Other books that might interest you

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  Leaky Gut: The Secret Killer -...

  Jason Stevenson

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  Do you know that leaky gut may be the root cause of your health problems?  
  Experts predict that Leaky Gut will soon become the number one killer in America!  
  Do you have a leaky gut?   
  For 80 percent of the population, the answer is YES - and most people don't even realize it. Leaky gut syndrome is the root cause of a litany of ailments: chronic inflammation, allergies, autoimmune diseases, mental fog, anxiety, depression, fatigue, hypothyroidism, adrenal fatigue, diabetes, and even arthritis.  
  The recent change in our gut microbiota is linked to the alarming increase in autoimmune diseases. 
  These gut bacteria are facing a mass extinction, and the health consequences are dire.  
  In this audiobook you will learn:What leaky gut syndrome is as well as some of the common causes and symptoms of it. The lining of the intestines and the stomach, the gut flora and the balance of the good and bad bacteria and yeast, as well as support for the immune system. The foods that are easier for the body to digest, introducing more healthy bacteria and have anti-inflammatory properties to combat foreign particles and heal the gastrointestinal tract.Exercise programs to implement into your everyday life. Delicious recipes and how to incorporate the new beneficial foods into your everyday meals. Finally, you will learn about a comprehensive cure to tackle your leaky gut!  
  And much more! 
  From improved mental health to weight loss to resolved digestion issues, balanced gut health can make all the difference. 
  Hack your gut health and unlock a variety of benefits that a healthy gut brings with these easy, accessible tips for promoting good bacteria, achieving balance in your gut microbiome, and feeling your best every day.

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  Weight Loss Affirmations:...

  Positive Academy

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  Do you want to burn fat naturally without the strain of difficult exercise? Do you dream of having a slim figure without giving up the foods you love? Then you need to keep reading… 
  Here a shocking fact: 49% of Americans reported that they want to lose weight. Surprisingly, however, only 24% claimed they were actually making the effort to slim down. Despite the overwhelming desire to lose weight and get fit, it’s clear that a life of intense diet and exercise is not for everyone. Thankfully, there are other alternatives that can make a difference. 
  In Weight Loss Affirmations, you’ll discover: 
  ● The ground-breaking affirmations that release unwanted weight (Ignite fat-burning conditions in the body INSTANTLY and shed flab without a drop of sweat!)  
  ● Trusted mantras to develop a genuine enthusiasm for healthy-eating habits. 
  ● The phrases that condition your body into a state of total confidence. 
  ● Life-altering affirmations to attract harmony and health. 
  ● How to use the power of manifestation to materialize the fit, energized body you never thought you could own (See a spike in physical stamina and start blasting calories NOW!) 
  As a FREE bonus, you’ll also receive a chapter from Positive Thinking: Powerful Daily Affirmations to Train Your Body and Mind because we truly believe that you deserve a healthy mind as well as a healthy body. 
  Even if you’ve always hated your body, and every attempt to lose weight or change your outlook has failed, the extensive research behind these affirmations can ensure you’ll develop instant confidence. 
  If you want to unlock these game-changing affirmations, and manifest the body of your wildest dreams, then you should listen to this audiobook!

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  The Country Cooking of Ireland

  Colman Andrews

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  The acclaimed food and travel writer brings to life the people, countryside, and delicious food of Ireland in this James Beard Award–winning cookbook. 
   
  Fast emerging as one of the world’s hottest culinary destinations, Ireland is a country of small farms, artisanal bakers, cheese makers, and butteries. Farm-to-table dining has been practiced here for centuries.  
   
  Meticulously researched and reported by Saveur magazine founder Colman Andrews, this sumptuous cookbook includes 250 recipes and more than 100 photographs of the pubs, the people, and the emerald Irish countryside taken by award-winning photographer Christopher Hirsheimer.  
   
  Rich with stories of the food and people who make Ireland a wonderful place to eat, and laced with charming snippets of song, folklore, and poetry, The Country Cooking of Ireland ushers in a new understanding of Irish food.

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  Healthy Heart Remedy

  J. Steele

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  Heart attacks are one of the leading causes of death in America. With most of us suffering from various kinds of health conditions and adding a lot of extra stress to the heart through our lack of activity and poor eating habits, it is no wonder that many of us are just ticking time bombs before we are able to experience a heart attack ourselves. 
  Mother Nature has taken hundreds of thousands of years of evolution to develop your heart along with the rest of your body. 
  Perfected by nature to become arguably the most important organ in your body. Your heart is a large muscle that pumps blood containing oxygen and other essential substances to all the organs and cells of the body. Not just that, it provides the means of removing the waste that is produced by day to day bodily functions.

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  Gluten Free Cookbook Recipes

  Jim Stephens

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  Gluten Free Cookbook Recipes is full of great recipes that will keep you trying new recipes. It is a good, easy to follow recipe book. Anyone can use this book and feel like a real chef. Most of the world loves Chinese food. You can make it from your own home.

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  The Rituals of Dinner - The...

  Margaret Visser

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  A New York Times Notable Book: A renowned scholar explores the way we eat across cultures and throughout history.  From the wild parties of ancient Greece to the strictures of an Upper East Side meal to the ritualistic feasts of cannibals, Margaret Visser takes us on a fascinating journey through the diverse practices, customs, and taboos that define how and why we prepare and consume food the way we do. With keen insights into small details we take for granted, such as the origins of forks and chopsticks or why tablecloths exist, and examinations of broader issues like the economic implications of dining etiquette, Visser scrutinizes table manners across eras and oceans, offering an intimate new understanding of eating both as a biological necessity and a cultural phenomenon. Witty and impeccably researched, The Rituals of Dinner is a captivating blend of folklore, sociology, history, and humor. In the words of the New York Times Book Review, “Read it, because you’ll never look at a table knife the same way again.”  

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