Altri libri che potrebbero interessarti

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  The Exhaustive Companion to...

  Benjamin X. Campbell

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  The Exhaustive Companion to Herbal Medicine 
  Unlock the full potential of nature’s healing power with The Exhaustive Companion to Herbal Medicine. This definitive audiobook serves as an essential guide to understanding and utilizing the vast world of herbal remedies for health and wellness. Whether you're a beginner or an experienced practitioner, this comprehensive resource will deepen your knowledge of medicinal plants and their therapeutic uses. 
  With detailed information on hundreds of herbs, including their medicinal properties, benefits, and applications, this guide is a treasure trove of natural healing wisdom. You’ll discover how to use herbs for a variety of conditions, from common ailments to more complex health concerns, and learn how to prepare effective remedies using time-honored techniques. 
  Key Features:In-depth profiles of hundreds of medicinal herbs and their usesPractical tips on how to prepare and administer herbal remediesGuidance on integrating herbal medicine into your everyday wellness routineExpert insights into the history, properties, and benefits of each herb 
  Whether you're looking to boost your immunity, manage stress, or improve overall health, The Exhaustive Companion to Herbal Medicine provides all the information you need to incorporate natural, plant-based healing into your life. Explore the incredible world of herbs and take control of your health the natural way!

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  Southern Cakes - Sweet and...

  Nancie McDermott

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  A compilation of sixty-five of the greatest cake recipes from the South, plus plenty of baking tips, from the author of Southern Pies. 
   
  It’s time to relax on the porch swing and feast your eyes on some of the tastiest cakes you’ll ever sink your fork into. There are recipes here for everything from Brown Sugar Pound Cake and fluffy white coconut cakes layered with lemon curd or raspberry jam to the chocolatey goodness of Mississippi Mud Cake and the extravagant elegance of Lady Baltimore Cake. With cakes this delectable, it’s no wonder Southerners are so proud of their baking history. Jam cakes and jelly rolls; humble pear bread and peanut cake; cakes with one, two, three, and four layers; and even Eudora Welty’s bourbon-soaked white fruitcake—each moist and delicious forkful represents the welcome-to-the-South attitude of the sultry Southern states. 
   
  The Baking 101 section explains the basics, including buying the proper equipment, mixing the perfect batter, putting on the finishing touches (that means frosting, and lots of it!), and the how-to’s of storing your lovely cake so that the last slice tastes as delightful and moist as the first. 
   
  As you page through Southern Cakes, you’ll surely come across some old favorites as well as many new delectable treats, plus a generous helping of Southern hospitality in each and every slice. 
   
  “Food writer Nancie McDermott has compiled 65 of the most sinfully delicious cakes . . . and the result could make even Scarlet O’Hara weak in the knees.” —Chocolatier Magazine 
   
  “For my money, the grandest-looking cakes in this book are the brown sugar pound cakes baked in a tube pan with a lush mass of caramel glaze drooling down its sides, and the classic coconut cake, with its feathery, dazzling white frosting. When I brought the coconut cake to the office, people in the street were literally lunging at it.” —Los Angeles Times

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  Simply Delicious Crock Pot...

  Anne Schaeffer

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  There's nothing better than coming home after a long day at work, and dinner is already done! Perfect for family dinners, poker nights, watch parties, and bonfire bonding, Crock Pot Essentials features 101 delicious slow cooker recipes that are easy to make, take minimal effort, and can either feed a couple or a big crowd. This collection of crock pot recipes includes ideas for breakfast, lunch, dinner, and dessert to satisfy any appetite or occasion! From breakfast burritos and blueberry cobbler to jambalaya, beef stew, barbecued ribs, and so much more, Crock Pot Essentials has all the inspiration you need to make the most of your slow cooker.

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  Little Women Podcast: Food In...

  Niina Niskanen, Jenne Bergstrom

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  Join us for a delightful journey into the culinary world of Louisa May Alcott's beloved novel Little Women. In this special episode, host Niina is joined by writer Jenne Bergstrom, author of The Little Women Cookbook, as they explore the heartwarming and relatable chapter, “Domestic Experiences.” 
  📚 Highlights from this episode include:🍞 A peek into the recipes inspired by the March sisters' kitchen, including the significance of food in their lives and relationships.🥧 Jenne's insights into her book and how it brings the flavors of Little Women to life.💭 A lively discussion of the struggles and triumphs of the March sisters, reflecting on how food serves as a symbol of love, sacrifice, and community in the story. 
  Perfect for fans of Little Women, history enthusiasts, and food lovers alike, this episode offers a delicious blend of literature and gastronomy. Tune in and let your imagination feast on the tastes and textures of a cherished classic! 
  Discover the podcast now on Findaway Voices and immerse yourself in the timeless charm of Little Women!

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  Alpenglow - Outdoor Celebrations...

  Hillary Munro

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  Alpenglow is filled with creative parties and fun country activities throughout the four seasons. The stories and scenes are set in the high mountain valley of Jackson Hole, Wyoming—but the gatherings and parties could take place anywhere. Hillary Munro knows how to turn routine activities and yearly rituals into unique events, with delicious meals and take-home favors prepared with foods she grows and preserves and materials she forages in the woods. Celebratory menus follow special times, like a cowgirl trail ride, a pasture fiesta with friends, a comfy tent camp-out with a spouse, wood chopping with family, foraging in the woods for craft materials, an ice fishing expedition, peony picking, and more.

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  A Cookbook for Winter - More...

  Ryland Peters & Small

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  Get cosy with this comforting collection of seasonally inspired recipes – the ideal cook's companion for the winter months.
  
  A study of 2,000 adults found they anticipate spending 72 hours rustling up meals during the winter months, compared to just 55 hours during warmer months!
  
  And what better way is there to spend a frosty day than preparing delicious food to enjoy with family and friends? When it's chilly outside, make the most of being holed up indoors and get creative in the kitchen with these comforting and nourishing recipes. And if you do have to venture outside, why not pack some sustaining snacks for winter walks and perhaps a flask of something hot to drink to keep your fingertips toasty and your spirits high.
  
  Featuring more than 100 recipes for winter eating and entertaining, from soups and stews to melted cheese, pasta, pies and puddings plus warming hot drinks, this book provides all the inspiration you will need.

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