Weitere Bücher, die Sie mögen werden

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  Mediterranean Magic - Flavorful...

  Ana Delgado

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  Mediterranean Magic: Flavorful Recipes Inspired by Old World Charm invites listeners on a vibrant culinary journey through sun-soaked coasts, rustic villages, and bustling markets. Written by Anya Delgado and brought to life by the warm narration of Louis Ray, this audiobook captures the essence of Mediterranean cooking—fresh, seasonal, and infused with heart. 
  From olive oil–drenched pastas of southern Italy to the zesty citrus marinades of Greece and the herb-laced stews of Morocco, each recipe is a celebration of timeless traditions and bold flavors. Whether you're simmering a fragrant tomato ragù or whipping up a mezze spread for friends, you’ll find inspiration in the simple techniques and soul-satisfying ingredients that define this beloved cuisine. 
  Perfect for home cooks seeking warmth, depth, and cultural richness in every bite, Mediterranean Magic turns your kitchen into a coastal escape—no passport required. Let the Old World charm guide your modern table.

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  The $5 Dinner Mom Cookbook - 200...

  Erin Chase

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  Family-friendly meals that are “simple, healthy, delicious and always affordable. Erin proves that budget cooking does not have to be boring!” —Stephanie Nelson, New York Times–bestselling author of The Coupon Mom's Guide to Cutting Your Grocery Bills in HalfErin Chase is the founder of “$5 Dinners,” the skyrocketing internet website that’s now the go-to source for families who want to eat well and stay within a budget. Erin became a supermarket savvy mom, challenged herself to create dinners for her family of four that cost no more than $5 and is here to share her fool-proof method with you in her first cookbook that contains over 200 recipes that cost $five or less to make. First, Erin will show you how to size up the best supermarket deals, clip coupons that will really save you money and create a weekly dinner menu plan. Then, in each recipe she shows you just how much she paid for each item and challenges you to do the same.Here are a few of her favorites:- North Carolina Pulled Pork Sandwiches - $4.90- Curried Pumpkin Soup - $4.41- Apple Dijon Pork Roastfour - $4.30- Orange Beef and Broccoli Stir - $4.94- Creamy Lemon Dill Catffours - $4.95- Bacon-Wrapped Apple  - $4.96- Country Ribs with Fries - $4.77Join the army of devoted followers who have already let Erin Chase show them how to be savvy supermarket shoppers who cook tasty, economical meals. You’ll never spend more than $5 on dinner again.“This book will give you the simple tools you need to become a strategic shopper, make meal-planning manageable, and rediscover the joy of cooking and baking from scratch.” —Crystal Paine, founder of moneysavingmom.com

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  Cooking with Spices and Herbs -...

  Susan Hollister

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  Enjoy new and incredible taste sensations!Whether you want to create delicious entrees using exotic spices and herbs, dazzle your friends and family with amazing new taste sensations, or create easy to make meals fit for royalty, this recipe book will give you all of that and more!Stop giving family and friends boring and tasteless mealsJust trying to figure out what to make for dinner can be the drudgery of the day. Many times, what we serve ourselves and families are the same tasteless meals over and over again. Plain old meatloaf and mashed potatoes or soggy fried chicken. Trying to figure out what to do with all the bottles of herbs and spices at the store or in your cupboard can be daunting.Are you ready to make meal times fun again?This recipe book gives you 100 recipes using the best herbs and spices from around the world! You will be the talk of the town with your fabulous new recipes. Included are a wide variety of taste sensations such as hot and spicy, earthy, citrus, sweet, and much more!You can now be the best cook in the neighborhood!Get relief from many common ailments.Herbs and spices are famous for all their helpful properties. Some can help with indigestion while other's are great for nausea. Many herb and spices ease the symptoms of the common cold, and some even help to relax the body while other's can relieve depression and anxiety. They can relax the blood vessels, making it easier for blood to circulate, and they can also help lower cholesterol while others can even out blood sugar.Create incredible taste sensations: Comfort, savory, fiery, earthy, sweet, and much more!Start loving your meals again: Get this audiobook now!

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  Joe’s Kitchen: Homemade meals...

  Joe Swash

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  SUNDAY TIMES BESTSELLER 
  ‘Our kids love their dad's cooking’ Stacey Solomon 
  ‘Joe is an incredibly passionate and knowledgeable cook. He cares deeply about family and brings joy to the kitchen.’ Gregg Wallace 
  The debut family cookbook from actor, presenter, King of the Jungle and MasterChef 2021 finalist, Joe Swash. 
  Joe Swash grew up loving good food and the family togetherness mealtimes can bring. He’s not a trained chef, but by trial and error has come up with his own ways of making great meals for his family together with his wife, Stacey Solomon, and their children at their family home. 
  Filled with family favourites to take you from breakfast to dinner on weekdays, weekends and for special occasions,you’ll find Joe’s personal twists on popular dishes such as Eggs Benedict, Steak and Mushroom Pie and Chicken Caesar Salad, as well as cheffy tips picked up from MasterChef for surprisingly simple showstoppers including Seafood Paella and White Chocolate Soufflés. 
  Even if you have very little experience in the kitchen, Joe’s simple, straightforward recipes are guaranteed crowd-pleasers and will help you put food your family will love on the table. Filled with personal anecdotes about his own family, this book is a joyful celebration of how food can help us reconnect with memories as well as forge new ones together. 
  Contents 
  Breakfast and Brunch 
  Quick Meals and Snacks 
  Soups, Sandwiches and Salads 
  Weekdays 
  Weekends 
  Let's Celebrate 
  Puddings, Bakes and Cakes 
  Sides and Basics 
  ‘What I’ve learned is that cooking and mealtimes are not just about eating – it’s about sharing love and being together, having quality time. Now I have my own family, I’ve realised just how vital and precious that is. By writing this book I want to give you some insight into my life and my experiences in the kitchen.’ Joe Swash 
  In his latest venture, Joe Swash, the Sunday Times bestselling author, brings comfort and warmth to the kitchen, turning every meal into a media event. His last courses, filled with love and family memories, are a testament to his passion for cooking. 
  For fans of Tom Kerridge (Pub Kitchen), Kay Allinson (Pinch of Nom Comfort Food), John Torode (John Torode's Sydney to Seoul), Hairy Bikers (The Best of the Hairy Bikers), and Poppy O'Toole (Poppy Cooks). 
  HarperCollins 2022

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  Cooking with Weed - Get baked...

  Bone Dog 'n'

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  35 quick and easy recipes for snacks, drinks, dinners and lunches that will send you stratospheric!
  
  They say that your wedding day or the day your children are born are the best ones of your life. And, sure, they were great days… but if I'm going to be really honest, there were three days in the August of '69 that go down in history as the best days of my life. Between the 15th and 18th August, 1969, I lost myself and found myself on a dairy farm in Bethel, New York. Woodstock – the festival that rocked the world and defined my generation – was pure, unadulterated fun, love, harmony… and marijuana.
  I'm not going to lie – I was high pretty much the whole time. As I imagine most of the other half million people there were, too. We smoked, we danced, we laughed, we hugged… we lived. Over the years, I slowly transformed from that young, carefree hippie with flowers in her hair to a respectable teacher, to a PTA mum, to an empty nester, to who I am today: a silver-haired senior who has recently rediscovered her penchant for pot. So, in the spirit of sharing, caring and being daring, I have had a blast putting together this book, filled with my favourite cannabis-laced recipes from Hendrix Hash Brownies to a Muddy Milkshake that I hope will get you nicely buzzed. I've been reminiscing as I stir, chop, bake and simmer, reliving my far-out, groovy, wonderful Woodstock days. I even tie-dyed my apron. Peace.

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  PLANTERRIFIC A Comprehensive...

  PINKY ESSELSTYN, JANE COLE,...

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  Discover the delightful world of plant-based cuisine, Guide to Flavorful and Satisfying Vegan Creations." Authored by a passionate advocate of plant-based eating, this bundle is your passport to vibrant health, culinary creativity, and ethical dining. 
  What to Expect:Planterrific Cookbook: Explore a tantalizing array of plant-powered recipes that are as delicious as they are nutritiousWhole Week, Whole Foods Guide: Take the guesswork out of meal planning with a comprehensive guide to wholesome, plant-based eating for an entire week. Discover simple yet satisfying meal ideas that prioritize fresh, whole foods, and learn how to incorporate a variety of fruits, vegetables, grains, and legumes into your daily diet with ease.Flavorful Creations: Delight your taste buds with an abundance of vibrant flavors and textures, as you explore the world of plant-based cuisine.Harnessing the Power of Plants: Learn about the numerous health benefits of a plant-based diet, from improved digestion and increased energy to reduced risk of chronic disease.Ethical Dining: Explore the ethical and environmental considerations of plant-based eating, and discover how your food choices can make a positive impact on animal welfare and the planet.Culinary Confidence: Build confidence in the kitchen with practical tips, cooking techniques, and meal planning strategies that make plant-based cooking accessible to cooks of all skill levels. 
  Embark on a delicious adventure, and discover the joy of flavorful, satisfying vegan creations that nourish both body and soul. Whether you're a committed vegan or simply curious about incorporating more plant-based meals into your diet, this bundle is your ultimate guide to harnessing the power of plant-based eating.

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