Altri libri che potrebbero interessarti

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  A Feast of Science - Intriguing...

  Joe Schwarcz

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  An entertaining and digestible volume that demystifies science, from the author of 16 bestselling popular science books
   
  Crave answers? A Feast of Science demystifies the chemistry of everyday life, serving up practical knowledge to both inform and entertain. Guaranteed to satiate your hunger for palatable and relevant scientific information, Dr. Joe Schwarcz proves that “chemical” is not necessarily synonymous with “toxic.” Are there fish genes in tomatoes? Can snail-slime cream and bone broth really make your wrinkles disappear? What’s the problem with sugar, resistant starch, hops in beer, microbeads, and “secret” cancer cures? Are “natural” products the key to good health? And what is “fake news” all about? Dr. Joe answers these questions and more. Cutting through the fat of story, suggestion, and social-media speculation, A Feast of Science gets to the meat of the chemical reactions that make up our daily lives.

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  Egg - A Dozen Ovatures

  Lizzie Stark

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  An unconventional history of the world’s largest cellular workhorse, from chickens to penguins, from art to crime, and more. 
  The egg is a paradox―both alive and not alive―and a symbol as old as culture itself. In this wide-ranging and delightful journey through its natural and cultural history, Lizzie Stark explores the egg’s deep meanings, innumerable uses, and metabolic importance through a dozen dazzling specimens. 
  From Mali to Finland, mythologies around the globe have invested the egg with powers of regeneration and fecundity, often ascribing the origin of the world to a cosmic egg. An oracle to Romans, fought over by Gold Rush gangs, used as the foundation of the Clown Egg Registry, and blasted into space, the egg has taken on larger proportions than, say, the ovum of an ostrich. 
  It has starred in global dishes from the Korean comfort food ttukbaegi gyeranjjim to the less regaled yet iconic soft-boiled egg. Stark writes a biography of French-born chef Jacques Pépin through his egg creations, and weaves in her personal experiences, like attempting to make the perfect omelet or trying her hand at pysanky―the Ukrainian art of egg decoration. She also explores her fraught relationship to the eggs in her body due to a familial link to cancer, and shares her delight in becoming a mother. 
  Filled with colorful characters and fascinating morsels, Egg is playful, informative, and guarantees that you’ll never take this delicate ovoid for granted again.

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  Making Faces in Fabric -...

  Melissa Averinos

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  Learn appliqué techniques to create a face and add it to any textile craft project. 
   
  Discover how to create freeform, raw-edge appliqué faces using Melissa Averinos’s fun, creative process. Melissa walks you through the process step by step, from a comprehensive lesson on drawing the face, to translating your sketch into fabric, to stabilizing the piece with stitching, to incorporating your stylized face into a finished project, whether it’s a pillow, tote, shirt, or stretched canvas! Learn how to make a variety of eyes, noses, lips, hair, and face shapes, as well as how to create facial features in just the right proportions. You’ll be amazed by how good the final portrait looks!  
   
  • Personalize your fabric collage! Learn several different ways of creating facial features 
   
  • Comprehensive lessons on fabric choices, color, and shading 
   
  • Includes inspirational galleries of work from Melissa and her students

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  The Art of Floral Arranging

  Eileen Johnson

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  Learn how to create breathtaking bouquets from the master florists of Flower School New York. Trendsetting celebrity designers, whose high-profile clients include Calvin Klein, Giorgio Armani, Anna Wintour, Gucci, and Tom Ford, join forces with entrepreneur Eileen Johnson at this famed floral arranging school. They now offer instruction and insight into the art and aesthetic of flower arranging taught by a faculty of world-renowned florists. Discover tips and techniques such as:    Handling and combining flowers    Creating hand-tied bouquets    Seasonal arrangements    Flowers for entertaining    Mixing flowers and fashionLearn the secrets from these Master Florists:Michael George built his reputation on clean, architectural arrangements, which came to be known as Floral Minimalism or Architectonic in the art critic world. His clients include Vera Wang, Calvin Klein, Giorgio Armani, Gucci, Louis Vuitton, Prada, and Martha Stewart Living.Chris Giftos is reverently described as the pioneer of event design. As master florist of The Metropolitan Museum of Art for 33 years, Giftos arranged thousands of flowers for the lobby and events, working with legendary figures Diana Vreeland, Pat Buckley, Tom Ford, and Anna Wintour.Remco Van Vliet is the current design director for flower design at the Metropolitan Museum of Art.Charles Masson is the owner and sole florist for La Grenouille, one of the most beautiful and renowned French restaurants in Manhattan also known for its spectacular flowers.Cas Trap is currently the executive director of the elite floral wholesale importing company, Dutch Flower Line. Mr. Trap is also partner with his brother, Remco Van Vliet, in Van Vliet Trap.Felipe Sastre arranges an exotic bridal bouquet in this photo by Brie Williams in the book The Art of Floral Arranging.Additional instructors include Junko Miura, Elizabeth Ryan, Meredith Waga, and Felipe Sastre!Visit  www.flowerschoolny.com for more information.

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  Has Anyone Seen My Pants?

  Sarah Colonna

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  How does a gal with a successful career, great friends, and a razor-sharp wit find herself wandering pants-less through the hallways of a casino hotel in Iowa on New Year's Eve?Ask Sarah Colonna.Has Anyone Seen My Pants? is a laugh-out-loud trip around America (and Mexico!) with Sarah as she braves crying in nail salons, mother-daughter road trips, Iowan casinos, and single-shaming resorts. From a fling-gone-wrong to friend breakups and a new romance, Sarah's signature wit and sharp observations take you on a journey at once so deviously funny and surprisingly compassionate that it might just steal your heart-not to mention your pants.

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  Donegal Sligo & Leitrim - A...

  Adrian Hendroff

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  The northwest of Ireland provides a diversity of walks, from the wild, untamed landscape of Donegal to the gentler hills and green valleys of Sligo and Leitrim. This guidebook describes 27 walks of various grades, accompanied by quality photographs and specially drawn maps. Walk descriptions also include material on the rich natural history, folklore, geology and place names of the area. Since most routes are not signposted or waymarked, an up-to-date guidebook is essential. This will inspire you to get your walking boots on and start exploring this majestic landscape. • Also by this author: 'The Dingle Peninsula: A Walking Guide' and 'The Beara & Sheep's Head Peninsulas: A Walking Guide'. For a complete list of walking guides available from The Collins Press, see www.collinspress.ie

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