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  A History of Pacific Northwest...

  Marc Hinton

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  With a dash of humor and a sprinkling of recipes, culinarian Marc Hinton chronicles the bounty of the Pacific Northwest from the mastodon meals of the earliest inhabitants to the gastronomic revolution of today. In this lively narrative, learn how Oregon's and Washington's chefs have used the region's natural abundance to create a sumptuous cuisine that is stylish yet simple and how winemakers and brewers have crafted their own rich beverage traditions. From potlatches to Prohibition, seafood to sustainability and Lewis and Clark to James Beard, Hinton traces the events and influences that have shaped the Pacific Northwest's edible past and created a delectable fare that has foodies and enophiles from around the world clamoring for a taste.

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  Sea and Sardinia

  D. H. Lawrence

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  Sea and Sardinia 
    
  by D.H.Lawrence 
    
  Narrated by Phil Benson 
    
  At the end of World War 1, D. H. Lawrence and his wife, Frieda (‘the queen bee’), exiled themselves from England and set up home in Sicily. On the spur of the moment, Lawrence proposed a short trip to Sardinia. Setting off before dawn, they embarked on a whirlwind tour, by train to Palermo, ferry to Cagliari, and by train and bus to Terranova, returning to Rome by ferry. Back in Sicily Lawrence wrote Sea and Sardinia, one of the great travel journals of the twentieth century, in six weeks and entirely from memory. Alternately enthusiastic and grumpy, but always effusive, Lawrence’s journal sparkles with observations of the day-to-day detail of travel and characters encountered on the way 
    
  Production Copyright 2020 Voices of Today.

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  Himalaya - Exploring the Roof of...

  John Keay

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  Himalaya is one of the world's most extraordinary geophysical, historical, environmental and social regions. Historian John Keay introduces us to the myriad mysteries of this vast, confounding and utterly fascinating corner of the planet, and makes the case that it is one of our most essential – and endangered – wonders.More rugged and elevated than any other zone on earth, it embraces all of Tibet, six of the world's eight major mountain ranges and nearly all its highest peaks. It contains around 50,000 glaciers and the most extensive permafrost outside the polar regions. Over an area nearly as big as Europe, the population is scattered, often nomadic and always sparse. Many languages are spoken, some are written and few are related.Religious and political affiliations are equally diverse. Borders are disputed, while jealous neighbours shy away from a common strategy for protecting an environment in which desert meets rainforest and temperatures can fluctuate between 30 and -30°C in the course of a single day.For centuries, Himalaya has captivated an illustrious succession of admirers, from explorers, surveyors and sportsmen, to botanists and zoologists, ethnologists and geologists, missionaries and mountaineers.

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  Switzerland - Culture Smart! -...

  Kendall Hunter

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  There is far more to Switzerland than beautiful scenery, chocolate, watches, faceless bankers, and spotless cities. The real Switzerland is full of surprises and anything but bland. This small, rugged, landlocked country at the heart of Europe has been a confederation since the first three cantons came together in a defensive alliance in 1291. Four national languages are spoken within its borders. Its present twenty-six cantons are largely autonomous and retain their individual characters. In this grassroots democracy real power lies with the people, who exercise it directly through frequent referendums. Swissness is, above all, a spirit of independence and of communal involvement.

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  Outlandish - Fuel Your Epic

  Morgan Sjogren

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  “Besides drooling over the gorgeous photos, it is guaranteed that you will salivate over the recipes that accompany each adventure and hopefully utilize Morgan’s sustainable outdoor cooking tips.” ?American Trail Running Association Outlandish is a sun-soaked starter manual to fueling your own epic, equal parts fuel for the body and food for the soul.  In this guide, the canyoneering wordsmith and adventurer Morgan Sjogren shows how outdoor adventure can become your lifestyle. Through her riveting personal stories, flavorful recipes, and the book’s gotta-go-there photographs, Sjogren shares her advice and lessons learned from years exploring the desert Southwest while living out of her canary-yellow Jeep Wrangler. Outlandish is a gorgeous guide to a more adventurous life. In Outlandish, Sjogren shows how to sleep better in a car, build a cooking fire, overcome calamity, repurpose bacon grease, leave no trace, sun-dry tomatoes on your car hood, cook food on a hot engine block, and select practical gear for your tailgate kitchen. Equipped with little more than Outlandish, a backpacking stove, a cooler, and a few staple foods, you can seek out your own adventures fueled by Sjogren’s inspiring outdoor lifestyle as well as her favorite burritos, dandelion salads, campfire blondies, and prickly pear margaritas. Sjogren offers up dozens of recipes that draw from the places she’s been?Sedona, Bears Ears, Yosemite, Silverton, Utah?and help her tell intoxicating tales of exploration and mishap. There are taco recipes remembered from the highest mountain in Mexico and “50 Shades of Burritos” with flavors taken from around the Four Corners. This smart and meaningful guide comes straight from the Utah canyon country and deserts of Arizona to share lessons learned from a life lived in wilderness. Sjogren’s exhilarating guide will stoke your desire for adventure while offering tools, tips, and tricks that can help you launch your epic.

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  The Everest Years - The...

  Chris Bonington

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  Sir Chris Bonington is a household name as a result of his distinguished mountaineering career during which he has lead pioneering expeditions to the summits of some of the most stunning mountains in the world. The Everest Years shares the story of his relationship with the highest and most sought-after peak on the planet, Everest, and his ultimate fulfilment upon finally summiting in 1985 at age fifty.
  Bonington chronicles four expeditions to the Himalaya and Everest, including the 1975 South-West Face expedition on which he was leader and on which Doug Scott and Dougal Haston became the first Britons to summit the mountain. Bonington also recounts expeditions to K2 and The Ogre (Baintha Brakk) in the Karakoram, and Kongur, in China, describing passionately each attempt: the logistics, glory, and tragedy, seeking to explain his perpetual fascination with the highest points on earth, despite repeatedly enduring the trauma of losing friends, and often placing huge responsibility upon anxious loved ones left at home.
  The Everest Years reveals Bonington's love and appreciation for his ever-supportive wife Wendy, the loyal Sherpas, the companions sharing his mountain memories including Doug Scott, Dougal Haston, Peter Boardman, Joe Tasker and Mo Anthoine, and of course the glorious peaks of the Himalaya and Karakoram mountain ranges. Following I Chose to Climb and The Next Horizon, this final instalment of Bonington's autobiography will take you through a huge spectrum of brutally honest emotions and majestic landscapes.

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