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Casa editrice: Nathaniel Durham
A short, theoretical paper about the origin of the universe and it's known forces.
Why has psychoanalysis long been kept at the margins of environmental criticism despite the theories of eco-Marxism, queer ecology, and eco-deconstruction available today? What is unique, possibly even traumatic, about eco-psychoanalysis? The Environmental Unconscious addresses these questions as it provides an innovative and theoretical account of environmental loss focused on the counterintuitive forms of enjoyment that early modern poetry and psychoanalysis jointly theorize.Steven Swarbrick urges literary critics and environmental scholars to rethink notions of entanglement, animacy, and consciousness raising. Through close readings of Edmund Spenser, Walter Ralegh, Andrew Marvell, and John Milton, he reveals a world of matter that is not merely hyperconnected, as in the new materialism, but porous and off-kilter. And yet the loss these poets reveal is central to the enjoyment their works offer—and that nature offers.The Environmental Unconscious offers a provocative challenge to ecocriticism that a new theory of disconnection is desperately needed. Tracing the propulsive force of the environmental unconscious from the early modern period to Freudian and post-Freudian theories of desire, Swarbrick not only puts nature on the couch in this book but also renews the psychoanalytic toolkit in light of environmental collapse.Mostra libro
Summary of Rogers Harms & Myra Wick's Mayo Clinic Guide to a Healthy Pregnancy is a comprehensive guide to navigating all aspects of pregnancy including pregnancy preparations, conception, week-by-week embryonic development, labor, and postpartum care. Pregnancy is exciting, but for most women there are also numerous accompanying financial and emotional stressors, not to mention hormone-induced emotional shifts…Mostra libro
The nightly appearance of the stars, their arrangement in the sky, their regular risings and settings through the course of the year, have been a source of endless wonder and speculation. But where did the constellations come from and what are the myths associated with them?Star Myths of the Greeks and Romans is the most comprehensive work ever published on the forty-eight classical constellations. Included in this handbook are the only surviving works on the constellation myths that have come down to us from antiquity: an epitome of The Constellations of Eratosthenes --never before translated into English -- and The Poetic Astronomy of Hyginus. Also provided are accurate and detailed commentaries on each constellation myth, and complete references for those who wish to dig deeper.This book is a comprehensive sourcework for anyone interested in astronomy or mythology -- and an ideal resource for the occasional stargazer.Mostra libro
Conventional wisdom has North America entering a new era of energy abundance thanks to shale gas. But has industry been honest? Cold, Hungry and in the Dark argues that declining productivity combined with increasing demand will trigger a crisis that will cause prices to skyrocket, damage the economy, and have a profound impact on the lives of nearly every North American.Relying on faulty science, bought-and-paid-for-white papers masquerading as independent research and "industry consultants," the "shale promoters" have vastly overstated the viable supply of shale gas resources for their own financial gain. This startling exposé, written by an industry insider, suggests that the stakes involved in the Enron scandal might seem like lunch money in comparison to the bursting of the natural gas bubble. Exhaustively researched and rigorously documented, Cold, Hungry and in the Dark:Puts supply-and-demand trends under a microscopeProvides overwhelming evidence of the absurdity of the one hundred-year supply mythSuggests numerous ways to mitigate the upcoming natural gas price spikeThe mainstream media has told us that natural gas will be cheap and plentiful for decades, when nothing could beMostra libro
One of the beneficial results of the Great War has been the teaching of thrift to the American housewife. For patriotic reasons and for reasons of economy, more attention has been bestowed upon the preparing and cooking of food that is to be at once palatable, nourishing and economical.In the Italian cuisine we find in the highest degree these three qualities. That it is palatable, all those who have partaken of food in an Italian trattoria or at the home of an Italian family can testify, that it is healthy the splendid manhood and womanhood of Italy is a proof more than sufficient. And who could deny, knowing the thriftiness of the Italian race, that it is economical?It has therefore been thought that a book of practical recipes of the Italian cuisine could be offered to the American public with hope of success. It is not a pretentious book, and the recipes have been made as clear and simple as possible. Some of the dishes described are not peculiar to Italy. All, however, are representative of the Cucina Casalinga of the peninsular Kingdom, which is not the least product of a lovable and simple people, among whom the art of living well and getting the most out of life at a moderate expense has been attained to a very high degree. (Preface of the book)Mostra libro
Memes are often considered silly and trivial, but as we've seen in recent years, they can have a profound impact on the way we consume culture. Listen in as Wisecrack breaks down all things memes from the origins of the phrase “OK Boomer,” to storming Area 51 in this curated collection, available for the first time in audio.Mostra libro
