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The Complete Confectioner - cover

The Complete Confectioner

Maria Wilson, Hannah Glasse

Verlag: e-artnow

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Beschreibung

The Complete Confectioner is a cookbook with sweet recipes and methods. It contains the basics of sweet-, cake- and ices-making, as well as how to boil sugar, making custards and syllabubs, conserving and distilling beverages.
Verfügbar seit: 28.11.2023.
Drucklänge: 221 Seiten.

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