Lanzarote in a different way! Travel Guide 2020

Andrea Müller

Summary

5. completely revised, updated and extended new edition 2020: up to date, detailed information and addresses, insider tips, highlights and concise illustrations.NEW 2020: Experience the hustle and bustle in the 10 studios of the new sustainable market MAS in the farming village of the Monumento al Campesino. Take part in small workshops. They create individual souvenirs, mojo sauces and process gofio into a dessert typical of the island. Also in the Asociación Milana you will be active with natural cochineal colour in the creation of pictures and silk scarves. After a guided tour of the largest salt flats in the Canary Islands - the Salinas de Janubio - you should definitely try the Flor de Sal, which has been awarded a gold medal. Visit the restored 19th century windmill Molino de Tiagua and don't miss the flaming infernal spectacle of Timanfaya at the Centro de Visitantes.In Teguise you must visit the imaginative figure park in front of Casa Don Pillimpo and the largest island market Mercadillo Teguise Market with over 500 stalls. Island artists as well as creative German emigrants should arouse your interest. For changing art exhibitions you can dive into the old water reservoir El Aljibe and experience first hand island artists in the Taller Municipal de Haría creating individual works.Treat yourself to a restful break and a relaxing day of swimming among locals in the small bays of Punta Mujeres with the natural swimming pools Piscinas Naturales.The travel guide Lanzarote in a different way! 2020 takes you to the attractions of the multi-faceted volcanic island: Look north from the Mirador del Río to the picturesque neighbouring island La Graciosa with its beautiful sandy beaches. Explore the heart of the earth in the Cuevas de los Verdes caves and observe the world's only albino crabs in the Jameos del Agua. See well over 1000 different species of cacti in the Jardín de Cactus and look from the pirate castle Castillo Santa Barbara to the old island capital Teguise. Visit the famous house with the underground volcanic bubbles in the Fundación César Manrique and don't miss the eccentric estate of actor Omar Sharif in Lagomar. From the Monumento al Campesino with the Farmers' Museum you will travel through the unique wine growing area of La Geria to the Fire Mountains in Timanfaya National Park. Here you can try the specialities of the lava grill, which is powered by geothermal energy, in the Timanfaya Restaurant El Diablo. On the way to the rough south you will stop at the Salinas de Janubio salt works and observe the breathtaking natural spectacle of Los Hervideros. After a short ascent to the green lagoon Lago Verde, you go to the picturesque fishing village El Golfo. Enjoy fresh fish dishes and end your day with a glass of wine and a great sunset. With the travel guide Lanzarote in a different way! 2020 Do not miss any of the popular markets and restaurant recommendations. It also reveals where to find authentic island artists, creative German emigrants and the glittering olivine natural stones. You will discover untouched bathing bays and the dream beaches of the Playas de Papagayo in the south. On the great César Manrique Tour you will find all the highlights in one day. Walk around the colorful volcanic mountain Montaña Colorada and the black Montaña del Cuervo. Look into the breathtaking crater of Monte Corona and hike through National Park on the guided Tremesana Walk. On no account should you miss the beautiful endless sandy beaches of Fuerteventura during a crossing. Lanzarote in a different way! is the TOP- travel guide for your current holiday planning. You arrive immediately in Lanzarote and dive into the lively island life.

Available since: 03/14/2020.

Other books that might interest you

Haunted Cleveland

Beth A. Richards, Chuck L. Gove

Stories and photos that reveal the haunting history of Cleveland, Ohio.   Many of Cleveland’s dearly departed haunt the Forest City to this day. A spirit lingers in the ballroom, and a little girl cries on the third floor of Franklin Castle, the most haunted site in the city. The man in the green hat will not leave the stage at the Palace Theater. Chief Joc-O-Sot still wanders Erie Street Cemetery centuries after his death, unable to rest in his grave, while a phantom in full Civil War uniform paces inside the Soldiers’ and Sailors’ Monument.   In this fascinating book, authors Beth A. Richards and Chuck L. Gove of Haunted Cleveland Ghost Tours share the chilling tales of the city’s spectral past.

Show book

Michigan's Haunted Lighthouses

Dianna Stampfler

Travel Michigan’s coast—and into the state’s history—with otherworldly tales of the spirits of those who sought to keep its waters safe.    Michigan has more lighthouses than any other state, with more than 120 dotting its expansive Great Lakes shoreline. Many of these lighthouses lay claim to haunted happenings. Former keepers like the cigar-smoking Captain Townshend at Seul Choix Point and prankster John Herman at Waugoshance Shoal near Mackinaw City maintain their watch long after death ended their duties. At White River Light Station in Whitehall, Sarah Robinson still keeps a clean and tidy house, and a mysterious young girl at the Marquette Harbor Lighthouse seeks out other children and female companions. Countless spirits remain between Whitefish Point and Point Iroquois in an area well known for its many tragic shipwrecks. Join author and Promote Michigan founder Dianna Stampfler as she recounts the tales from Michigan’s ghostly beacons.   “Haunting tales of Michigan’s lighthouses . . . Her stories come from lighthouse museums, friends and family.”—Great Lakes Echo

Show book

Europe's Best Bakeries - Over...

Sarah Guy

An inspirational, illustrated guide to Europe's 135 best bakeries.
From the splendid Eccles cakes of London's St John Bakery to the delicate pasteis de nata at Manteigaria in Lisbon, Europe's Best Bakeries has baked goods for every taste.
Breads run from giant sourdough loaves at Poilâne in Paris to more than twenty types of focaccia at Genoa's Panificio Mario. The aroma of just-baked bread, the chewy bite of an oven-fresh bagel and the thrill of a cream-filled patisserie are conjured up in this enticing list of bakeries from the UK, Scandinavia, Eastern Europe, Spain, Greece, Italy, Germany and France.
A fascinating, mouth-watering and unique introduction to Europe's long and impressive baking tradition.
Please note this ebook contains colour images and address links and may not be well-suited for older e-readers.

Show book

A Year in Marrakesh

Peter Mayne

Having learned to appreciate Muslim life while living in Pakistan, Peter Mayne settled down to live in the back streets of Marrakesh in the 1950s. Rather than watch from the shelter of a hotel terrace, he rented rooms, learned the language, made friends, and became embroiled in conspiratorial picni, hashish-laced dinners and in the enchantments and misunderstandings of the street, with its festivals, love affairs, potions and gossip. By turns used, abused and cherished by his neighbours, Mayne wrote their letters for them and captured the essence of their lives in this affectionate and hilarious acount.

Show book

Slanguage of Love

Mike Ellis

The Slanguage of Love is a new visual guide in the best-selling Slanguage series, featuring more than two dozen phrases centered around the theme of love, with each phrase translated into ten different languages: Spanish, French, Italian, Portuguese, German, Russian, Greek, Chinese, Japanese, and Korean.

Show book

Nashville Food Trucks - Stories...

Julie Festa

“A guide to the chefs and food making up Nashville’s vibrant rolling restaurant scene . . . stalker-worthy trucks offer comfort food and Southern favorites.” —Tennessean Nashville’s best eats have been brought to the streets. The city’s booming food truck trend is part of what makes central Tennessee a culinary destination and a hub for all things food. These mobile menus have earned foodie favoritism and serve up more than just the good ol’ southern comfort stuff. Folks are lining up for a wide array of gourmet grub inspired by all kinds of different cuisines and tastes. Local trucks have been featured on the Cooking Channel’s “Eat Street” and “Unique Eats,” and Nashville is home to major annual food truck events, like the Nashville Street Food Awards and Musician’s Corner. Dig in to these palatable pages with award-winning NashvilleFoodTruckJunkie.com blogger, Julie Festa, who dishes out the details about the city’s traveling eateries and the chefs and inspired recipes behind them.

Show book