Outdoor Ovens - If you can't stand the heat go al fresco

Josh Sutton

Beschreibung

Tandoors, communal bakehouses, Cob ovens, Hay boxes, Hangi underground ovens from the Pacific,  and of course, Barbeques. Josh Sutton has researched the ways humankind has enjoyed cooking in the great outdoors. By focusing on outdoor ovens, meaning those constructed or used outside of the home, as opposed to the average temperamental contraption found in most modern kitchens, we can learn about the people and communities that built and operated them. We know that people naturally gravitate towards a fire, and with a few recipes as well as instructions on how to build ovens, readers will warm to this book. If you can't stand the heat, go al fresco!

Verfügbar seit: 14.03.2019.

Drucklänge: 112 Seiten.

Kochen

Weitere Bücher, die Sie mögen werden

WWII Recipes

Stephen Cohen

2019 WWII recipe cook book, following in the footsteps of British civilians during a time of food rationing.Each recipe is easy to follow with colour picture and step by step instruction

Zum Buch

101 Things to Do With a Smoker

Eliza Cross

Where there’s smoke, there’s flavor! Explore great techniques and tasty new recipes with the breakfasts, appetizers, sandwiches, sides, main courses, and sweets in 101 Things to Do With a Smoker. This cookbook also includes helpful hints for smoking foods to perfection, plus recipes to make your own brines, rubs, and sauces. Discover dozens of exciting ways to enjoy incredible smoky flavors.

Zum Buch

Metabolic Approach to Cancer...

Jocelyn Bluner

The Metabolic Approach to Cancer: The Ultimate Guide To Fighting Off Cancer, Learn Useful Tips and Effective Ways to Keep Cancer at Bay Hearing that you or your loved one has cancer is one of the most terrifying things that can happen to you. According to cancer.org, more than 1.8 million new cancer cases are expected to be diagnosed in 2020. The numbers are terrifying and I'm sure it makes you want to understand more about cancer, its causes, and what you can do to prevent it. The good news is, at least 42% of these newly diagnosed cancers are avoidable. So it is crucial you learn what you can do to help you and your loved ones avoid cancer.This audiobook aims to give you the easiest guide you can have to overcome or prevent cancer. It will teach you the information you need about all the underlying causes of cancer so you will know how to prevent them. You will learn how to correct those causes and be able to take action to overcome cancer.This audiobook will teach you about the following:- Foods You Must Include- Fiber Is Your Friend- Chemicals Are Not Your Friend- Put Down The Smokes- Add Lycopene- Get Better Sleep- SunBurns Are Bad- A Few Less Drinks- Drop Those Extra Pounds- Be ProactiveAlmost everyone knows someone that had cancer or had a loved one that had cancer. It is a disease that touches a lot of lives. Most forms of cancer can be prevented if we just know all the information.If you want to equip yourself with all the necessary knowledge to prevent and fight cancer, scroll up and click "add to cart" now.

Zum Buch

Polishing Off Pinots from Oregon...

Vine Talk

Stylish, trend-setting, and bold, Vine Talk's host Stanley Tucci invites a panel of celebrity friends to join him for engaging conversation and blind taste-tests from different selections of world famous wineries each week. Regardless of personal expertise, all can enjoy the intriguing dialogue from each diverse panel.A Hachette Audio production.

Zum Buch

CHINESE COOKBOOK - Authentic...

Skye Slater

Delve into the rich tapestry of Chinese culinary traditions with this comprehensive cookbook that celebrates the vibrant flavors and cherished recipes from the heart of Chinese cuisine. From classic favorites to regional specialties, this book offers an enticing collection of dishes that will transport you to the bustling streets of China. 
• Discover the essence of Chinese cooking with over 100 authentic recipes  
• Learn the art of wok cooking and master essential techniques 
• Explore a diverse range of dishes, from comforting noodle soups to delicate dim sum  
• Unearth the secrets behind iconic sauces and seasonings that elevate every dish 
• Unlock the mysteries of traditional Chinese ingredients and pantry staples 
• Gain insights into the cultural significance and history of Chinese culinary traditions 
• Easy-to-follow instructions and step-by-step photographs for every recipe 
And Much More!... 
Whether you are a seasoned home cook or just beginning your culinary journey, this Chinese cookbook is an indispensable guide to creating mouthwatering meals that capture the true essence of Chinese cuisine. 
Embark on a flavorful adventure and bring the irresistible tastes of China to your own kitchen!

Zum Buch

The Fresh Girl's Guide to Easy...

Ana Micka

Canning is an easy, fun, and affordable way to enjoy fresh-grown local foods all year long. The Fresh Girl’s Guide to Easy Canning and Preserving provides all the information you need to know to start canning today, including basic steps to canning foods safely and easily; recipes for preserving everything from the standard tomatoes and jams to soups, sauces, and other hearty meals; and tips on where to find the freshest local produce.

Zum Buch