Lorenz Detoino
Lorenz Detoino was born in New York in 1964.Thanks to his father, a doctor, and to his mother, a chef, Lorenz grew up developing his passion for cooking until when, at the young age of 7, he was diagnosed with diabetes.He grew up under the maternal wings of his mother who, since did not want him to say goodbye tohistasty dishes, always used to invent new recipes and delicious low-sugar culinary varieties:so, she took him underhiswings and started experimenting with more and more dishes and...