, more sustainable foodways for all. From a one-acre market garden in Oregon to activists reviving food sovereignty in South Carolina, A Call to Farms tells the captivating story of these new agrarians finding hope and purpose in reconnecting to the land and striving to improve the future of American food.

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  Soap & Soul - A Practical Guide...

  Lisa Bronner

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  Going Green blogger Lisa Bronner shares her eco-friendly, non-toxic solutions for cleaning and caring for body, home, and beyond. 
   
   
   
  The soap with 18 uses? That's just for starters! In Soap & Soul, Lisa Bronner presents dozens of ideas beyond those promised on the Dr. Bronner labels. Drawing on years of customer engagement, Lisa shares what customers want to know most: how to use Dr. Bronner's versatile products and live a simple, low-tox life. 
   
   
   
  Fans of Dr. Bronner's Magic Soaps will find usages and dilutions for the products as Lisa covers popular topics such as hair washing, skin health, dog washing, laundry, carpet care, and conventional product replacement. From the chemistry of cleaning to learning the correct way to read product packaging and certifications, Soap & Soul is an invaluable resource that teaches us why using simple ingredients to care for our bodies and physical space benefits our mental and emotional well-being. 
   
   
   
  This unique companion guide and green living how-to also includes personal stories about the family that has been at the forefront of the natural marketplace for 75 years.

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  VEGETABLE GARDENS - A Practical...

  KidKrowd

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  “VEGETABLE GARDENS - A Practical Guide”, a book dedicated to all the vegetable enthusiasts out there! Growing your own vegetables is not only a rewarding experience, but also an enjoyable way to connect with nature and enjoy fresh, healthy produce. Whether you are a seasoned gardener or a first-time planter, this book will provide you with all the information and inspiration you need to create a bountiful and beautiful vegetable garden. From planning and preparation to planting and harvesting, we will guide you through every step and help you to create a thriving garden that will bring you joy and satisfaction for years to come. So, grab your gardening gloves and let`s get started on this exciting journey!

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  The Buddha Sat Right Here - A...

  Dena Moes

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  Dena was a busy midwife trapped on the hamster wheel of working motherhood. Adam was an eccentric Buddhist yogi passing as a hard-working dad. Bella was fourteen and wanted to be normal. Sophia was up for anything that involved skipping school. Together, they shouldered backpacks, walked away from their California life of all-night births, carpool schedules, and Cal Skate, and criss-crossed India and Nepal for eight months—a journey that led them to His Holiness the Dalai Lama, the tree where the Buddha sat, and the arms of Amma the Divine Mother. 
  From the banks of the Ganges to the Himalayan roof of the world, this enthralling memoir is an unforgettable odyssey, a moving meditation on modern family life, and a spiritual quest, written with humor and honesty—and filled with love and awe.

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  Beggars Belief - Stories From...

  Gerald Diffey

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  Gerald Diffey has spent four decades immersed in the world of food, wine and hospitality, from early days waiting tables in old English hotels to establishing two of the best places in the world to drink and eat: the award-winning Gerald’s Bar in North Carlton– Heston Blumenthal described it as ‘a proper, proper old-fashioned sort of bar’– and Gerald’s Bar in San Sebastian. 
  Beggars Belief is a collection of funny, poignant, insightful and just plain ludicrous stories from Gerald’s life in kitchens and behind bars: his formative years in the UK, memories of food and family; tales and tips from forty years of service; journeys and meals, people and places, from lunch on the side of a volcano in Sicily to dinner on a beach in East Timor; stories and recipes and drinks suggestions from North Carlton and San Sebastian; vignettes, slices of life, observations. 
  ‘Romance,’ writes Gerald in the introduction. ‘That’s what I sell. Sensual pleasures. Sights, sounds, smells, touch, taste. Cyrano de Bergerac said: “I have tried to live my whole life with panache.” If I said that, I’d sound like a twat. But you get the drift. I’m off to bone some quails.’

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  In The Kitchen With The Ancient...

  Ann Tudor

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  Often amusing, always poignant, Ann Tudor's "In The Kitchen With The Ancient Cook" is a collection of stories on cooking and growing older. She holds a BA from DePauw University and a graduate degree from Vanderbilt University. She has worked as a teacher at the junior high level and at the university level, as well as, church organist, editor, choir member, craftsperson, pianist, student of the cello, hands-on healer, and--though this doesn't count as work--avid reader. She has written children's and adult books, recorded audiobooks, and had two books published, Hesitating At The Gate and Fast and Fearless Cooking: A Cookbook of Ideas and Techniques Rather Than Recipes. Mother of three and grandmother of five, Ann lives in Toronto.

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