Unisciti a noi in un viaggio nel mondo dei libri!
Aggiungi questo libro allo scaffale
Grey
Scrivi un nuovo commento Default profile 50px
Grey
Iscriviti per leggere l'intero libro o leggi le prime pagine gratuitamente!
All characters reduced
The Classic Wine Library reader - A taste of the world's best wine writing - cover

Ci dispiace! L'editore o autore ha rimosso questo libro dal nostro catalogo. Ma per favore non ti preoccupare, hai ancora oltre 500.000 altri libri da scegliere!

The Classic Wine Library reader - A taste of the world's best wine writing

Rebecca Clare

Casa editrice: Infinite Ideas

  • 0
  • 0
  • 0

Sinossi

The Classic Wine Library is home to some of the world’s most trusted expert writing on wine. This anthology gathers together selected essays from nearly 30 titles, published over the last 10 years. The chapters cover topics essential to understanding the wines of a range of regions, including their history, wine growing, winemaking and signature wines. The wide range of subjects include:

•	The beginnings of viticulture – explaining how people learned to tame the wild tree-climbing Vitis vinifera and turn it into orderly vineyards;
•	Addressing South Africa’s apartheid legacy – detailing efforts made by the wine industry to create equal opportunities for black and coloured workers; 
•	Australia’s old vines – revealing the history and extent of the country’s impressive collection of ungrafted vines;
•	Qvevri: the vessel of dreams – discussing how these traditional clay vessels are formed, and used to make wines;
•	The wines of Japan – looking at one of the world’s most newly emerged wine producing countries and seeing how its wines have been transformed over the last decade;
•	Tavel – exploring the history and winemaking methods behind the Rhône’s famous rosé wine and learning how changing fashions in wines have affected its fortunes.

The articles feature wine regions across the globe, from Old World favourites in the heart of Europe to New World heavyweights such as South Africa and New Zealand to emerging regions like Great Britain and the southwest USA. The Classic Wine Library reader will expand your wine knowledge and enhance your bookshelf.
Disponibile da: 26/06/2023.

Altri libri che potrebbero interessarti

  • The Independent Cook - Tasty recipes to set you up for life - cover

    The Independent Cook - Tasty...

    Sarah Maine

    • 0
    • 0
    • 0
    This collection of over 75 simple and delicious recipes is perfect for students, anyone moving out of home for the first time, or just wanting to take their cooking skills to the next level.
    Whether you're a student, moving into your first flat, or just wanting to improve your cooking skills, this is the only cookbook you'll need to create simple, quick and reliable recipes.
    This cookbook includes over 75 timeless classics, the majority of which can be made within an hour. Recipes include: 
    • Sausage rolls
    
    • Chilli con carne
    
    • One pan roast dinner
    
    • Ratatouille
    
    • Shepherd's pie
    
    • Cheesecake
    
    • Jam tarts
    
    • Apple, blueberry and cinnamon muffins
    The Independent Cook is an easy-to-follow guide, which covers all the basic techniques you need to know to set you up for life. The recipes are tasty and straightforward, with QR codes linking to videos of key techniques, which will walk you through how to separate an egg, knead dough or halve and stone an avocado. Whether it's a weeknight dinner or hosting a dinner party for your friends, this book has got you covered.
    Mostra libro
  • Beautiful Boards & Delicious Charcuterie for Every Occasion - 100 Easy-to-Make Recipes for Meats Cheese Veggies Butter Boards and Themed Spreads - cover

    Beautiful Boards & Delicious...

    Kate Woodson

    • 0
    • 0
    • 0
    Perfect for your next gathering with friends and family, Beautiful Boards and Delicious Charcuterie for any Gathering provides endless grazing board ideas for brunch, dinner hors d'oeuvres, dessert, and more. Featuring 29 snack board themes and 37 board recipes – from sweet and spicy to Mediterranean, autumnal, chocolate, and more – 24 pairing recipes are also included for homemade crackers, breads, sides, and nuts, plus 65 dips, spreads, salsas, and glazes. Impress your guests with all kinds of delicious snack and charcuterie boards that are as beautiful as they are delicious, easy-to-make, and perfect for anywhere, any time of day! Whether you're serving at home or bringing on-the-go for a picnic outside, Ultimate Charcuterie Board Platters is a must-have cookbook to serve up all the best snacks, spreads, and more!​
    Mostra libro
  • The Belly Fat Solution - Follow the Science to Lose Stubborn Tummy Fat for Good - cover

    The Belly Fat Solution - Follow...

    Eva Orsmond

    • 0
    • 1
    • 0
    Do you want to lose belly fat and keep it off for good?
    Belly fat can be a real challenge to lose. You feel like you're doing all the right things by eating well and exercising more, but it just won't budge – or worse, you're gaining belly fat when you never had it before.
    Lasting abdominal weight loss requires a multipronged approach that goes way beyond what you eat.
    Dr Eva will show you:
    
    - Why when you eat could be as important as what you eat
    - How to prevent stress hormones from storing fat around your waist
    - The importance of the gut microbiome
    - The problem with weight-loss injections
    - The type of exercise that makes a difference – and the type of exercise to avoidWith over 50 calorie-counted recipes and an easy-to-follow diet plan based on the most recent science, The Belly Fat Solution is an effective and proven approach to losing that fat around the middle and improving your health – for good!
    Mostra libro
  • Cooking from the Spirit - Easy Delicious and Joyful Plant-Based Inspirations - cover

    Cooking from the Spirit - Easy...

    Tabitha Brown

    • 0
    • 0
    • 0
    Tabitha Brown, the #1 New York Times bestselling author of Feeding the Soul, presents her first cookbook—full of easy, family-friendly vegan recipes and stories from the spirit, inspired by her health journey and love of delicious food. 
    Narrated by Tabitha Brown, with a special appearance by Queston Brown. 
    Sometimes people say to Tabitha Brown, “I’ve never eaten vegan before.” As Tab says, “Have you ever eaten an apple?” 
    After living with a terrible undiagnosed illness for more than a year and a half, Tab was willing to try anything to stop the pain. Inspired by the documentary What the Health, she tried a thirty-day vegan challenge—and never looked back. Wanting to inspire others to make changes that might improve their own lives, she started sharing her favorite plant-based recipes in her signature warm voice with thousands, and now millions, of online fans. 
    Tab’s recipes are flexible, creative, and filled with encouragement, so you trust yourself to cook food the way it makes you happy. If you’re already a “cooking from the spirit” sort of person, you’ll love how much freedom Tab gives to make these delicious vegan dishes your own. If you’re newer to cooking—or to vegan cooking—Tab will help you get comfortable in the kitchen and, most important, have fun doing it! 
    In this joyful book, Tab shares personal stories, inspirational “Tabisms,” and more than eighty easy, family-friendly recipes, including:Yam Halves Topped with Maple-Cinnamon Pecan GlazeStuffed AvocadoJackfruit Pot RoastCrab-less Cakes with Spicy Tartar SauceWho Made the Potato Salad?Kale and Raspberry SaladStrawberry Cheesecake Cups 
    Cooking from the Spirit is for anyone interested in plant-based eating and all lovers of food, plus anyone who wants a little warm inspiration in their lives. As Tab says, “Honey, now let’s go on and get to cooking from the spirit. Yes? Very good!” 
    Supplemental enhancement PDF accompanies the audiobook.
    Mostra libro
  • In Defense of Food: Book Summary & Analysis - cover

    In Defense of Food: Book Summary...

    Briefly Summaries

    • 0
    • 0
    • 0
    This is a concise summary and analysis of In Defense of Food, by Michael Pollan. It is not the original book and is not affiliated with or endorsed by Michael Pollan. Ideal for those seeking a quick and insightful overview.
     
    In a world overwhelmed by conflicting nutrition advice, In Defense of Food offers a simple yet profound message: "Eat food. Not too much. Mostly plants." This book cuts through the confusion of modern dietary trends, unraveling the history and politics of nutrition science while providing practical guidance on how to return to a more wholesome and natural way of eating. With a compelling blend of research, cultural insight, and common sense, it challenges the dominance of processed foods and the dangers of the Western diet, advocating for a return to traditional, time-tested eating habits.
    Mostra libro
  • Gut: The Ultimate Guide to A Healthier Gut Discover the Secrets and Benefits of Gluten Free Living And How It Can Help You Achieve a Healthier and Happier Gut - cover

    Gut: The Ultimate Guide to A...

    K.E. Gideon

    • 0
    • 0
    • 0
    Gut: The Ultimate Guide to A Healthier Gut, Discover the Secrets and Benefits of Gluten Free Living And How It Can Help You Achieve a Healthier and Happier GutThe Gluten-free Diet started to gain more popularity in recent years. You would often hear celebrities, athletes, and different influencers who swear by the results they got from having a Gluten Free Diet. There have been many health issues attributed to the presence of gluten in our food. For people with Celiac Diseases, a gluten-free living is the only type of treatment that's been medically accepted. But even if you don't suffer from Celiac disease, going gluten still has many benefits. Among them is that it improves your energy levels, reduces frequency of headaches and even reduces depression. This audiobook will teach you that transitioning towards gluten free living is really easy. You will learn the many health benefits and advantages of a Gluten-free diet and its whole lifestyle. This audiobook will discuss the following topics:-Why Go Gluten Free-What is Celiac Disease?-A Link Between Gluten and Autism-Top 10 Reasons To Go Gluten Free-How to Maintain A Gluten Free Diet and Still Stay Healthy-Transforming Your Pantry to be Gluten Free-Shopping Tips-Meal Prep Tips-Gluten Free Snacks and Sweets-Some of the Best Gluten Free Snack Recipes-Some of the Best Gluten Free Dessert Recipes-Keeping Kids Happy Around Their Gluten Eating Friends-Eating Out While Staying Gluten FreeHaving a gluten free diet does not have to be difficult and it doesn't mean depriving yourself. This guide will show you how easy and simple this diet is with just a bit of planning.If you want to learn more about the gluten free lifestyle, scroll up and click "add to cart" now.
    Mostra libro