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  Wild American Ginseng - Lessons...

  James McGraw

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  Wild American ginseng, America's most famous medicinal plant, is in trouble. In plain prose, James McGraw explains why as he translates the latest in ecological and conservation science findings on this unassuming understory herb. As the world's foremost authority on wild ginseng, McGraw is uniquely poised to present this story based on more than twenty years of uninterrupted field research. 
   
   
   
  McGraw traces the dramatic ecological history of ginseng in North America, documenting the ginseng-centric view of a world increasingly dominated by both direct and indirect actions of humans. Far more than a story of a single plant species, ginseng becomes a parable, a canary in a coal mine, for what is happening to our dwindling wild species across the globe. Documenting lingchi (death by a thousand cuts) in human interactions with wild species, McGraw shows us the evidence of our slowly eroding biodiversity and our diminishing global biotreasury. 
   
   
   
  Beyond merely documenting our destruction of nature, McGraw also offers a pathway to an optimistic future for ginseng and the wild species with whom we share the planet. He illuminates how a dramatic expansion of our commitment to sharing the planet with our fellow planetary companions is the key to preservation; and now is the time to do so.

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  The Wrong Dog - An Unlikely Tale...

  David Elliot Cohen

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  A Heartwarming Story of Unconditional Love for Fans of Dog Tales“Part Marley and Me, part Bucket List, part travel memoir, Cohen’s book tells the story of Simba, a larger-than-life Labrador retriever whose physical size is matched only by his love of people.” ―Sara Hodon, Compulsive Reader
   
  2018 International Book Awards Winner
   
  From New York Times bestselling author David Elliot Cohen comes this unforgettable dog tale and story of a cross-country road trip. The Wrong Dog is a heartwarming and hilarious memoir of a mischievous dog and the unconditional love he forges with the family who mistakenly adopts him.
   
  There are no bad dogs. Meet Simba II, a playful white Labrador puppy brought home by accident. As he grows into an enormous ninety-pound dog with a huge personality, Simba cements the bond between two families and enriches their lives in countless ways.
   
  A cross-country road trip to remember. When the family moves from San Francisco to New York, the author is charged with the ultimate animal rescue−bringing Simba to the family’s new home. He and his best friend, Erick, load Simba into the back of a station wagon and set out on a 3,300-mile once-in-a-lifetime road trip across America.
   
  An epic journey for dog lovers. With stops at Buck Owens’ Crystal Palace; the Las Vegas Strip; Meteor Crater; the Painted Desert; Cadillac Ranch; Winslow, Arizona; Gallup, New Mexico; Graceland, and other all-American landmarks, this engaging and poignant volume chronicles an epic journey, the unconditional love between one dog and his family, and the vast and benevolent role dogs play in American family life. But most of all, The Wrong Dog shows us how the end of life can sometimes be the richest part of all.
   
  If you’re a dog lover who’s enjoyed books such as Arthur: The Dog who Crossed the Jungle to Find a Home, A Dog Called Hope, or No Ordinary Dog, then you’ll love and laugh along with The Wrong Dog.

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  The Snack Hacker - Rule Breaking...

  George Egg

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  *THE INSTANT SUNDAY TIMES BESTSELLER*WINNER OF 'CONTENT CREATOR OF THE YEAR' AT THE FORTNUM AND MASON FOOD AND DRINK AWARDS 2024'The cookbook I've been waiting for my entire life' JAMES ACASTER'Joyfully iconoclastic' NIGELLA LAWSON'One of the most exciting new cookbooks released in 2025' OLIVE MAGAZINEAS HEARD ON THE CRAIG CHARLES SHOW ON BBC 6MUSICA collection of over 90 rule-breaking recipes of unpretentious cooking for everyone from the well-seasoned cook to the kitchen-shy greedy-guts.George Egg inhabits a place where the potentially frowned-up (processed cheese, crabsticks, salad cream) sits with the gourmet (date syrup, tahini, seaweed) and on occasion the deluxe (lumpfish caviar, liquorice root powder, Babybel). Discover hacks for fast food favourites alongside 'proper' recipes, using surprising combinations, unexpected ingredients and unconventional methods as George guides you from Deep-fried Pot Noodle to Chip Shop Tortilla, Microwave Shakshuka to Twiglet Brownies and Peshwari Toasties to Beer-battered Celebrations.Served with a generous helping of culinary memories and heart-warming stories, The Snack Hacker is a joyful celebration of food and a reminder that it's sensible to play in the kitchen.*****'Enough anarchy to make cooking fun. Enough love to make it brilliant' TIM HAYWARD'This book will make your cooking much more enjoyable!' HARRY HILL'George Egg is the working man's Heston Blummenthal, or the thinking man's Guy Fieri. And I mean those as high, high compliments' TIM ANDERSON'Beautifully designed, super accessible, honest, funny and completely irresistible' JOE LYCETT'WOW-inducing recipes, ingenious gourmet hacks and flavour fireworks' GURDEEP LOYAL

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  Spelunky

  Derek Yu

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  When Derek Yu released Spelunky for free in 2008, his roguelike-inspired platformer took the indie game community by storm with its combination of classic platform mechanics, extreme difficulty, and random level generation. Four years later, Spelunky's HD remake went on to become PC Gamer's Game of the Year and earn perfect scores from Polygon and Eurogamer. But how is a "perfect" game made? 
   
    
   
  Spelunky is Boss Fight's first autobiographical book: the story of a game's creation as told by its creator. Using his own game as a vehicle, Derek Yu discusses such wide-ranging topics as randomization, challenge, indifferent game worlds, player feedback, development team dynamics, and what's required to actually finish a game. Grab some ropes, a mattock, and your favorite pug—this book is going to dig deep.

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  New Grub Street

  George Gissing

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  New Grub Street by George Gissing is a compelling exploration of the literary world and the struggles of writers in late 19th-century London. The novel contrasts two authors: Edwin Reardon, a talented but impoverished novelist who values artistic integrity, and Jasper Milvain, an ambitious opportunist who prioritizes commercial success. As they navigate the harsh realities of the publishing industry, Reardon’s dedication to his craft leaves him financially ruined and emotionally broken, while Milvain’s pragmatic approach propels him to fame and fortune. Gissing critiques the commodification of art, the sacrifices demanded by poverty, and the moral compromises of ambition. Through its vivid characters and unflinching portrayal of societal pressures, New Grub Street examines the tension between art and commerce, offering a poignant reflection on the cost of creativity in a materialistic world. A timeless classic, it resonates with anyone who has grappled with the pursuit of success versus staying true to one’s ideals.

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  Two Cats on the Camino -...

  Pia Lamm

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  I'm sitting on the bus to León and the lady next to me is taking one candy after another to suck on while she's talking on the phone at the same time. If there was even the slightest chance that she could understand me, I would scream out loud: FOR GOD'S SAKE, STOP THAT! Instead, I cover my ears and wait for the trip to be over. Of course, such hyperacusis can affect not only people with autism. However, it once again makes me aware of the challenges that neurodivergent people face when traveling. A day later, still in Spain, I grab my phone and start dictating this book to the voice recognition app. A book about how to cope on the Camino de Santiago as an autistic person.

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