60 Baking Recipes for Home

Kelly Johnson

Synopsis

Embark on a delectable adventure into the heart of baking with "60 Baking Recipes for Home," a captivating cookbook that transforms your kitchen into a haven of irresistible aromas and mouthwatering treats. Whether you're a seasoned baker or a novice exploring the art of pastries, this collection of meticulously curated recipes promises to elevate your baking experience to new heights.
Dive into the pages of "60 Baking Recipes for Home" and discover a treasure trove of sweet and savory delights that cater to every palate and occasion. From flaky croissants that transport you to a Pistachio Cranberry Biscotti to indulgent Baklava that create a symphony of flavors in every bite, this cookbook is a celebration of the joy that baking brings.
Featuring a wide array of recipes, each accompanied by detailed and easy-to-follow instructions, "60 Baking Recipes for Home" invites you to explore the enchanting world of baking. Unleash your creativity with decorative cookies, master the art of perfect pies, and savor the satisfaction of creating show-stopping cakes that steal the spotlight at any gathering.
Beyond the recipes, "60 Baking Recipes for Home" is a guide to honing your baking skills, offering expert tips, techniques, and insider secrets to ensure your creations rise to perfection every time. Whether you're a weekend warrior in the kitchen or an aspiring pastry chef, this cookbook is your trusted companion on the journey to becoming a baking virtuoso.
With "60 Baking Recipes for Home," turn your kitchen into a sanctuary of flavors, textures, and aromas that delight the senses. Indulge in the magic of baking and share the joy with loved ones as you create unforgettable memories, one delectable recipe at a time.

Disponible depuis: 29/05/2024.

Longueur d'impression: 144 pages.

Cuisine

D'autres livres qui pourraient vous intéresser

Trouble Brewing in the Loire

Tommy Barnes

Burt, the hound of Beelzebub, has risen from the dead, Gadget the miniature horse has moved into the kitchen and Tommy has decided to expand his beer business, and on the advice of his wife Rose, is thinking about distilling gin, what can possibly go wrong? With Brexit looming, a second baby on the way, and sales of IPA beer plummeting, trouble is brewing in the Loire.  
 
Shortlisted for the Fortnum & Mason Food and Drink Awards 2019, Tommy Barnes' first book, A Beer in the Loire, told the tale of a year lurching from disaster to disaster as attempted to escape the rat race by starting a brewery in one of the finest wine-producing regions on the planet. Trouble Brewing in the Loire is the second book in the hilarious and bestselling Braslou Biere Chronicles. With recipes from The Chatsworth Bakehouse.

Voir livre

Plant based Anti - Inflammatory...

Melody Rayne

These recipes are exactly what you are looking for! 
Healthy, whole food ingredients are what these recipes are made with. Feel healthy and vibrant. And live a long anti - inflammatory life! 
Take a look at what is inside...Pineapple Chunk SmoothieCoconut Strawberry SmoothieCinnamon Cantaloupe SmoothieMinty Pineapple SmoothieMangolicious SmoothieCranberry Kale SmoothieBlueberry Apricot SmoothieBlue-Peary SmoothieGinger Cucumber SmoothieCarrot Apple SmoothieCashew Baby Berry SmoothieGreen CiderWatermelon SmoothieCoconut SmoothieGreen Cherry SmoothieGreen Kale Smoothie

Voir livre

Sheet Pan Dinners

Jenny Tschiesche, Liz Franklin

Everyone loves a one-pan wonder, and the dishes in this book will save you time and washing up whilst providing delicious dishes for meat eaters and plant-based diners alike. The sheet pan is your new best friend!

More and more of us want to cook delicious and healthy dishes from scratch that can cater to the dietary requirements of our friends and families. But this is hard when you're short on time to cook and plan elaborate meals. This book takes all the stress out of the situation with a comprehensive collection of one-pan recipes. Recipes range from global to speedy to sweet. Meat eaters can indulge in Smoky Lamb Ribs with Slow-Roasted Carrots or Cornflake Chicken Nuggets with Sweet Potato Fries, whilst veggies and vegans can enjoy Baked Butternut Squash with Saffron and Rosemary Risotto, or Tex-Mex Veggie Tacos with Tomato Salsa and Chipotle Mayo. Plus, everyone can tuck into desserts such as White Chocolate, Almond and Raspberry Ripple Brownies. These recipes will provide easy meals with even easier clean-up, giving you and your crowd maximum flavour with minimum effort.

Voir livre

Born Fat Living Fit

Steven James Reed

I was born fat, 12lbs at birth, with a hefty dose of big genetics. Growing up, I loved being big, but after spending the first 18 years of my life wanting to be the tallest and biggest, as a senior in high school, I took the first steps of a journey that has lasted the rest of my life; I started to try and lose some weight. The journey from fat to fit has been surprising and the lessons have, at times, been hard, but if I could go back in time to try and help my slightly-chunky-little-high-school-self avoid decades of being overweight and/or unhealthy, the advice that I would give myself is what I want to share with you. Hopefully, something from my story will inspire yours!

Voir livre

Holistic Flow Meditation: The...

Holistic Flow Meditation

This proven meditation technique is intended to connect you with a universal healing power. You will be guided into a receptive posture that fosters openness and trust and gives you the experience of physical, emotional, and spiritual healing. You will learn to let go and open yourself up to the universal stream of healing energy that you can activate through your thoughts, feelings, and physical body. This meditation can be done alone or in a group and does not require any previous knowledge or spiritual convictions, only openness for new experiences. We recommend doing this exercise daily over the course of four weeks.

Voir livre

Colorful Palate - A Flavorful...

Raj Tawney

WINNER, 2025 NATIONAL INDIE EXCELLENCE AWARD, MULTICULTURAL NON-FICTIONWINNER, 2025 IPPY AWARD, MULTICULTURAL NON-FICTION - ADULT (GOLD)WINNER, 2024 BEST INDIE BOOK AWARD, CULINARY MEMOIRWINNER, 2024 LIVING NOW BOOK AWARD, INSPIRATIONAL MEMOIR - MALE (BRONZE)A NEW YORK PUBLIC LIBRARY & FOREWORD REVIEWS BOOK OF THE DAY ● NAMED A BEST BOOK OF 2023 BY ZED BOOK CLUB & INDIA CURRENTS ● LA WEEKLY BOOK PICK ● RECOMMENDED BY BOOK RIOT & ELECTRIC LITERATUREA timely self-examination of the "mixed" American experience featuring exclusive recipes from the author's multicultural family.As citizens continue to evolve and diversify within the United States, the ingredients that make up each flavorful household are waiting to be discovered and devoured. In Colorful Palate, author Raj Tawney shares his coming-of-age memoir as a young man born into an Indian, Puerto Rican, and Italian American family, his struggles with understanding his own identity, and the mouthwatering flavors of the melting pot from within his own childhood kitchen.

Voir livre