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  Antarctica! - A guidebook for...

  Gerardo Bartolomé

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  ¿Se embarca en una aventura antártica? Le espera el sueño de su vida, pero el viaje puede plantearle dudas y preocupaciones. Desde el precio hasta la incertidumbre de lo que le espera, es una decisión que requiere una cuidadosa consideración. Reconocemos que planificar un viaje a la Antártida puede ser una tarea compleja, especialmente cuando el entusiasmo varía entre los compañeros de viaje.
  En esta guía, abordamos sus dudas y le proporcionamos una orientación inestimable. Tanto si está indeciso como deseoso de explorar este extraordinario continente, le cubrimos las espaldas. Descubra el momento ideal para visitarlo, desentrañe los entresijos de la organización de su viaje y obtenga información sobre la logística de su expedición antártica.
  Nuestra misión es asegurarnos de que esté bien preparado e informado, mejorando su aventura y creando recuerdos duraderos. Con una gran cantidad de conocimientos y consejos al alcance de su mano, navegará por la Antártida con confianza y saboreará cada momento de esta experiencia única en la vida.

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  The Great Southern Food Festival...

  Mindy Henderson

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  A celebration of Southern food and fun with over three hundred recipes and information on seventy-five great events! 
   
  A food festival is a wonderfully American event that happens in small towns and large cities all over the South, celebrating everything from onions to peanuts, chocolate to chowder. This collection is both cookbook and travel guide, with delicious recipes and festival information on events from Virginia to Texas. Southern food and Southern parties—or rather Southern parties about Southern food—are the very best kind. Featured festivals include:Chicken and Egg Festival—Moulton, AlabamaWest Virginia Strawberry Festival—Buckhannon, West VirginiaBradley County Pink Tomato Festival—Warren, ArkansasShrimp and Grits: The Wild Georgia Shrimp Festival, Jekyll Island, GeorgiaSuffolk Peanut Festival—Suffolk, VirginiaCornbread Festival—South Pittsburgh, TNHouston Hot Sauce Festival—Houston, Texas

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  Across a Waking Land - A...

  Roger Morgan-Grenville

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  A veteran nature writer walks the length of Britain in pursuit of spring, and of hope
  
  Fed up with bleak headlines of biodiversity loss, acclaimed nature writer Roger Morgan-Grenville sets out on a 1,000-mile walk through a British spring to see whether there are reasons to be hopeful about the natural world. His aim is to match the pace at which the oak leaves emerge, roughly 20 miles north each day.
  
  Fighting illness, blizzards and his own ageing body, he visits every main habitat between Lymington and Cape Wrath in an epic eight-week adventure, encountering, over and over again, the kindness of strangers and the inspiring efforts of those fighting heroically for nature. With surprising conclusions throughout, what unfolds is both life-affirming and life-changing.

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  Recipes from the Spanish Kitchen

  Nicholas Butcher

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  Learn to make the dishes of Spain, and get a taste of its unique culture and history.   This blend of cookbook and travelogue focuses on the traditional cooking of Spain. It starts with a journey through the country, region by region—followed by chapters on tapas, salads, soups, vegetables, eggs, rice, sauces, fish and shellfish, meat, poultry, and game, and puddings.   With vibrant flavors and uncomplicated ingredients, Spanish cuisine has its roots firmly in home cooking and has developed out of the ingenious use of local raw ingredients: olives, almonds, saffron, garlic, paprika—together with magnificent fish, shellfish, and charcuterie. The author’s enthusiasm for Spanish cooking permeates every page as he explores his favorite dishes, the culture and history behind them, and how best to recreate them. Their origins lie in the authentic cuisine of the Spanish cities, towns and countryside. From the bustling capital Madrid and Basque seaside towns to rustic Andalucia, he highlights the pillars of Spanish cooking, and the culture in which the food is grown, prepared, and eaten.

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  Fuerteventura in a different...

  Andrea Müller

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  3rd edition 2020 With over 3000 hours of sunshine, endless sandy beaches and crystal clear turquoise waters, the paradise of Fuerteventura is at your feet. The travel guide Fuerteventura in a different way! 2020 is the best and most up-to-date travel guide with the guarantee of pure holiday happiness. With extended maps and detailed location information you can easily find all the sights. Up-to-date background information lets you immediately immerse yourself in current and historical island events. In addition, 5 incomparable panoramic routes round off your holiday.To the north, discover the small, naturally protected island jewel of Los Lobos and head from the bustling Corralejo to the breathtaking shifting sand dunes and beautiful beaches of Playas Grandes. If you want even more sand under your feet, visit the long playade Sotavento, the popular Playas de Jandía and the secluded playa de Barlovento in Cofete. On no account should you miss the yet undiscovered popcorn beach. During city walks you will be immersed in the historical island history in La Oliva, Betancuria and La Ampuyenta. Walk in the footsteps of the natives through La Atalayita, see secret rock carvings in Casa Alta de Tindaya and learn about traditional country life in the open-air museum La Alcogida.Your excursion programme should also include a visit to the Faro de Tostón lighthouses with the Fisheries Museum, the picturesque Faro Punta de Entallada and the Faro de Jandía on the southern tip of Fuerteventura. You are guaranteed to be impressed by the numerous windmills, as well as the Molino de Antigua and the mill museum in Tascamanita.You will have fabulous views from the astronomical Mirador de Sicasumbre, the Morro Velosa above Betancuria and the Mirador Guise y Ayose, whose oversized statues are dedicated to the kings of the natives. Take a break and go shopping in the capital Puerto del Rosario in the island's largest shopping centre Las Rotondas, or browse for typical souvenirs at the handicraft and African markets. Visit the award-winning goat cheese dairies La Pared and Maxorata and taste the fine cheeses.Even as a family with children you will get your money's worth. Sunbathe and swim in the tranquil Caleta de Fueste bay, crown an unforgettable day at Oasis Wildlife Park with a camel ride, see and pet goats, visit the turtle nursery, or have fun at Acua Water Park in Corralejo.Don't miss any highlights and make your holiday an unforgettable experience: Dream beaches- Sahara- dune landscapes- popcorn beach- lonely bays- sightseeing- museums- historic towns and villages- viewpoints- handicraft markets- Africa- markets- cheese dairies and goat cheese- aloe vera- windmills- adventure tours- daily updated information of the Fuerteventura newspaper and activities for children.

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  Killing Dragons - The Conquest...

  Fergus Fleming

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  A “dramatic and masterful” account of early alpine explorers and the challenges they faced to scale the summits (Anthony Brandt, National Geographic Adventure).   In a riveting narrative of daredevils and eccentrics, Fergus Fleming gives us the breathtaking story of some of history’s greatest explorers as they conquer the soaring peaks of the Alps. Fleming recounts the incredible exploits of the men whose centuries-old fear of the mountain range turned quickly to curiosity, then to obsession, as they explored Europe’s frozen wilderness. In the late eighteenth century, French and Swiss scientists became interested in the Alps as a research destination, but in the 1850s the focus changed: the icy mountains now offered an all-out competition for British climbers who wanted to conquer ever higher and more impossible heights, and explorers fought each other on the peaks and in the press, entertaining a vast public smitten with their bravery, delighted by their personal animosities, and horrified by the disasters that befell them.   “Fleming attacks his theme with verve, mining entertainment from eccentric Alpinists, sensational ascents and grisly accidents.” —Food and Travel Magazine

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