Otros libros que te pueden interesar

• 

  PLANTERRIFIC A Comprehensive...

  PINKY ESSELSTYN, JANE COLE,...

  • 0
  • 0
  • 0

  Discover the delightful world of plant-based cuisine, Guide to Flavorful and Satisfying Vegan Creations." Authored by a passionate advocate of plant-based eating, this bundle is your passport to vibrant health, culinary creativity, and ethical dining. 
  What to Expect:Planterrific Cookbook: Explore a tantalizing array of plant-powered recipes that are as delicious as they are nutritiousWhole Week, Whole Foods Guide: Take the guesswork out of meal planning with a comprehensive guide to wholesome, plant-based eating for an entire week. Discover simple yet satisfying meal ideas that prioritize fresh, whole foods, and learn how to incorporate a variety of fruits, vegetables, grains, and legumes into your daily diet with ease.Flavorful Creations: Delight your taste buds with an abundance of vibrant flavors and textures, as you explore the world of plant-based cuisine.Harnessing the Power of Plants: Learn about the numerous health benefits of a plant-based diet, from improved digestion and increased energy to reduced risk of chronic disease.Ethical Dining: Explore the ethical and environmental considerations of plant-based eating, and discover how your food choices can make a positive impact on animal welfare and the planet.Culinary Confidence: Build confidence in the kitchen with practical tips, cooking techniques, and meal planning strategies that make plant-based cooking accessible to cooks of all skill levels. 
  Embark on a delicious adventure, and discover the joy of flavorful, satisfying vegan creations that nourish both body and soul. Whether you're a committed vegan or simply curious about incorporating more plant-based meals into your diet, this bundle is your ultimate guide to harnessing the power of plant-based eating.

  Ver libro

• 

  Vegetable Gardening for...

  Kevin Moore

  • 0
  • 0
  • 0

  If you’re looking to eat healthier, save money, or simply enjoy the satisfaction of growing your own vegetables, this book is your ultimate guide. 
  Unlock the secrets to thriving vegetable gardens with "Vegetable Gardening for Beginners," your comprehensive guide to cultivating your own fresh and healthy produce. Whether you have a spacious backyard or a cozy balcony, this book is designed to help you transform any space into a vibrant garden filled with delicious vegetables. 
  In "Vegetable Gardening for Beginners," you'll discover:Step-by-Step Instructions: Detailed, easy-to-follow guidance on planning, planting, and nurturing your garden from seed to harvest. Each chapter is crafted to walk you through every stage of the gardening process, ensuring your success.Expert Tips and Tricks: Proven techniques for soil preparation, pest control, watering, and more, all tailored to the needs of beginner gardeners. Learn how to avoid common pitfalls and grow your vegetables with confidence.Seasonal Planting Guides: Comprehensive charts and schedules to help you plant the right vegetables at the right time, ensuring a bountiful harvest year-round.Sustainable Practices: Eco-friendly methods to create a garden that’s good for you and the planet. Discover how to compost, recycle, and utilize natural pest deterrents.Troubleshooting Advice: Solutions to common gardening challenges, from dealing with pests to managing plant diseases. Keep your garden healthy and thriving with expert advice at your fingertips.Inspiring Projects: Fun and creative ideas for garden layouts, container gardening, and small space solutions that will inspire you to get your hands dirty and start planting.

  Ver libro

• 

  Dorm Room Dining: A Guide To...

  Gina Meyers

  • 0
  • 0
  • 0

  "So you are getting ready to go off to college. You desire it to be a smooth transition full of peace and harmony. You have your mini refrigerator, your checking account, a part time job, pencils, your ipad, a new wardrobe and a new life. With Dorm Room Dining, you not only get well balanced meals that are easy to prepare in your dorm room, but you also get a bonus, a Feng Shui guide. Feng Shui is the ancient art of placement. There is a place for everything in your dorm room and when you have a clean living space, no matter how big or small, you can produce peace and harmony in your new environment. Dorm Room Dining presents quick, inexpensive, and easy to prepare meals that are healthy and have the comforts of home. Easy and healthy meals that are yummy. You can eat healthy and on the run. As an added bonus, the Feng Shui guide gives you quick fixes to cure your troubles and improve every area of your life. You might want to put a small plant in the corner of your room, a sea shell or even a red envelope. When you’ve added elements to your environment that you find pleasing, you will enhance your life and make significant changes without a lot of effort or hassle."

  Ver libro

• 

  Cuisine to Kill For - Recipes...

  Amy Bruni

  • 0
  • 0
  • 0

  From bestselling author, paranormal investigator, and Kindred Spirits co-host Amy Bruni, Cuisine to Kill For intertwines the macabre with the culinary to uncover some of history’s most gruesome true crime stories and the ghosts they left behind. Whether set in a haunted castle, a mysterious hotel, an abandoned prison, or a popular pub, these paranormal tales span the entire globe—and their accompanying culinary treats are equally wide-ranging. 
  Each of the 60 locations includes:Gruesome true crime tales paired with spine-tingling paranormal encounters.60 recipes inspired by history, local flavors, or even eerie menu items served at these haunted spots.Authentic vintage photographs from each haunted site, bringing these violent histories to life.Mysteriously mouthwatering food photography, styled to inspire a killer kitchen experience. 
    
  Sink your teeth into tempting dishes and devilish drinks, including:Sunday Roast with Gravy from Ten Bells Pub in England (Jack the Ripper, anyone?).Meat Stew with Polenta and Egg from Romania’s foreboding Bran Castle.The Elderflower Rose Gin Trifle from Canada’s stunning Empress Hotel.Louis XV’s Drinking Chocolate from the Palace of Versailles.The Reindeer Fart from Alaska’s spirited Red Onion Saloon.Shrimp Wiggle from the Pennhurst Asylum in Pennsylvania (only if you dare). 
    
  Whether you're drawn to the paranormal, obsessed with true crime, or simply hungry for a historic culinary escape, this cookbook is for:true crime aficionados who love a good (and gory) backstory.history buffs and travel enthusiasts fascinated by the darker side of iconic locations.hosts and entertainers craving unique ways to captivate guests.foodies with guts to try centuries-old—and disturbingly “authentic”—recipes. 
    
  Amy Bruni effortlessly merges her love of the mysterious with jaw-droppingly delicious recipes, offering a cookbook that’s as deathly as it is delectable. Cuisine To Kill For isn’t just a collection of recipes; it’s a passport to haunted history with every chilling page. If you’ve got an appetite for eerie tales, blood-curdling history, and global flavors, this haunted cookbook is your ultimate culinary companion.

  Ver libro

• 

  Cooking with Beer: A Book of...

  R F Pepin

  • 0
  • 0
  • 0

  Do you like beer and food? We do too! Cooking with beer infuses unique and wonderful flavors that can transform ordinary meals into an extraordinary experience! Can't wait to share so many absolutely delightful creations with you! Come join us as we guide you through over 30 of our favorite recipes. From Meat lovers, to Vegetarians, or those of us that enjoy sweet desserts; this book is for you.  
  What's your favorite cooking style? Inside this book you'll find Baking, Frying, Grilling, Crock Pot creations, using a stove top, Cooking over a Campfire, and even some mouthwatering bold and rich desserts. 
  Beer is such a versatile ingredient! It adds some much character to your favorite dishes!Imagine slightly sweet malty flavors to balance out the spices of a bubbling slow cooked chiliAdd some richness to your pizza dough and cook it on a campfire with your favorite toppingsImpossible to resist the warm gooey goodness of a beer cheese dipMoist, rich, and dense beer bread (awesome to dip in a cheese dip by the way! So good!)  Whip up some beer batter to fry up some chicken, fish, or even vegetablesGreat for marinades for chicken, pork, or beef, and even makes flavorful salad dressings If you have a bit more of a sweet tooth, lemon bars dusted with powdered sugar, warm apple crisp a la mode, or super satisfying chocolate chip cookies will bring you to your happy place. 
  These are easy to follow everyday recipes for you to enjoy with Family and Friends. 
  Combine Audio and Print Book for a more immersive experience. The Audio book also has some Bonus Tips to help you get the most joy and triumph out of your cooking adventure! 
  To learn more about us you can visit us at TheGirlsBrewery.com 
  Cheers Everyone!

  Ver libro

• 

  Ayam Buah Keluak and the Art of...

  Josephine Chia

  • 0
  • 0
  • 0

  Your creativity is your gift to the world. 
   
  Award-winning author Josephine Chia illustrates this in Ayam Buah Keluak and the Art of Writing, an account of her own emotional journey of becoming a writer. She believes that creativity is a portal to our inner strengths and talents, and can help us delve deeper into more meaningful experiences. 
   
  Josephine shares the parallels between two of the things she loves most—cooking and writing. As a craft and art, each goes through similar processes of creation. Being a Peranakan, she shares her culture’s quintessential recipe, Ayam Buah Keluak, as a metaphor for her philosophy. 
   
  In this heartbreaking memoir, Josephine bares her soul so that others who are experiencing what she had gone through, will take steps to uplift, and even save, themselves. This book is her gift to them. 
   
  An inspiring read for anyone looking to delve deeper into living fully and creatively.

  Ver libro