Maison d'édition: BookRix
Prague, Vienna, Bratislava and Budapest are cities with a long common history. Prague offers a great insight into the history of the Czech Republic from the Přemyslids, the Habsburgs, the Nazi dictatorship and the communist dictatorship to the present day.
Simply hearing the word Italy conjures up images of incredible cuisine, historical cities, cobbled streets, snow-capped mountains, and even beautiful beaches. All of which explain why Italy is one of the most highly sought-after holiday destinations on the entire planet.But there is a bit of a barrier to this amazing country – the fact that Italy is not actually an English-speaking country.With this in mind, if you truly plan on visiting this amazing place and experiencing all it has to offer, then you need to learn some of the local language. By familiarizing yourself with some key phrases and certain aspects of the language, you can ensure that you will get the most out of this incredible holiday destination.And we have got you covered.In this book you will learn:The basic principles of the Italian languageCorrect pronunciation of key Italian wordsHow to easily ask for directionsHow to order your favorite foods and drinksHow to find key locations within the areaBasic subjects such as numbers, colors, and weatherSo, what are you waiting for? Learn literally everything you need to know to get around Italy and immerse yourself in one of the most culturally rich countries in the world!Voir livre
The charming and joyful follow-up book from ‘the nation’s taster in chief,’ Felicity Cloake. If there’s one thing that truly unites Britain, from Aberdeen to Aberystwyth, St Ives to St Pancras, it’s an obsession with breakfast. We all have an opinion on the merits of brown sauce versus ketchup on our morning bacon sarnie. In this eagerly awaited follow-up to One More Croissant for the Road, the nation’s favourite taster-in-chief Felicity Cloake sets off on a cycle trip of condimental proportions to investigate and celebrate the legendary Great British Breakfast. Travelling the length and breadth of the UK to establish once and for all what makes a perfect fry-up, she rates them on criteria from the crispness of the bacon to how long they keep her pedalling. But a woman cannot live by All Day Breakfast alone, so as well as recipes for the Savoy's Omelette Arnold Bennett and proper Scottish porridge, she lavishes her attention on the regional specialities she encounters along the way, from a desi breakfast in Birmingham to a Greggs Geordie stottie cake. This is a freewheeling gastronomical tour like no other. Eaten with as much relish in The Wolseley on Piccadilly as in Glasgow’s University Cafe, Britain loves nothing more than a good breakfast. The only question is: what do you have with yours? In RED SAUCE BROWN SAUCE, Felicity Cloake, the nation's favourite taster-in-chief, combines her love for cycling and cooking to present a unique travelogue. She explores the best of British breakfasts, from the Welsh desi breakfast to the Scottish stottie cake, making it a top pick for food and travel enthusiasts. For fans of Anna Mcnuff (Barefoot Britain), David Lebovitz (My Paris Kitchen), Janine Marsh (My Four Seasons in France), Jane Bertch (The French Ingredient), and Samin Nosrat (Salt, Fat, Acid, Heat). HarperCollins 2022Voir livre
If you want tips on where to eat, play, stay, and explore in Mystic, Connecticut, then check out HowExpert Guide to Mystic, Connecticut. The small coastal town of Mystic, Connecticut, is the quintessential New England village. From a multitude of shops and boutiques to world-famous restaurants like Mystic Pizza, Mystic has more to offer than you may think. In this comprehensive guide, you’ll learn about the best places to eat, shop, and explore. So whether you’re looking for tourist-centric activities or secret spots that only the locals know about, this guide, HowExpert Guide to Mystic, Connecticut, is just what you need to get to know this beautiful seaside town. From the history and settlement of Mystic to modern-day outdoor activities and nightlife, you will be able to plan your trip to Mystic to a tee after reading this guide. A detailed guide to hotels and inns in the area will ensure you find a comfortable place to stay during your trip. Once you arrive, then you can start the adventure! There are a thousand different ways you could choose to spend your time here. Learn tips from a lifelong local as you journey through this little town with a lot of character and so much to do, see, and explore. In HowExpert Guide to Mystic, Connecticut, you, too, will feel like a local after reading all about yearly festivals, the best places to eat, and more. About the Author Courtney Garrett is a lifelong local of Mystic, Connecticut. She lives there with her family and her Havanese dog, Ella. She has a passion for the written word and works as a full-time freelance writer and editor. She is currently working on a novel in her free time, and she also enjoys horseback riding and swimming. Her favorite place to be is reading and relaxing at the beach, or really anywhere near the ocean. HowExpert publishes how to guides by everyday experts.Voir livre
Lots of people take a walk to clear their heads, but have you ever walked over six hundred miles to do it?On a misty, gray morning in the summer of 2018, Gordon Bernhardt set out from a small town in the French Pyrenees to walk the ancient pilgrim route of Camino de Santiago, seeking clarity for his business, his relationships, and his priorities in life. The lessons he learned as a peregrino—a pilgrim—ranged from insights on financial advising and investing to the importance of noticing the tiniest details of each day: like the ant trails winding across the path at his feet or the “smiling sunflower” that lightened his steps in the middle of a hot summer day.An investing book like no other, Buen Camino: What a Hike through Spain Taught Me about Investing and Life will remind you that although we’re all walking a different path, we’re all headed for a common destination.Voir livre
Embark on an unforgettable voyage through Iceland's breathtaking landscapes with "Iceland's Enchanting Landscapes: Exploring the Magic of the Midnight Sun." This immersive travel guidebook invites you to discover the wonders of one of the world's most captivating destinations, where fire and ice converge to create a landscape of unparalleled beauty and adventure. From the vibrant streets of Reykjavik to the remote wilderness of the Westfjords, this guidebook takes you on a comprehensive tour of Iceland's diverse regions, uncovering hidden gems and must-see attractions along the way. Delve into the country's rich cultural heritage as you explore ancient sagas, folklore, and traditional music, and marvel at the resilience of its people in the face of adversity. But Iceland's real magic lies in its natural wonders, from towering glaciers and cascading waterfalls to steaming geothermal springs and serene fjords. With practical advice and insider tips on everything from transportation and accommodation to outdoor adventures and cultural experiences, this guidebook is your essential companion for exploring the Land of Fire and Ice. Whether you're drawn to Iceland's dramatic landscapes, its rich cultural heritage, or the allure of the Midnight Sun, "Iceland's Enchanting Landscapes" promises to inspire, inform, and delight. So pack your bags, set your sights on Iceland, and prepare to be enchanted by the wonders that await you.Voir livre
Waffle House has long been touted as an icon of the American South. The restaurant's consistent foregrounding as a resonant symbol of regional character proves relevant for understanding much about the people, events, and foodways. Whether approached as a comedic punchline on the Internet, television, and other popular media or elevated as a genuine touchstone of messy American modernity, Waffle House, its employees, and everyday clientele do much to transcend one-dimensional characterizations, earning distinction in ways that regularly go unsung. Smothered and Covered: Waffle House and the Southern Imaginary is the first book to socioculturally assess the chain within the field of contemporary food studies. In this groundbreaking work, Ty Matejowsky argues that Waffle House's often beleaguered public persona is informed by various complexities and contradictions. Matejowsky discusses Waffle House's roots in established southern foodways and traces the chain's development. He also considers Waffle House's place in American and southern popular culture, highlighting its myriad depictions in music, television, film, fiction, stand-up comedy, and sports. Altogether, Matejowsky deftly and persuasively demonstrates how Waffle House serves as a microcosm of today's South with all the accolades and criticisms this distinction entails.Voir livre
