Weitere Bücher, die Sie mögen werden

• 

  History of China

  IntroBooks Team

  • 0
  • 0
  • 0

  In the present time, china is one of the most developed countries in Asia and the world as well. It has gone through a very long phase to be capable of calling itself a super power. Journey of china is thousands of years old. Before the existence of Xia dynasty, china was nothing as a united empire. Most parts of the modern china were ruled by different emperors. It was Xia dynasty, who took the job of uniting various parts of and forming a huge empire. In their period, china was considered one of the most gigantic empires in the world. However, it was nothing compared to modern china. In the ruling periods of Ming and Qing dynasty, modern china was started to take shape. 
  History of china is too long and too descriptive to be entirely included in this short book. However, various important parts are included. History of China is often presented in four major parts. First on is the prehistory. Prehistory describes the period, when china was not unified as a single empire. Various parts surrounding modern Beijing were ruled by multiple independent emperors. In 2100 BC, these parts were conquered by Xia dynasty and empire of china was formed. That indicated the journey of china begun in 2100 BC. Including modern republic of china and People’s Republic of china, china was ruled by more than 20 different dynasties and kingdoms listed below:Xia dynastyShang dynastyZhou dynastyQin dynastyHan dynastyThree kingdomsJin dynastyNorthern and southern dynastiesSui dynastyTang dynastyFive dynasties and ten kingdomsSong, Liao, Jin and western Xia dynastiesYuan dynastyMing dynastyQing dynastyRepublic of chinaPeople’s republic of china 
  This book will take you on a long tour through the history of china. This tour will begin from prehistory of china and progress through ancient china, imperial china and end at modern china. 

  Zum Buch

• 

  Manhattan to West Cork

  Alice Cary

  • 0
  • 0
  • 0

  As a young girl Alice Carey came to realise that 'home' can mean different things. The only child of Irish immigrants to New York in search of a better life, her isolated and sometimes violent childhood was transformed when her mother started working as maid to legendary Broadway producer Jean Dalrymple. In Miss D.'s elegant Park Avenue town house, Alice was exposed to a life she had only seen in films. Her mother worked to save up enough money for them both to go 'home' to Ireland, travelling down below on ocean liners. Ireland in the 1960s was radically different from New York in every way, especially in its morality and attitudes to clerical abuse. Yet despite the darkness, many years later Alice and her husband fell in love with an abandoned Georgian farmhouse in west Cork. As they restored its stables, Alice began unearthing buried childhood memories played out in wildly divergent homes in New York City, Fire Island and Killarney. Manhattan to West Cork is the poignant tale of a young girl raised in a difficult environment juxtaposed with the story of a grown woman trying to make sense of her childhood. "A great read ... Alice started her first diary aged 10; this love of recording may explain her perceptive eye and ear and why the simplicity of her narration draws us in." – Irish Examiner

  Zum Buch

• 

  Made in Marseille - Food and...

  Daniel Young

  • 0
  • 0
  • 0

  Marseille, once notorious for its assorted mischief, has recently experienced a cultural renaissance, establishing it as a Mediterranean capital of film, fashion, music, literature, and, most assuredly, cuisine. From the city's beloved, world-famous bouillabaisse to enticing émigré flavors to venerable street treats to classic and contemporary Provencal bistro fare, this culinary crossroads, the Paris of Provence, offers an exciting array of tempting foods that, while global in scope, have a folksy, made-in-Marseille personality. Join Daniel Young, author of The Paris Café Cookbook, as he explores the authentic flavors of France's oldest city, its great southern gateway, extending from the Marseille of antiquity, found intact in the limestone cliffs of the rocky coastline, to the Marseille of romantic intrigue, still apparent in the labyrinthine passageways of the historic Panier quarter, to its storied center, the Vieux Port. Of course there's bouillabaisse: an entire chapter on this legendary fish stew-soup, including rustic, home-style Marseille recipes adapted so they can successfully be made with North American fish—not entirely authentic but wholeheartedly delicious. There are many other definitive fish recipes from this seafood lovers' paradise as well, including the legendary pan-fried calamari with parsley and garlic from Chez Etienne and the foolproof formula for grilling fish from the Restaurant L'Escale. In addition, there are aromatic appetizers, traditional and newfangled desserts, savory pastries, meat and chicken dishes, and hearty vegetable stews, all prepared with the building blocks of the healthful, French-Mediterranean diet: olive oil, garlic, tomatoes, zucchini, fennel, eggplant, artichokes, olives, basil, thyme, rosemary, bay leaves, almonds, figs, and honey.It's a full cookbook, offering 120 recipes and also a remarkable portrait of France's "Second City." With evocative black-and-white photographs by Marseille native Sébastien Boffredo, Made in Marseille is a lively panorama of the food, flavors, culture, and mystique of France's vital and fascinating cosmopolitan seaport.Some text and images that appeared in the print edition of this book are unavailable in the electronic edition due to rights reasons.

  Zum Buch

• 

  Fish & Chips - The Modern...

  Adam Ward

  • 0
  • 0
  • 0

  Fish n' Chips is a guide to English culture and behaviour. It sets out to provide readers with the tools and information they need to understand ‘Englishness’ and successfully navigate the complex social landscape. For many people who are not of English origin, trying to understand or fit in to the English way of life can be tedious, if not downright frustrating. This is because many behavioural rules, despite being strictly adhered to, are unwritten and rarely documented. In fact, most English people follow these rules their entire lives without ever being consciously aware of them! Whether we’re conscious of them or not, these unofficial codes of conduct are what define English national identity and character. This audio book provides clear insights into how to identify which social group you are dealing with, which behavioural codes are likely to govern a particular situation and what you can do to feel more at home. Each chapter refers to a particular aspect of English behaviour, exposing the unwritten and unspoken rules that underpin it. Just as grammar rules allow people to create new sentences, a clear-cut guide to social rules allows people to interact comfortably and without confusion. Fish n’ Chips is the first step towards students of English abandoning doubts and hesitations about what can at first appear a cold and confusing society, and starting using these rules creatively and to their own advantage, just as the English themselves do. A ‘grammar’ of English behaviour becomes an invaluable resource for newcomers to England who want to do simple things like get a drink, meet new people and get ahead with colleagues and friends. Equally it is a fascinating source of insight for English people who want to know why they behave as they do.

  Zum Buch

• 

  Voyage of the Beagle

  Charles Darwin

  • 0
  • 0
  • 0

  "Voyage of the Beagle" is a renowned travel memoir written by Charles Darwin, chronicling his five-year journey aboard the HMS Beagle, which sailed from 1831 to 1836. The book provides a vivid account of Darwin's experiences, observations, and discoveries during the voyage, particularly focusing on the natural history, geology, and anthropology of the places he visited, including South America, the Galapagos Islands, Australia, and Tahiti.

  Zum Buch

• 

  HowExpert Guide to the San...

  HowExpert, Susan Hartzler

  • 0
  • 0
  • 0

  There’s so much to see and do in the San Fernando Valley that you might find it hard to decide where to begin. From movie studio tours, amusement parks, cultural centers, metaphysical spots, a historic mission, hiking trails, huge parks, lovely gardens, restaurants galore, and much, much more, the Valley, as locals call it, is the place for fun. Author Susan Hartzler who grew up there shares the rich history of the area and hidden secrets and personal stories in this exhaustive guide. 
  Did you know Lucille Ball and her husband Ricky Ricardo lived there with a cow that used to kiss them good night from their bedroom window? Or that Marilyn Monroe was discovered in the Valley working at Radioplane Munitions Factory in Van Nuys? Or how about the fact that the Jonas Brothers grew up in Toluca Lake and Bruno Mars had a place in Studio City? Those are just a few of the celebrity stories you’ll learn about when you read this book. 
  The Valley is more than strip malls, suburbs, and Valleyspeak. The area’s diverse residents bring with them different cultures that make the Valley something extra special. There are even Longhorn cattle living there amidst some major celebrities who call the Valley home today. You’ll even find out the best places to stargaze where you can catch a glimpse of your favorite star in their real life. 
  You’ll also learn about the best ways to get around town, the best places to stay, what to do, and where to eat. Speaking of food, the Valley is home to Sushi Row alongside some of the best Mexican restaurants you’ll find this side of the border. 
  So, before you pack up the kids, find out all about the Valley from someone who knows. The place is spread out, so you could miss a fun adventure if you don’t do your research before going. Take it from Susan: The Valley is a wonderful place to live and the perfect vacation spot to visit. 
  HowExpert publishes how to guides by everyday experts.

  Zum Buch