Excel Italian Cooking - Get into the Art of Italian Cooking

Excel Cooking

Synopsis

LEARN THE CULINARY ART OF ITALIAN COOKING

Ciao!

Italian cooking is one of the most delightful cooking in the world. The sauces, the meats, the cheeses, the pastas – there is something in it for everyone!

But what if you could truly capture that magnificent taste of Italy?

Imagine your family closing their eyes and savoring every bite they take exploding with mouth-watering flavor. Imagine the cheese stretching from here to kingdom come with every scrumptious gooey bite of heaven that will have everybody saying "Mamma Mia!"

Can it get any better than that? Yes it can! "Excel Italian Cooking" is not solely about the dishes themselves, although that is a huge part of it. You’ll experience so much more.

Here's a sample taste of what you'll get:

- Italian Food Culture and History. You will learn about the culture and the history of the food in Italy. This includes some really interesting information very few people know outside of Italy.

- Factors for Italian Cooking. There are factors that come into play when it comes to Italian cooking that will be touched on. These include: health issues, others' consideration, intense flavors, cooking styles, and prep understanding.

- Breakfast Recipes. The extra rich boldness of the Italian breakfast that will fill you up quickly in small quantity size to save the best for later in the day.

- Lunch Recipes. The full-hearty authentic taste of what is means to be Italian. And no, we're not talking about your American pizza and spaghetti.

- Dinner Recipes. The Italian restaurant fine dining can be brought home and made within your very own kitchen with these dinner recipes for the Epitome of the Eataly Experience.

...and that's just for starters.

If you really want to get into the art of Italian cooking, then "Excel Italian Cooking" will give you everything there is you need to know to get started from the history, the culture, and best of all, the food.

Wow your family and friends at your next get-together with a delicious Italian feast, where they’ll wonder what is your secret sauce to this (muah!) "perfetto" cooking.

Buon appetito!

Disponible depuis: 29/07/2016.

Longueur d'impression: 91 pages.

D'autres livres qui pourraient vous intéresser

Complete Kitten Care Bundle 2 in...

Ruth Tenhouse, Marianna Andrei

Complete Kitten Care Bundle, 2 in 1 Bundle: Catification and Cat TalePeople have different reasons for getting a cat for a pet. Some people want a cat they can cuddle and play with while some get an independent cat they don't have to fuzz with. But no matter the reason, when you get a cat, I'm sure you consider it a part of your family. And even if there is a saying that cats have nine lives, the only way your cat will have a long and a happy life is if you know how to take care of it properly. This bundle will teach everything you need to know about having a cat. You will get advice on how to choose the breed of cat that will be best suited for you. You will also learn how to properly care for your cat and how to train it.This 2 in 1 Bundle includes the following audiobooks:1. Catification: The Comprehensive Guide to Everything About Cats, Learn All the Valuable Information About Understanding and Taking Care of Your Cat2. Cat Tale: The Comprehensive Guide on How to Take Care of Cats. Learn Essential Tips from Buying to Owning Your Feline FriendIf you want to learn more, download your copy of Complete Kitten Care 2 in 1 Bundle today!

Voir livre

You Look Tired - An...

Jenny True

In the tradition of Ali Wong and Amy Schumer comes this whip-smart, spit-out-your-coffee funny guide for new parents—from popular blogger and columnist Jenny True. Plenty of "new parent" guides cover the basics of breastfeeding, bonding, sleep, and "getting back in shape." But nowhere is a guide that tells you, WTF is this squeeze bottle thing from the hospital?You Look Tired is a totally honest, tell-it-like-it-is guide for new moms who don't want any more advice. Writing as Jenny True on her "Excruciatingly Personal Mommy Blog" and in the "Dear Jenny" column on Romper, Jenny has been called the "postpartum feelings doula," as she doles out her unique mix of humor, rage, and encouragement (with a smidge of practical advice), including:Birth Hurts: Prenatal yoga is a waste of time.Jabba the Hutt Was Just Postpartum: It explains so much.An Open Letter to People Who Say, "Looks like you have your hands full!"And much more!

Voir livre

1000 Ideas for Creative Reuse -...

Gareth Johnson

Artists have always been recyclers. This gallery of work made from repurposed materials is both a visual delight and "a source of ideas for crafters" (Library Journal). Artists and crafters have always been recyclers at heart, but in recent decades, it's become not only a thrifty choice but a moral imperative for many.1000 Ideas for Creative Reuse contains a cutting-edge collection of the most inventive work being made with reused, upcycled, and already existing materials. Exciting and inspiring, the work in this book ranges from clever and humble personal accessories to unique and important large-scale works of art, including paper art, fashion, jewelry, housewares, interiors, and installations.

Voir livre

Our Daily Bread - Its Cultural...

Predrag Matvejević

Our Daily Bread charmingly weaves together the customs, rituals, anecdotes, legends and sayings that tell the story of bread, from Mesopotamia, through Egypt, to the Far East, ancient Greece, ancient Rome, and the New World.
Matvejević shows how bread is depicted in literature and art (with beautiful illustrations) and examines especially closely the role of bread in the major world religions, drawing from the Bible, Talmud and Quran, but also at various apocryphal texts.
In his seventh and last chapter, his narrative moves to the personal, explaining what motivated him to write this book; the lean years of his childhood during World War II and his father's detention in a German concentration camp. Warning about the pending threat of hunger in the "developed world," the book fittingly ends with a quote from the Russian anarchist Pyotr Kropotkin: "The question of bread must take precedence over all other questions."

Voir livre

Treasured Polish Recipes For...

Marie Sokolowski

This classic cookbook makes the rich, unique flavors of authentic Polish cuisine accessible to home chef everywhere.For generations, Treasured Polish Recipes for Americans has been the go-to resource for traditional Polish home cooking. Offering more than just recipes, it takes the reader on a tour of Polish culinary customs, dishes, and traditions. It also gives advice on foundational cooking techniques, ingredients, and sauces enabling you to master and improvise your own Polish-style dishes.Author Marie Sokolowshi shares old family recipes for Polish Kiełbasa, Kapusta Świeża na Kwaśno (sweet sour cabbage), Kapusta Czarwona (red cabbage), Śledzie Marynowane (pickled herring), Czarnina (duck soup) with Kluski, and nearly a dozen varieties of Pierogi and Pączki (fried donuts with filling). With almost 500 recipes, every meal and practically every dish is covered, including a multi-course Christmas dinner.Accented with Polish folk art, this timeless cookbook offers a charming and satisfying experience for both your stomach and spirit.

Voir livre

The Fresh and the Salt - The...

Ann Lingard

“Beautiful, intensely visual prose, born from deep intimacy with subtle borderlands: land and sea, England and Scotland, people and environments.” —David Gange, author of The Frayed Atlantic Edge 
 
Firths and estuaries are liminal places, where land meets sea and tides meet freshwater. Their unique ecosystems support a huge range of marine and other wildlife: human activity too is profoundly influenced by their waters and shores. 
 
The Solway Firth—the crooked finger of water that both unites and divides Scotland and England—is a beautiful yet unpredictable place and one of the least-industrialized natural large estuaries in Europe. Its history, geology and turbulent character have long affected the way its inhabitants, both human and non-human, have learnt to live along and within its ever-changing margins. 
 
“Lingard’s scientific knowledge of the area and its multitudinous inhabitants [is] delivered in riveting prose. This is deep and beautiful natural history writing.” —BBC Countryfile Magazine 
 
 
 
“Like a hungry gull, Ann Lingard explores her beloved Solway shoreline for every living detail that catches her eye. In so doing she has created a portrait of this nation-cleaving water that is as broad and deep as the estuary itself.” —Mark Cocker, author of Birds & People 
 
“A kaleidoscopic portrait of the borders of the land.” —Cumbria Life 
 
“Lingard writes vividly about this estuary . . . an excellent point of reference for locals, visitors and for those simply intrigued by this lesser-known corner of Scotland.” —Scottish Field

Voir livre