Altri libri che potrebbero interessarti

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  Savory Sundays - Weekend Comfort...

  Bruce Harrington

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  Savory Sundays: Weekend Comfort Food Feasts 
   Written by Bruce Harrington · Narrated by Christine Rahn 
  Slow down, savor the moment, and bring warmth to your table every Sunday. In Savory Sundays: Weekend Comfort Food Feasts, beloved home cook Bruce Harrington shares a collection of hearty, soul-satisfying recipes crafted for family gatherings, lazy afternoons, and memorable dinners. 
  From slow-braised roasts and bubbling casseroles to freshly baked breads and decadent desserts, each dish is designed to nourish both body and spirit. With Harrington’s approachable guidance, you’ll discover the joy of creating meals that turn Sundays into something truly special. 
  Narrated with warmth and clarity by Christine Rahn, this audiobook invites you into the kitchen with step-by-step recipes, cooking tips, and menu ideas that will inspire your own weekend feasts. Whether you’re feeding a crowd or enjoying a cozy dinner at home, Savory Sundays will become your trusted companion for comfort food done right. 
  Perfect for food lovers, home cooks, and anyone who cherishes the tradition of gathering around the table—this is more than a cookbook; it’s an invitation to make every Sunday unforgettable.

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  A Quick Ting On: Plantain

  Rui Da Silva

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  As seen in Grazia, the Guardian, and more...
  
  Recognised as one of the most beloved fruits of the Black diaspora, Plantain holds profound value within the cultures and communities it is part of.
  
  Compiled for the first time in one vibrant volume, A Quick Ting On: Plantain is an infectious cultural insight into the versatile fruit. Discover its contested historical origins, its multilingual etymology, the biochemistry that sets Plantain apart from regular bananas and, yes, the War of Pronunciation... Is it Plan-tain or Plan-tin?
  
  Containing recipes from across the African continent, the Caribbean, Latin America and South Asia, author Rui Da Silva paints an astonishing international history of Plantain - celebrating food within Black households across the globe as an intimate marker of identity and culture.
  
  From recent developments in farming practices to the effects of food gentrification on working-class Afro-Caribbean communities, Rui also explores the politics behind Plantain. Inflation, Fairtrade, and climate change all have a part to play in the ongoing journey of this coveted fruit.
  
  Unifying stories of innovation, hardship and, above all, love, A Quick Ting On: Plantain is a delicious ode to the intersection of food, culture and humanity.

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  Soup Maker Recipe Book: Easy...

  Charlie Mason

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  We all find ourselves attempting and failing to tackle the limited time we have during the day! 
  We often find that time is wasted in the kitchen, making recipes that either take a tremendous amount of time, include difficult to find ingredients or require cooking methods that are deemed to take forever. 
  Who has time for this? 
  This soup recipe cookbook not only includes a wide variety of soup recipes that will leave you feeling satisfied but it was based on a shared goal that most everyone strives for better health in half the time! 
  Whether you are looking to feel better overall, want to shed excess weight, or are seeking meals that are made with heartier and healthier components, this particular cookbook has managed to keep all of that in mind! 
  Eating healthy doesn't have to be as difficult as our society makes it out to be. Want to know a secret that you might be oblivious to? 
  Fast food joints and convenience places want making fresh, homemade meals to be harder for you, so you can hit up their businesses! That's why cookbooks such as this one are essential for the population to get back on track with their health and wellbeing. 
  If you are tired of the fatty, carb-filled cycle of eating you are stuck in, then this cookbook will help you to see that you too can create tasty, healthy meals from home! 
  If you love soup, then this book is designed just for you as you rebuild a better lifestyle with convenience and ease in mind. 
  The soup recipes included in this book are made by various methods, from the slow cooker, instant pot, to the good old-fashioned stove. This book is loaded with recipes that will help you be a skinny, healthy version of yourself while consuming this delicious collection of soup recipes.

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  Hungry Campers new edition -...

  Zac Williams

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  This completely redesigned new edition of Zac Williams’ Hungry Campers: Cooking Outdoors for 1 to 100 provides recipes to fill empty stomachs, from the backpacker, to the scout troop, and to family reunions at the lake.  Menus, tips for using cooking equipment, and other camping related ideas are included to make meals in the great outdoors fun.

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  Kith - Scottish Seasonal Food...

  Sarah Rankin

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  MasterChef finalist Sarah Rankin has a passion for Scottish produce and flavours and for feeding people. Being a food lover encompasses not just a passion for the ingredients themselves, but also for the seasons and weather which nurture them, and the people who tend, harvest and prepare them. Taking those ingredients and creating something delicious for those you love is the highest compliment you can pay any vegetable, beast, fish or fowl. In Kith, Sarah shares stories on her family favourites, the inspiration for her recipes, and why food is the greatest way to show your love.
  Kith is a collection of practical and inviting seasonal dishes, mixing the traditional and the contemporary, and celebrating the extraordinary versatility of Scotland's larder in a hundred recipes: from Grouse with beetroot and cherry, to Arbroath smokie souffle, Squash ravioli with sage butter, and Lemon posset with caramelised white chocolate and oat crumble. It also includes a section of drinks and canapes. The chapter 'Things of Beauty' encompasses brines, pickles, ketchups and a range of other extras that make the food you serve shine a little brighter, and a section named 'Firm Foundations' helps to arm the home cook with a repertoire of sauces, stocks, pastry, bread and pasta, and butters and creams.

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  Gluten Diet for Healthy Gut...

  Nelson Bowen, K.E. Gideon

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  Gluten Diet for Healthy Gut Bundle, 2 in 1 Bundle: Love Your Gut and GutSome people who have decided to avoid Gluten didn’t do it just as another fad diet to try but because it was absolutely crucial for the sake of their health. This is not just another fad that will lose momentum before you get time to even research it and it is certainly not another crazy crash diet. This change has been regarded as one of the most practical ways for a lot of people to shed pounds, take charge of their health and start feeling like themselves again. There have been many health issues attributed to the presence of gluten in our food. For people with Celiac Diseases, a gluten-free living is the only type of treatment that's been medically accepted. This bundle will teach you gluten free diet basics that will give you all the information you need about this diet and lifestyle. You will learn useful tips on how to transition easily into this type of diet. You will learn the many health benefits and advantages of a Gluten-free diet and its whole lifestyle. This diet is not for everyone so if you want to try this, you need to arm yourself with as much information as possible.This 2 in 1 bundle includes the following audiobooks:1. Love Your Gut: Learn All About Gluten-Free Diet and How it Can Help Manage Celiac Disease and Take Care of Your Gut  2. Gut: The Ultimate Guide to A Healthier Gut, Discover the Secrets and Benefits of Gluten Free Living And How It Can Help You Achieve a Healthier and Happier GutIf you want to learn more, download your copy of Gluten Diet for Healthy Gut 2 in 1 Bundle today!

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