The Microscope in the Brewery and Malt-House

Charles George Matthews, Francis Edward Lott

Beschreibung

In these days when there are few Breweries which do not possess a Microscope, it would seem desirable that the instrument should not fall a prey to the casual or uninstructed observer, but should rather, by the knowledge and skill of those that use it, be made a means of controlling the processes of Malting and Brewing. A Brewer in becoming practically acquainted with the Microscope as a controlling agent in his process, raises, to use a figure of speech, a part of the line of fortification which science provides against the hurtful or injurious influences declaring themselves, when Brewing operations are not conducted with the intelligence and skill that they ever increasingly require.

Verfügbar seit: 21.09.2023.

Kochen

Weitere Bücher, die Sie mögen werden

Weight Loss Affirmations:...

Positive Academy

Do you want to burn fat naturally without the strain of difficult exercise? Do you dream of having a slim figure without giving up the foods you love? Then you need to keep reading…
Here a shocking fact: 49% of Americans reported that they want to lose weight. Surprisingly, however, only 24% claimed they were actually making the effort to slim down. Despite the overwhelming desire to lose weight and get fit, it’s clear that a life of intense diet and exercise is not for everyone. Thankfully, there are other alternatives that can make a difference.
In Weight Loss Affirmations, you’ll discover:
● The ground-breaking affirmations that release unwanted weight (Ignite fat-burning conditions in the body INSTANTLY and shed flab without a drop of sweat!)
● Trusted mantras to develop a genuine enthusiasm for healthy-eating habits.
● The phrases that condition your body into a state of total confidence.
● Life-altering affirmations to attract harmony and health.
● How to use the power of manifestation to materialize the fit, energized body you never thought you could own (See a spike in physical stamina and start blasting calories NOW!)
As a FREE bonus, you’ll also receive a chapter from Positive Thinking: Powerful Daily Affirmations to Train Your Body and Mind because we truly believe that you deserve a healthy mind as well as a healthy body.
Even if you’ve always hated your body, and every attempt to lose weight or change your outlook has failed, the extensive research behind these affirmations can ensure you’ll develop instant confidence.
If you want to unlock these game-changing affirmations, and manifest the body of your wildest dreams, then you should listen to this audiobook!

Zum Buch

Gastropolis - Food & New York City

Annie Hauck-Lawson, Jonathan...

This irresistible sampling of NYC’s rich food heritage takes readers on a cultural and historical journey from Brooklyn to the Bronx and beyond.   Whether you're digging into a slice of cherry cheesecake, burning your tongue on a piece of Jamaican jerk chicken, or slurping the broth from a juicy soup dumpling, eating in New York City is a culinary adventure unlike any other in the world.Gastropolis explores the historical, cultural, and personal relationship between New Yorkers and the food they eat. Beginning with the origins of local favorites, such as Mt. Olympus bagels and Puerto Rican lasagna, the book looks back to early farming practices and the pre-European fare of the Leni Lenape. Essays trace the function of place and memory in Asian cuisine, the rise of Jewish food icons, the evolution of food enterprises in Harlem, the relationship between restaurant dining and identity, and the role of peddlers and markets in guiding the ingredients of our meals. Touching on everything from religion to nutrition; agriculture to economics; and politics to psychology, Gastropolis tells a multifaceted story of immigration, amalgamation, and the making of New York’s distinctively delicious flavor

Zum Buch

Essential Oil for Beginners: The...

Olivia Banks

Essential Oil for Beginners is your ultimate one stop shop to diving in to the world of aromatherapy and essential oils. 
 
Olivia Banks takes you through the most important aspects of essential oils that all beginners need to know. 
**Here’s a preview of what you will learn** 
The history of essential oilsThe benefits of essential oilsHousehold uses of essential oilsSafety tips for beginnersHow to pick out your first set of essential oilsEssential oils for energyEssential oils for anxietyEssential oils for sleepEssential oils for headachesand so much more! 
 
Don’t wait any longer! Scroll up and click the ‘Buy Now’ button to join the millions of people who are already using these oils for natural health and loving every minute of it!

Zum Buch

Grill - Your Ultimate Guide To...

Bobby M. Jackson

Learn to grill like a master and become a backyard barbecue hero.Grilling is one of the best ways to cook food simply while obtaining a maximum amount of flavour. In this audiobook you will learn how to grill like a true master!Here is a preview of what you'll learn...The basics of grillingBuilding the fireTips for cooking the foodBeyond the basicsSearing—The secret to the perfect steakRubs — enhancing the flavor of your meatsAppetizers on the grillAnd basically everything you need to know to start grilling today.

Zum Buch

Hope's Table - Everyday Recipes...

Hope Helmuth

From the kitchen of Mennonite cook, mother, and blogger Hope Helmuth comes a delectable mix of 150 recipes, stunning food photography, practical hints, and stories celebrating the simple beauty of home.

Zum Buch

MaryJane's Cast Iron Kitchen

MaryJane Butters

The must-have cookbook that puts cast iron myths to rest and features more than 100 recipes utilizing skillets, griddles, Dutch ovens and other pans.   Preparing meals in this tried-and-true, non-toxic cookware just got easier with MaryJane’s farmhouse recipes, cooking tips, and cookware care.   With step-by-step instructions and beautiful photography, the author and founder of MaryJanesFarm organic lifestyle magazine guides readers through creating such cast iron-friendly dishes as Asparagus and Mushroom Quiche with Potato Crust, Chicken and Biscuit Skillet Pie, Ham Dinner on the Half Peel, and Rhubarb-Raspberry Pandowdy. The recipes for breads, breakfasts, soups, casseroles, main dishes, pies, and other desserts are sure to satisfy the hungriest of appetites.   “It’s not just cookware, it’s Annie Oakley. Daniel Boone. In a league of its own, no other cookware can come anywhere close to giving you chicken so crisp you’ll never think nuggets again or a pot roast so fall-apart tender that no matter how you dice it, you won’t be needing to slice it. Or a Dutch baby so perfectly stand-up crisp around the edges yet silky soft in the middle, the lyrics to ‘Cry Like a Baby’ get stuck in your head.”—MaryJane Butters, from the Author’s Note

Zum Buch