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  Sipping Sancerres from the Loire...

  Vine Talk

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  Stylish, trend-setting, and bold, Vine Talk's host Stanley Tucci invites a panel of celebrity friends to join him for engaging conversation and blind taste-tests from different selections of world famous wineries each week. Regardless of personal expertise, all can enjoy the intriguing dialogue from each diverse panel.

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  Gut Feeling - Delicious low...

  Paula Mee, Lorraine Maher

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  The low FODMAP diet is increasingly recognised as the primary management strategy for Irritable Bowel Syndrome (IBS), as it results in a significant reduction of symptoms in over 70% of people who try it.
  However, cutting out FODMAPs (a group of short-chain carbohydrates which are frequently malabsorbed in the small intestine) can leave people at a loss as to how to eat well without using staples such as bread, pasta, dairy, onion and garlic.
  This book changes all of that.
  With 100 delicious recipes - including breakfasts such as Coconut and Mixed Seed Granola, healthy light bites like Prawn Rice Salad, and dinners that include Mexican Chicken Fajitas and Mediterranean Meatballs - you can find real relief and enjoy food once again.
  'Low FODMAP eating can really help those with IBS. Think again if you believe it will be boring. The mouth-watering recipes in here will help you adjust to a way of life that can help you manage your symptoms.' Dr Nina Byrne
  'I was told that stress caused my IBS, and I never thought anything could change the pain, wind, bloating, sickness and embarrassment. After years of suffering, now I can live without fear and pain. The Low FODMAP Diet is the solution.' Muna Nahab, Client
  'Finding Low FODMAP changed my approach to what I eat. Having suffered with IBS for over 15 years, it's now under control and I have more energy and a healthier lifestyle as a result!' Aoife Mollin, Client
  'I started the FODMAP diet after a year of having issues. Immediately it had a major impact on my life. I could eliminate food that were causing my symptoms while introducing new foods into my diet that I still enjoy today. I would highly recommend this diet to anyone. Stick with it and the benefits will last a life time!' Thomas Clarke, Client

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  Reverse Diabetes

  Tony Barnett

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  You can turn around diabetes without cost, without drugs, without surgery, with an all normal, time-tried recuperating technique. You just need to lead your body down the recuperating pathway and have the motivation to apply what you will learn in this book! Today only, get this audio bestseller for a special price.Doctors, dietitians, and patients essentially take after the tapping: diabetes implies high blood sugars and controls it with eating regimen, exercise, and pharmaceuticals. On the off chance that one medication does not work, change to another, or include another. They all keep on chasing blood sugars like a wild goose pursue. At last, everybody is by all accounts baffled. The motivation behind composing this audiobook is to furnish you with logical and additionally down to earth information about diabetes: what works and what does not and why. At that point, you can utilize this data to take part in a meaningful discussion with your doctor and assume the responsibility for your diabetes.Here Is A Preview Of What You'll Learn...What Is Diabetes?Types And Symptoms Of DiabetesDiabetes Complication And ProgressionUnderstanding Diabetes ProgressionReversing DiabetesAnd much, much more!Download your copy today!Take action today and download this audiobook now at a special price!

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  101 Things to Do with Chile Peppers

  Sandra Hoopes

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  Discover 101 ways to turn up the heat at breakfast, lunch, and dinnertime as you enjoy tongue tingling recipes such as Huevos El Diablos, Chipotle Chicken Spring Rolls, Green Chile Apple Crostata, Orange Habanero Creme Brulee, and Cherry Bomb Limeade.  

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  The Artisan Jewish Deli at Home

  Nick Zukin, Michael Zusman

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  Easily enjoy Jewish deli classics and modern updates at home with this collection of recipes that is sure to make you kvell. 
   
  If you don’t happen to live near one of the new wave of artisan-style Jewish delis that have sprung up around North America over the last few years, not to worry. With this book, the world of Jewish deli, in all its unsubtle splendor, can be yours in the comfort (and privacy) of your own kitchen. And it’s not that hard. Really. On top of all the Jewish deli classics, The Artisan Jewish Deli at Home offers updates and new angles on the old ways that are bound to thrill the palates of a modern generation of eaters focused on quality ingredients and a lighter-handed approach to a traditionally heavy cuisine. 
   
  The chapters are organized into Starters and Sides; Soups and Salads; Eggs, Fish, and Dairy; Beef; Bagels, Bialys, and Breads; and Pastries, Desserts, and Drinks. The range of favorite recipes include: Crispy Potato Latkes with Chunky Ginger Applesauce; Summer Chicken Salad with Tomatoes, Cucumber and Cracklings; Wise Sons’ Chocolate Babka French Toast; Home Oven Pastrami; and Celery Soda. 
   
  Added cultural context comes from quick-hitting interviews with Joan Nathan and other Jewish food luminaries; histories of a few deli stalwarts such as bagels and pastrami; and first-hand reports from within the walls of the authors’ favorite temples of modern Jewish gastronomy located across the country including: Mile End Delicatessen in New York City; Wise Sons Delicatessen in San Francisco; Kenny & Zuke’s Delicatessen in Portland, Oregon; Stopsky’s Delicatessen in Mercer Island, Washington; and Caplansky’s Delicatessen in Toronto. 
   
  Praise for The Artisan Jewish Deli at Home 
   
  “If my grandmother, the greatest Jewish deli–style cook I’ve ever known, were alive she’d be kvelling over this book.” —Ed Levine, founder of Seriouseats.com 
   
  “Michael and Nick’s handsome book brings some of your favorite deli recipes and memories into your home kitchen. Their pickles, knishes, and pastrami are just like you remember, only better!” —Joan Nathan, author of Jewish Cooking in America 
   
  “The Artisan Jewish Deli at Home will turn any house into a delicatessen worth its weight in knishes.” —David Sax, author of Save the Deli

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  Well Baby Bundle: 2 in 1 Bundle...

  Nerisha Wilson, Frances Latymer

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  Well Baby Bundle: 2 in 1 Bundle, Baby Sleep Training andBabies BehaviorDuring the first few months of having a baby, the two most common issues parents may faceare the baby’s sleeping patterns, and when they suffer from colic. Your baby will be sleeping alot during the first months. Sometimes, they will sleep for most of the day. But don't be lulled bythe idea that everything is easy since your baby will just be sleeping most of the time. Someparents actually have a difficult time making their babies sleep or finding it difficult to develop aroutine wherein you can determine which times your baby will sleep. Sometimes, when babiesreally sleep all day, they will be awake at night which will be a nightmare for you who wants thatmuch-needed rest.Colic is one of the most common ailments that a baby can have. If you're a first-time parent, I'msure you've heard about this and must have gotten some advice on how to deal with a colickybaby. You might think that you know what to do already but when it actually happens and youhave a baby who won't stop crying and screaming, things can be overwhelming and parents canbe left devastated.This 2 in 1 bundle will include the following audiobooks:1. Baby Sleep Training: The Ultimate Guide to Improve Baby's Quality of Sleep and Learn theBenefits that Good Sleeping Habits Can Provide2. Babies Behavior: The Essential Guide to Babies and Colic, Learn Expert Advice and Useful Tipson How to Soothe Your Baby From Colic to Prevent Colicky Nights.Get your copy of the Well Baby 2 in 1 Bundle today!

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