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Mark Kurlansky

Mark Kurlansky is the New York Times bestselling author of Milk!, Havana, Paper, The Big Oyster, 1968, Salt, The Basque History of the World, Cod, and Salmon, among other titles. He has received the Dayton Literary Peace Prize, Bon Appétit's Food Writer of the Year Award, the James Beard Award, and the Glenfiddich Award. He lives in New York City. www.markkurlansky.com

The Importance of Not Being Ernest - A Writing Life with an Uninvited Guest

The Importance of Not Being Ernest - A Writing Life with an Uninvited Guest

Mark Kurlansky

Ready for a Brand New Beat - How "Dancing in the Street" Became the Anthem for a Changing America

Mark Kurlansky

The Cod's Tale

Mark Kurlansky

Cod - A Biography of the Fish that Changed the World

Cod - A Biography of the Fish that Changed the World

Mark Kurlansky

The Eastern Stars - How Baseball Changed the Dominican Town of San Pedro de Macoris

The Eastern Stars - How Baseball Changed the Dominican Town of San Pedro de Macoris

Mark Kurlansky

The Food of a Younger Land - A Portrait of American Food---Before the National Highway System Before Chain Restaurants and Before Frozen Food When the Nation's Food Was Seasonal Regional and Traditional---from the Lost WPA Files

The Food of a Younger Land - A Portrait of American Food---Before the National Highway System Before Chain Restaurants and Before Frozen Food When the Nation's Food Was Seasonal Regional and Traditional---from the Lost WPA Files

Mark Kurlansky

Nonviolence - 25 Lessons from the History of a Dangerous Idea

Nonviolence - 25 Lessons from the History of a Dangerous Idea

Mark Kurlansky

Cod - A Biography of the Fish That Changed the World

Cod - A Biography of the Fish That Changed the World

Mark Kurlansky

Las estrellas Orientales (The Eastern Stars) - Como el beisbol cambio el pueblo dominicano de San Pedro deMacoris

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Las estrellas Orientales (The Eastern Stars) - Como el beisbol cambio el pueblo dominicano de San Pedro deMacoris

Mark Kurlansky