Weitere Bücher, die Sie mögen werden

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  Beautiful Thing - Inside the...

  Sonia Faleiro

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  “Both a tragic monument to the abused bar girls of Bombay and a celebration of their amazing resilience and spirit.”—William Dalrymple, bestselling author of The Anarchy 
   
   
  Published in India to great acclaim and named a Time Out Subcontinental Book of the Year and an Observer Book of the Year, Beautiful Thing is a stunning piece of journalism that offers a rare firsthand glimpse into Bombay’s notorious sex industry. 
   
  Sonia Faleiro was a reporter in search of a story when she met nineteen-year-old Leela, a charismatic exotic dancer with a story to tell. Leela introduced Sonia to the underworld of Bombay’s dance bars: a world of glamorous women; of fierce love, sex, and violence; of gangsters, police, prostitutes, and pimps. When an ambitious politician cashed in on a tide of false morality and had Bombay’s dance bars wiped out, Leela’s proud independence faced its greatest test. In a city where almost everyone is certain that someone, somewhere, is worse off than them, she fights to survive—and to win. 
   
  In Beautiful Thing, Sonia Faleiro has crafted one of the most original works about India in years, an “intimate and valuable book of literary reportage . . . [that] will break your heart several times over” (The New York Times). 
   
  “Reporting at its best.”—Junot Díaz, The Rumpus 
   
   
  “A glimpse into a frightening subculture . . . In lesser hands, these young people could have come off as clichés, but the author makes sure we care for them and root for them to survive a life that most will never understand. Gritty, gripping, and often heartbreaking—an impressive piece of narrative nonfiction.”—Kirkus Reviews (starred review)

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  Vought F4 Corsair - Carrier and...

  Martin W. Bowman, Dave Windle

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  The Vought F4U was the best carrier based fighter of WW2. 12,571 aircraft were built and downed 2,140 enemy aircraft for the loss of only 189 Corsairs. It was developed early in 1938 for the US Navy. The designer, Tex Beisel, worked on the principle of the largest engine in the smallest airframe. Britain received 2012 of the type. This book contains the world famous color profiles created by Dave Windle of the type in different operational modes, configurations and color schemes. Martin Bowman has written detailed descriptions and photographs to create the perfect enthusiasts reference.

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  Mom vs Dad - The Not-So-Serious...

  Lucy Riles, Tom Riles

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  The hilarious husband and wife team behind the massive online communities "Life of Mom" and "Life of Dad" share honest advice and contrasting perspectives about marriage and parenting with their millions of followers.While a husband and wife's parenting styles may be worlds apart, they both have the same goal: to raise happy kids who feel unconditionally loved. Mom vs. Dad is packed with sidesplitting and vulnerable personal essays from the trenches of parenthood. In this book, Lucy and Tom Riles tackle relatable topics such as: Is bringing a toaster oven to a 5-star resort tacky or genius?Is it appropriate to lick your plate clean at a restaurant?Does the expiration date on food really matter?Illustrations of family life will also be included in this intimate and inspiring narrative about the challenges and triumphs of raising children. Mom vs. Dad is the perfect gift for anyone who needs a relatable couple to guide them through some of the toughest (and funniest) issues parents face today.  

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  Race Tech's Motorcycle...

  Paul Thede, Lee Parks

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  The suspension expert’s illustrated, comprehensive troubleshooting guide for dirt, street, and supermoto—with a solution to virtually any problem. 
   
  Suspension is probably the most misunderstood aspect of motorcycle performance. This book, by America’s premier suspension specialist, makes the art and science of suspension tuning accessible to professional and backyard motorcycle mechanics alike. Based on Paul Thede’s wildly popular Race Tech Suspension Seminars, this step-by-step guide shows anyone how to make their bike, or their kid’s, handle like a pro’s. 
   
  Thede gives a clear account of the three forces of suspension that you must understand to make accurate assessments of your suspension’s condition. He outlines testing procedures that will help you gauge how well you’re improving your suspension, along with your riding. And, if you’re inclined to perfect your bike’s handling, he even explains the black art of chassis geometry. Finally, step-by-step photos of suspension disassembly and assembly help you rebuild your forks and shocks for optimum performance.

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  This is London - Life and Death...

  Ben Judah

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  This is London in the eyes of its beggars, bankers, coppers, gangsters, carers, witch doctors and sex workers.This is London in the voices of Arabs, Afghans, Nigerians, Poles, Romanians and Russians.This is London as you've never seen it before.

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  The Constance Spry Cookery Book

  Constance Spry, Rosemary Hume

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  One of the all-time great cookbooks receives a lavish update and remains an essential resource and inspiration for cooks of all levels.   One of the greatest cookbooks of all time, The Constance Spry Cookery Book remains an essential kitchen bible: astonishingly informative, supremely practical, and constantly at-hand for countless home cooks and future top chefs for over fifty years. With over a thousand pages filled with recipes, cooking history, and miraculous tips, this indispensable resource has now been updated and elegantly redesigned with specially commissioned how-to line drawings.   Cooks of every level will find invaluable information on kitchen processes, soups and sauces, vegetables, meat, poultry, game, cold dishes, and pastry making. This timeless treasure is “a monument to ‘civilised living’ . . . If you can’t find a recipe for something anywhere else, it will be in Constance Spry” (The Guardian).   “Cookery is vast, detailed, and lovely. The purpose of the book was to take the knowledge of culinary professionals and write it in a form that British housewives could understand and use. It was, and it remains, the British cookery [and cooking] bible.” —Cooking by the Book  

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