Altri libri che potrebbero interessarti

• 

  Glorious Beef - The LaFrieda...

  Anonimo

  • 0
  • 0
  • 0

  An insightful and engaging insider’s look at the real story of the meat industry, from master butcher Pat LaFrieda. 
  It all began when Pat LaFrieda’s great-grandfather Anthony LaFrieda decided to pack up and move his family from Italy to New York in search of a better life, setting up the family’s first retail butcher shop in 1922 in Flatbush, Brooklyn. Almost one hundred years later, Pat LaFrieda, a fourth-generation butcher and third-generation meat purveyor, is at the helm of a family-run business that has been providing meat to customers for decades, through wars, the Great Depression, the tumultuous years when New York City was dubbed “Fear City,” the fall of the Twin Towers, unprecedented hurricanes, and even a pandemic. 
  Most people don’t know the amount of time, commitment, and extenuating work that goes into bringing them the piece of meat on their plate. What are the real implications of grass-fed beef on climate change? What is involved in humanely processing animals at harvesting facilities? Why is grading, labeling, and traceability essential for the consumer? And what’s the beef with eating meat? 
  There are two sides to every story; however, in the beef industry’s case, only one side seems to get most of the airtime. In Glorious Beef, LaFrieda shares his family's legacy and pulls back the curtain to reveal a behind-the-scenes view of each stage of the process involved in bringing beef from pasture to plate and the truths behind the industry’s story of survival and constant evolution. 
  Supplemental enhancement PDF accompanies the audiobook.

  Mostra libro

• 

  Beer Knowledge Box - An...

  Jane Peyton

  • 0
  • 0
  • 0

  Beer Knowledge Box is a concise beer education guide that clearly explains beer styles, tasting, brewing, and beer and food matching for curious drinkers and enthusiasts. 
  Designed to be both accessible and authoritative, it demystifies beer without jargon, helping readers understand how beer is made, why it tastes the way it does, and different styles around the world. Whether you’re new to beer or looking to deepen your knowledge, this book offers a practical, enjoyable way to learn. 
  Covering everything from ingredients and brewing fundamentals to flavour, aroma, and cultural context, Beer Knowledge Box works as both a quick reference and a book to dip into again and again. 
  Inside you’ll learn:The main beer stylesHow brewing ingredients shape flavour and aromaHow to taste and describe beer with confidenceKey beer terminology explained clearlyHow to match beer with foodHow glassware shape and design affects the drinking experience 
  Ideal for:Beer lovers and enthusiastsBeginners wanting a clear introductionHospitality and drinks professionalsStudents of brewing, food, and drinkAnyone curious about beer culture 
  Beer is the world’s favourite alcoholic drink, consumed in almost every country where alcohol is legal. Begetter of pleasure, sociability, and companionship. It’s not just the taste and diversity of beer, or the buzz it bestows that makes it so extraordinary but it's also beer’s superpower as an egalitarian refreshment that knows no borders. It is a uniting force and friendship builder, and the way to start a party. That’s how it has been for thousands of years ever since that first person sampled a liquid containing fermented cereal sugar and saw stars.

  Mostra libro

• 

  Heal Your Body

  Margaret Cox

  • 0
  • 0
  • 0

  Your health is the most precious gift you have!Listening to this comprehensive audiobook will help you treat the underlying causes of physical and mental illnesses to rapidly improve your health, well-being and mood, such as: Leaky Gut, Inflammation and Liver Detoxification Adrenal Fatigue, Thyroid and Hormone Health Healing from trauma and painful thoughts, Mindful Eating, Herbal Medicine, Migraine Relief, Emotional Therapy and Emotional Support.Use the best herbs, homeopathy, foods, acupuncture points, Bach flowers and trauma healing practices used by the most successful healers. Listent to this audiobook and get clear instructions on powerful holistic treatments from world-renowned naturopaths, psychotherapists, and teachers to get you feeling better fast.Start listening and optimise your health to transform your life in amazing ways!

  Mostra libro

• 

  The Ultimate SPAM Cookbook...

  Kitchen The Hormel

  • 0
  • 0
  • 0

  In 1937, the first SPAM® product came off the production line. Since then, it has won the hearts of soldiers, celebrities, chefs, presidents, kids, and parents -- and is now sold in 50 countries around the world. In The Ultimate SPAM® Cookbook, Expanded Edition, you'll enjoy more than 40 new dishes to its original array of unique and elevated recipes. From breakfast to dinner and appetizers, main courses, and snacks, you'll find a delicious, easy, and convenient recipe to satisfy your family's taste buds such a SPAM western omelet, maple flavored bites, spring roll Musubi, and wild rice salad. From official Hormel recipes to those contributed by celebrity chefs, restaurants owners, and other renowned food-industry leaders, The Ultimate SPAM® Cookbook, Expanded Edition presents the little blue can of goodness in a whole new -- and delicious -- light! Includes official Hormel recipes and those contributed by Chopped champion Georgeann Leaming, Food Network guests Beth Esposito and Christian Gill, award-winning TV show host Martin Yan of Yan Can Cook, founder of The Candid Appetite Jonathan Melendez, Junzi Kitchen chef Lucas Sin, publisher of Food & Beverage Magazine Michael Politz, head chefs, restaurant owners, and other renowned industry leaders, The Ultimate SPAM® Cookbook, Expanded Edition presents the little blue can of goodness in a whole new -- and delicious -- light!

  Mostra libro

• 

  It's Not Just Cookies - Stories...

  Tiffany Chen, Leon Chen

  • 0
  • 0
  • 0

  This audiobook is read by the authors and includes an exclusive, fan-sourced Q&A with the authors!  
  Boy meets girl. Boy falls in love with girl. And, on one fateful December day, girl stands up boy and then bakes him a batch of apology cookies. The rest is history. 
  Building Tiff's Treats has been a love story unlike any other for these husband-and-wife entrepreneurs who began a two-person operation from their college apartment and grew it into a business that employs thousands and is worth hundreds of millions of dollars. 
  Their highly anticipated debut book, It's Not Just Cookies: Stories & Recipes From The Tiff's Treats Kitchen, invites readers to experience just how Tiffany standing Leon up on a date led to the pair creating an on-demand, baked-to-order, WARM cookie delivery brand--the first of its kind. 
  What started as a simple apology with a warm batch of chocolate chip cookies ultimately became a way of connecting people through warm moments.  
  "We've realized that we get a front-row seat to human nature at its best, with cookies as the conduit," Tiffany and Leon say. "And we're excited to share some of these stories." 
  In the book, you'll also read about the:Highs and lows of 20 years of entrepreneurship--while being married to your business partnerGuiding principles Tiffany and Leon have used to overcome adversityLessons they’ve learned along the way--mostly the hard wayInspiration that will help you find your own sweet success. 
  Early on, Tiff's Treats co-founders Tiffany and Leon Chen remember being asked the critical question: "What are you going to do, bake cookies for the rest of your life?" 
  Yes, the answer is absolutely "yes." And so much more. 
  So, grab a cookie or three, follow Tiffany and Leon's amazing journey, and create some warm moments of your own! 
  Fan-favorite cookie recipes for fans to bake at home and photos are available in the audiobook companion PDF download.

  Mostra libro

• 

  Flavors of a Long Life -...

  Sofia Denari

  • 0
  • 0
  • 0

  Flavors of a Long Life: Nourishing Recipes from the Healthiest Corners of the Earth 
   Author: Sofia Denari | Narrator: Isabelle Holman 
  Travel the world through your kitchen and discover the secrets to vibrant health and longevity. In Flavors of a Long Life, author Sofia Denari invites listeners on a flavorful journey inspired by the traditional diets of the world’s longest-living cultures—from the sun-drenched coasts of Ikaria to the verdant hills of Okinawa. 
  This audiobook isn’t just about recipes—it’s about connection, ritual, and nourishment. With the warm, engaging narration of Isabelle Holman, each chapter comes alive, offering not only wholesome, time-honored dishes but the stories and wisdom behind them. You’ll find simple, plant-forward meals, longevity-boosting ingredients, and mindful cooking practices that have stood the test of time. 
  Whether you're preparing lentil stew with sweet olive oil from Sardinia or slow-roasted purple sweet potatoes the Okinawan way, Flavors of a Long Life offers more than sustenance—it offers a return to what truly feeds us. 
  Perfect for home cooks, wellness seekers, and anyone longing for a deeper connection to food and tradition, this audiobook is your guide to living—and eating—with purpose.

  Mostra libro