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  You Might Be a Zombie and Other...

  Cracked.com

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  You're going to wish you never picked up this book. 
  Some facts are too terrifying to teach in school. Unfortunately, Cracked.com is more than happy to fill you in:A zombie apocalypse? It could happen. 50% of humans are infected with a parasite that can take over your brain.The FDA wouldn't let you eat bugs, right? Actually, you might want to put down those jelly beans. And that apple. And that strawberry yogurt.Think dolphins are our friends? Then these sex-crazed thrill killers of the sea have you right where they want you.The most important discovery in the history of genetics? Francis Crick came up with it while on LSD.Think you're going to choose whether or not to buy this book? Scientists say your brain secretly makes all your decisions 10 seconds before you even know what they are.

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  The Passenger: California

  Passenger The

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  The best new writing, photography, art, and reportage from and about California—in the “rich and engrossing” series for travelers and armchair travelers (Times Literary Supplement). 
   
  From the Gold Rush to Hollywood’s golden age to the rise of Silicon Valley, California has long stood as the brightest symbol of the American dream. In recent years, however, the country’s mainstream media has been declaring with increasing frequency—and thinly veiled schadenfreude—the “end of California as we know it.” 
   
  The pessimists point to rising inequality, racial tensions, and the impact of climate change as evidence that the Californian dream has been shattered. Between extreme heat, months-long droughts, devastating wildfires, and rising sea levels, looking at California is like watching the trailer for what awaits the world if we don’t act to reduce global warming. Faced with these pressures, more and more Californians are leaving the state, leading to an unprecedented decline in population that could change the cultural and political balance of power in the country at large. 
   
  That said, demographic decline and climate disasters don’t tell the whole story of one of the most dynamic and diverse states in the Union—one that continues to drive technological and political innovation and define the evolution of work, food, entertainment, and social relations. This volume offers a fascinating picture of California in all its complexity and contradictions—an attempt to understand the laboratory where much of the world’s future continues to be written—with pieces including: 
   
  Growing Uncertainty in the Central Valley by Anna Wiener • How Does It Feel to Be a Solution? by Vanessa Hua • The Burning of Paradise by Mark Arax • Plus: direct democracy and unsustainable development, the rise of the “land back” movement, the cultural renaissance of Los Angeles in defiance of rampant gentrification, and much more . . .  
   
  “The Passenger readers will find none of the typical travel guide sections on where to eat or what sights to see. Consider the books, rather, more like a literary vacation.” —Publishers Weekly

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  The Carnivore's Manifesto -...

  Patrick Martins, Mike Edison,...

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  One of The Atlantic's Best Food Books of 2014Fifty ways to be an enlightened carnivore, while taking better care of our planet and ourselves, from the founder of Slow Food USA.We have evolved as meat eaters, proclaims Patrick Martins, and it's futile to deny it. But, given the destructive forces of the fast-food industry and factory farming, we need to make smart, informed choices about the food we eat and where it comes from. In 50 short chapters, Martins cuts through organize zealotry and the misleading jargon of food labeling to outline realistic steps everyone can take to be part of the sustainable-food movement. With wit, and insight, and no small amount of provocation, THE CARNIVORE'S MANIFESTO is both a revolutionary call to arms and a rollicking good read that will inspire, engage, and challenge anyone interested in the way we eat today.

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  A Natural History of Wine

  Ian Tattersall, Rob DeSalle

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  “Wine is art. Wine is ritual. Wine is culture. Wine is romance. But in the hands of Tattersall and DeSalle . . . we learn that wine is also science.”—Neil deGrasse Tyson  A Wall Street Journal Best Book for Wine Lovers   An excellent bottle of wine can be the spark that inspires a brainstorming session. Such was the case for Ian Tattersall and Rob DeSalle, scientists who frequently collaborate on book and museum exhibition projects. When the conversation turned to wine one evening, it almost inevitably led the two—one a palaeoanthropologist, the other a molecular biologist—to begin exploring the many intersections between science and wine. This book presents their fascinating, freewheeling answers to the question “What can science tell us about wine?” And vice versa. Conversational and accessible to everyone, this colorfully illustrated book embraces almost every imaginable area of the sciences, from microbiology and ecology (for an understanding of what creates this complex beverage) to physiology and neurobiology (for insight into the effects of wine on the mind and body). The authors draw on physics, chemistry, biochemistry, evolution, and climatology, and they expand the discussion to include insights from anthropology, primatology, entomology, Neolithic archaeology, and even classical history. The resulting volume is indispensable for anyone who wishes to appreciate wine to its fullest.   “Chemistry. Evolutionary biology. Genetics. This book is an excellent layman’s refresher on these diverse topics, and many more, and how they fit into the grand scheme of wine . . . A fact-packed and accessible read that goes a long way toward explaining why and how wine became such an important component in our enjoyment of the natural world.”—Wine Spectator

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  The Embroidery Book - Visual...

  Christen Brown

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  “A spectacular encyclopedia of embroidery, sharing valuable techniques passed down through the generations . . . you’ll wonder how you ever worked without it.” —Sew Magazine 
   
  Enjoy the tranquility of slow stitching with this step-by-step, visual guide to 149 embroidery stitches, motifs, and extras. Go beyond basic color theory–robust color charts take the guesswork out of choosing thread, silk ribbon, buttons, beads, and trims. Then take your embroidery to the next level with luxurious seam treatments and stunning stand-alone designs. Bestselling author Christen Brown’s traditional and contemporary techniques are showcased in a colorful gallery of crazy-quilted projects. 
   
  “An overview of embroidery stitches and techniques as well as inspiration for embroidery projects . . . She dissects several of her pieces, summarizing the color palette, decorative elements, and stitches used.” —Library Journal

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  Johnson's Brexit Dictionary - Or...

  Harry Eyres, George Myerson

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  A delightful and essential compendium of words, new, old or abused through Brexit.
  BLUNDER.
  To mistake grossly, to err very widely.
  'Someone had blundered' (Alfred, Lord Tennyson, 'Charge of the Brexit Brigade')
  EUTHANASIA.
  An easy death. Strangulation by EU regulations, according to Brexiteers.
  'Brexit' seems to mean many things, but none of them is clear. Fortunately, help is at hand from Harry Eyres and George Myerson, who offer us pithy and incisive definitions of the key terms associated with this momentous process.
  From 'COCK-UP' to 'WRETCHED' via 'BUFFOON' and 'MAY', Johnson's Brexit Dictionary is a delightful, witty and essential compendium inspired by Dr Johnson's original, and updated for our turbulent times.

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