Weitere Bücher, die Sie mögen werden

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  On a Chinese Screen

  W. Somerset Maugham

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  This is a non-fiction collection of Maugham's observations of life in Asia in the early 20th Century. (Summary by BellonaTimes)

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  Quinces - Growing and Cooking

  Jane McMorland Hunter, Sue Dunster

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  Quinces have become an undeservedly forgotten fruit. This book reintroduces them, making them more accessible and providing an inviting range of recipes. The trees do not require much space, and are easy to grow. The fruits are delicious and versatile and the recipes here extend well beyond jellies and jams, including sweets. From Goat's Cheese Tart to Quince Chocolates and Liqueurs, there is something for everyone. The quince has always had a special place among the fruits of Europe. The ancient Greeks called it the 'golden apple', the Romans the 'honey apple'. And it was most likely a quince, not an apple, that Eve plucked from the tree in the Garden of Eden. This book describes both the cultivation, the history and the cooking of quinces. There is a sketch of the glorious history of the fruit in cookery of past ages; there are some excellent recipes for savoury dishes that depend on the quince for that special flavour, and for all those sweet dishes that bring out the unique qualities of the fruit.We tend to forget that the first marmalades were made from quinces.

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  The Longevity Plan - Seven...

  Dr. John Day, Matthew LaPlante

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  At forty-four, acclaimed cardiologist Dr. John Day was overweight and suffered from insomnia, degenerative joint disease, high blood pressure, and high cholesterol. On six medications and suffering constant aches, he needed to make a change. While lecturing in China, he'd heard about a remote mountainous region known as Longevity Village, a wellness Shangri-La free of disease where living past one hundred was not uncommon. In the hope of understanding this incredible phenomenon, Dr. Day decided to spend time living in Longevity Village. During his time there, he discovered seven principles that work in tandem to create health, happiness, and longevity-rules he applied to his own life. Six months later, he had lost thirty pounds, had lowered both his cholesterol and his blood pressure, and had even been cured of his acid reflux and insomnia. Now Dr. Day shares his story and the proven program he's developed to help you, too, feel sharper, productive, more motivated, and pain-free.

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  Savory Cocktails - Sour Spicy...

  Greg Henry

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  From an LA Weekly top five food blogger, innovative cocktail recipes that are savory, not sweet, with herbal, sour, smoky and rich flavors.   Move over sweet. Cocktail aficionados are mixing up creative concoctions that are herbaceous, smoky and strong. These rims are anything but sugarcoated. Savory Cocktails shakes, stirs and strains nearly 100 hard-hitting distilled delights for a cornucopia of today’s coolest drinks. Using everything from classic liqueurs to innovative new bitters, the recipes in this book offer a stylish, sophisticated approach to complex-flavored cocktails like:   •Yuzu Sour •Green Tea Gimlet •Off-White Negroni •Pink Peppercorn Hot Gin Sling •Greens Fee Fizz •The Spice Trail   Packed with carefully crafted cocktails as well as information on tools, ingredients and imbibing history, Savory Cocktails goes way beyond just recipes. The devilish twists in this barman’s companion are taste tested and mixologist approved.

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  Salad Days - Recipes for...

  Pam Powell

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  From the creator of Salad Girl Organic Salad Dressings, a collection of recipes for creating salads and dressings using organic, locally grown ingredients. 
   
  Savor fresh, artisan salads throughout the year with Pam Powell, creator of delicious Salad Girl Organic Salad Dressings. With a focus on organic greens, cheeses, nuts, and fruits from local sources, these creative salads not only burst with flavor, they are good for you. Recipes include Pea Sprout and Strawberry Salad with Strawberry Rhubarb Vinaigrette; Fresh Fig and Mesclun Salad with Sweet Honey Vinaigrette; Kale, Sausage, and Warm Potato Salad with Maple and Hickory-Smoked Bacon Dressing; Moroccan Couscous and Chicken Salad with Curried Orange and Fig Vinaigrette and many more. Sixty color photos, colorful illustrations, a salad basics chapter, and a resource guide complete this fantastic collection of salad and dressing recipes.

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  Rant in E-Minor

  Bill Hicks

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  Perhaps his most explosive recorded work, Rant in E-Minor sees Hicks broaden the range of his comedy and further hone his satirical wit.

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