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  Spices Salt and Aromatics in the...

  Elizabeth David

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  “The most incredibly sophisticated compendium of all that is good in British cooking” by the renowned author of An Omelette and a Glass of Wine (Jeremy Lee, The Guardian).   Elizabeth David presents a collection of English recipes using spices, salt, and aromatics. The book includes dishes such as briskets and spiced beef, smoked fish, cured pork and sweet fruit pickles. An emphasis is placed on the influence of India, the Middle East, and the Far East on the English kitchen.   “David is in her element; the prose sings, and the song is paean to the exotica that she craved. Even her treatment of a subject ordinarily as prosaic as measurements feels fresh forty years later. . . . She demolishes the canard that traditional British food is limited and bland.” —British Food in America   “[David] demonstrates the varied and diverse nature of English cooking, identifying its many influences over the centuries resulting from trade with other nations. In fact the book is less a selection of recipes than an historical journey through countries that have influenced the English addiction to spices. . . . This is an exceptional, well-researched book. An informative and enjoyable read which at the same time doubles as a useful reference tool.” —The Caterer   “A lovely variety of well-flavored dishes from many countries.” —The Art of Eating  

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  NATIVE AMERICAN HERBAL...

  Ted Waters

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  Are you ready to obtain maximum vitality using old natural remedies? 
    
  Today, we are urged to utilize costly chemicals to cure practically everything, and we end up enduring all of the unavoidable side effects. 
    
  But it wasn't always like this... 
    
  Before European settlement in North America, indigenous peoples practiced herbalism and learned the secrets of natural medicine. 
    
  They adopted a comprehensive approach to staying healthy and achieving explosive energy and vitality levels that are seldom seen now. They were able to harness the power of plants that developed alongside our physiology over millions of years by using plants present in the surrounding environment. 
    
  What you'll discover inside: 
   Native American herbalism's spiritual background - Spirituality was essential to Native American healing. You will learn to understand spirituality in your practice via engaging storytelling.22 Prevalent Diseases - Discover how to treat 22 of today's most common ailments with positive healing that encourages the whole feeling of wellness.Essential advice - Discover each medicine's specific uses, doses, and advantages to maintain the ideal healthy balance and get the most benefits from each mixture.Updated with crucial information on how these cures may mix with any western medication to keep you and your loved ones well and safe. 
    
  And Much More!... 
    
  Still waiting?... 
    
  Get your copy now and fill your medicine cabinet with all-natural, low-cost herbal remedies.

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  Weeknight Grilling with the BBQ...

  Judith Fertig, Karen Adler

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  100 easy-to-make, versatile recipes for weeknight dinners on the grill.

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  The 100 Best Vegan Baking...

  Kris Holechek

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  This vegan cookbook features classic and creative brownies, cakes, muffins and more—plus delicious and dairy-free frostings, icings, and toppings! 
   
  Now you can have your favorite baked goods with recipes that are cruelty-free and delicious as ever. With everything from baking tips to simple substitutions for eggs and dairy, The 100 Best Vegan Baking Recipes provides everything novice bakers and seasoned chefs need to go vegan with an indulgent flair. It also features mouthwatering takes on traditional treats as well as the author’s own delectable creations, such as: 
   
  •Boston Cream Pie 
   
  •The Ultimate Brownies 
   
  •Mixed Berry Pie 
   
  •French Toast Muffins 
   
  •Baked Chocolate-Glazed Donuts 
   
  •Pain Au Chocolat 
   
  •Baklava Bread 
   
  •Strawberry Lemonade Cheese Pie 
   
  •Sweet Cream Apple Streudel 
   
  •Black Forest Cake 
   
  •Herbed Pizza Dough 
   
  •Chocolate Chip Pecan Cookies

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  Apple Cider Vinegar - A Complete...

  Harper Wilson

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  This Kitchen Staple Can Get You Feeling Young, Beautiful and Healthy! 
  Do you believe in the power of nature to solve our health and beauty problems? 
  Are you interested to learn which one of the most basic kitchen staples can help you live a fuller life? 
  IT’S APPLE CIDER VINEGAR! THIS AMAZING VINEGAR HAS BEEN USED FOR CENTURIES TO TREAT VARIOUS HEALTH AND COSMETIC PROBLEMS! 
  Apple cider vinegar is fermented apple juice. Many of our foods are made with the help of bacteria, and in this case, they transform the juice sugar into an acid, giving the vinegar it’s strong taste and smell. During history, vinegars have been used to improve the taste of food, cure skin issues and treat some health problems. When it comes to your digestive health, for example, there’s nothing better than a probiotic as powerful as apple cider vinegar! 
  In this book, you will learn about: History of vinegar, how it’s used and how is apple cider vinegar specifically madeApple cider vinegar as the homemade beauty ingredientNatural remedies that boost gut floraHealth and wellness benefits of apple cider vinegarCooking benefits and recipes for apple cider vinegarAnd many more apple cider vinegar treatment and remedy recipes for body, mind, and soul! 
  Even if you never used natural health and beauty remedies and prefer to leave your health and beauty to professionals, you have to try apple cider vinegar! Ever since the ancient Romans, its benefits were known and used by humans. For something so readily available that is already in your kitchen, why not try out? With this book, you will gain a strong knowledge base and learn many different applications for this natural health and beauty elixir!

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  Sophie Kooks Month by Month:...

  Sophie Morris

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  'When I think of April, I think of Easter. I am a chocoholic so it's one of my favourite times of year – the only time when I feel truly justified eating copious amounts of chocolate bars and baked treats. MaltEaster Rocky Road is a staple in my fridge around Eastertime, though I'll admit it makes an appearance at other times of the year, too. Try it and you'll see why!' Sophie
  Enjoy gorgeous April recipes, including:
  - Easy Kofta Curry
  - MaltEaster Rocky Road
  - Lamb Chops with Mint Sauce and Roast Vegetable Couscous
  - Warm Chocolate Fudge Sundae with Honeycomb
  - Sweet and Spicy Stir-Fry Chicken with Fluffy Rice
  - Healthy Fruit and Oat Snack Bars
  - Thai Green Curry
  - Rhubarb Fool with Almond Biscuits

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