Weitere Bücher, die Sie mögen werden

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  Chakra Tonics - Essential...

  Elise Marie Collins

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  The perfect guide and recipe book of smoothies, teas, and tonics to boost your energy centers and balance your chakras. 
   
  Our ancestors believed ingredients from the natural world cured not only physical ailments, but spiritual ones as well. Drawing on ancient wisdom, spiritual counselor and yoga instructor Elise Marie Collins offers restorative recipes containing powerful superfoods, herbs, minerals, and pH-balanced liquids designed to nourish the physical body and revitalize its central energy system. 
   
  As you make your way through the chakra chart, find recipes that specifically target each chakra and clear out stale energy. And with bonus yoga techniques, learn how to release energy for Vedic vitality. For prolonged balance of mind and body, look for recipes like:Sunrise juice for the sacral chakraPrana rising smoothie for the root chakraCarmelite water for the heart chakra

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  The Outdoor Table - The Ultimate...

  April McKinney

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  April McKinney celebrates the tradition of packing up your best food and enjoying a meal outdoors. 
  When most people say they are going out to eat, they usually mean out to a restaurant. But it could mean a front porch brunch with your closest friends; a nighttime concert in the park; a tailgate party at the stadium; a moonlit dinner at the drive-in movie theater; or a picnic at a vineyard. 
  In The Outdoor Table, you’ll find delicious dishes such as:Roasted Garlic Black-Eyed Pea HummusMustard-Herb Grilled Pork ChopsLime Surprise BarsSalmon with Maple Syrup Sauce 
  Whether at a planned event or just an impromptu cookout in the backyard with your friends and neighbors, The Outdoor Table is your guide to creating portable dishes that you can prepare ahead of time and serve cold and or at room temperature when you get to your destination that your family and friends will love. 
  It’s time to pack a picnic and start making memories.

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  All About the Burger - A History...

  Sef "Burger Beast" Gonzalez

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  A history of the burger, from conception to perfection. 
  A world history of burgers: Do you know what the first burger chain was? That Taco Bell was originally known as Bell Burger - and was founded in the same city as McDonald's? Have you heard of the 1980s burger wars? All About the Burger covers all of these topics and more! Discover the food history you've been missing in this entertaining audiobook. 
  The burger journey of a lifetime: All About the Burger will take you on an informational magic carpet ride. You'll learn about restaurants, cooking styles, and different eras that have made the burger the juggernaut that it is. From White Castle to Shake Shack, from simple sandwich to specialty burger, don't miss out on what is sure to be one of the most entertaining looks at history ever written. 
  All About the Burger is the definitive bible of burgers. After listening to this audiobook, you will learn the contributions burgers have made to food culture; the evolution of the burger from carnival treat to an American staple; where to go to find your next favorite burger; and much more!

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  Veggie Stars - The VIVAMAYR...

  Emanuela Fischer, Stefan Mühlbacher

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  Ein Kochbuch für mehr Lebensqualität: VIVAMAYR for life!
  
  Der Schlüssel zu langfristiger Gesundheit ist nicht das Fasten, sondern das richtige Essen, wusste schon F.X. Mayr. Anders als Diäten mit Ablaufdatum bringt das ganzheitliche VIVAMAYR-Prinzip unser Leben nachhaltig in Balance. Und dies mit leicht verdaulichen und vorwiegend vegetarischen Rezepten. Gemäß dem Motto "Gemüse ist unsere DNA" beschreiben die langjährigen VIVAMAYRKöche Emanuela Fischer und Stefan Mühlbacher die wirkungsvolle Kraft der pflanzlichen Küche. Auf die Inhaltsstoffe kommt es an! Die Rezepte aktivieren im Alltag, sind über viele Jahre erprobt, halten den Darm gesund und können einfach mit Fisch oder Fleisch ergänzt und bei Unverträglichkeiten bekömmlich abgewandelt werden.

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  Keto Diet - Getting Lean and...

  Cody Glenn

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  Lose weight sooner and turn into a much healthier man or woman with the ketogenic diet plan. 
    
  You most likely already know what the ketogenic diet is, but how much do you actually understand about it? That's where this book comes in. With all this kind of related information, you'll be much better able to figure out if it's for you, or to persist with it in the proper manner. A few of these elements you can take into account during the course of a ketogenic diet plan, are mentioned here: 
    
  - Specific food items to abstain from in the course of the ketogenic diet. 
    
  - Interesting truths with regards to ketogenic health sources, ketosis, and also ketones. 
    
  - Extra documentation that has actually been found which implies fats can be great for you. 
    
  - Fatty food items that don't make you fat but thinner. 
    
  - Crazy solutions to lose weight more quickly than on some other diet plan you've followed. 
    
  - As well as many other details you should know about the ketogenic diet plan. 
    
  All these and other facts are in abundance here in this understandable, helpful guide. I encourage you to not avoid this info and do yourself a favor by reading through it. 
    
  Do yourself a favor already and buy it!

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  Mediterranean Clay Pot Cooking -...

  Paula Wolfert

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  A one-of-a-kind cookbook showcasing modern and authentic clay pot cooking from the premier expert on Mediterranean cuisinesPaula Wolfert is legendary for her expertise on and explorations of Mediterranean cooking. Now, Wolfert shares her inimitable passion for detail and insatiable curiosity about cultural traditions and innovations, with Mediterranean Clay Pot Cooking. Here, the self-confessed clay pot "junkie"-having collected in her travels ceramic pots of all sorts: cazuelas, tagines, baking dishes, bean pots, Romertopf baking dishes, French diablos, ordinary casseroles, even Crockpots, which have a ceramic liner-shares recipes as vibrant as the Mediterranean itself along with the delightful stories behind the earthy pots, irresistible dishes, and outstanding cooks she has met along the way. Wolfert demystifies the process of clay pot cooking by which fresh ingredients are transformed slowly, richly, lusciously into magnificent meals. She shares 150 recipes featuring soups, fish and shellfish, poultry, meats, pasta and grains, vegetables and beans, pies and breads, eggs and dairy, and desserts. Mediterranean Clay Pot Cooking offersExpert techniques and tips from Paula Wolfert, one of the world's foremost authorities on Mediterranean cuisine and now on clay potsAn introduction to this ancient and modern-and practically foolproof-way of cookingA thorough clay pot primer, familiarizing you with the numerous names for different types of clay pots and tips on "Other Pots You Can Use"A delicious range of dishes, including Pumpkin Soup with Roquefort Cream; Wine-Marinated Chicken Thighs with Almonds and Sweet Tomato Jam; Fideos with Clams, Shrimps and Mussels; Tian of Leeks and Pancetta; Corsican Cheesecake; and Roasted Peach GratinPaula Wolfert in Mediterranean Clay Pot Cooking will seduce you with the pleasures and benefits of cooking in clay.

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