Altri libri che potrebbero interessarti

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  Meat Club Cookbook - For Gals...

  Vanessa Dina, Kristina Fuller,...

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  The ladies of the Meat Club welcome you to join—as long as you’re a girl and you eat meat—with this fun, informative guide featuring sixty succulent recipes. 
   
  Tired of eating Caesar salads and poached chicken breasts every time they got together with the girls, Vanessa, Gemma, and Kristina confided their guilty secret to each other (for what, after all, are girlfriends for?): What they really wanted to eat was meat. And so the Meat Club was formed. 
   
  The Meat Club Cookbook is a collection of tried-and-true recipes culled from the authors’ favorite meals together. Roasted, braised, sautéed, stewed, or grilled (yes, these girls can handle a grill with the best of them), as long as it’s meat, they’ll cook it up and eat with gusto.  
   
  With tips on how to choose and cook the most popular cuts, this substantial book is the perfect companion for girls who want to have their beef, their pork, their lamb—and eat it too.

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  Healthy meal planning - 30 day...

  Michela Elmory

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   Healthy Meal Planning: 30 day Meal Prep Cookbook. Easy and Healthy Low Carb Recipes for Weight Loss...(Recipes for Breakfast, Lunch, Dinner, and Post-Workout). This book aims to help you with your weight loss plan. 
    
  When you are ready to begin changing your nutrition around, one amongst the most effective ways to get a strong handle, this is to try a new healthy meal weekly at home. Once you are attempting to vary your nutrition to eat in a lot of healthy manners, it is essential you break out of your routine. One amongst the most causes for excessive weight gain is because of the food decisions made daily. 
    
  If you frequently visit fast food spots, restaurants, or order home dish delivery, then you may probably consistently have problems trying to tackle the weight loss issue since those meals typically provide far overlarge of potions for one single meal. 
    
  The best part about trying a new healthy meal weekly is that you will designate one specific day where you and your family attempt a new recipe. Perhaps give the day a special name too if you've got young kids like "Healthy Wednesday," or "Friday Family Dinner Night." 
    
  To taking a step further, you can even rotate the choice, so everybody gets to research and choose the meal that appears most appealing to them, so everybody feels a part of this healthy life transition. 
    
  In this book are the Easy and Healthy Low Carb Recipes for Weight Loss. 
  Grab your copy today. 
    
    
   

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  Last Slice of Pie - Starving for...

  Kathryn Andrews

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  An all new full-length standalone novel from Inspirational Romance bestselling author Kathryn Andrews, that is a delicious, sweet southern treat of a second chance sports romance.Lexi JarviePie isn’t just a dessert, it’s a way of life. Pies, fillings, jams, jellies, honey, they’re all a part of my award-winning business, Firefly Kitchen. After being left behind, by everyone, I was determined to make it all on my own, and I have. I love what I do, I love what I’ve created, and I love who I’ve become. Yes, it’s small, but it’s mine, and nothing or no one can stop me now. Not even Bryan Brennen. He may have returned, but it won’t be long before he leaves. And regardless of which way you slice it, some things can’t be forgotten, no matter how sweet the taste.Bryan BrennenFootball isn’t just a sport, it’s a way of life. I’ve spent more years than I can remember chasing my dream. When you come from nothing, it’s even more important to become something. The unstoppable drive and incomparable determination that is ingrained in me has gotten me to where I am now; twenty-eight years old and undoubtedly the best professional quarterback in the league. To be happy is to be perfect. Plans, plays, passes, I’ve mastered them all, but it was never just for me, it was for her, too. Only she doesn’t know it, and now, ten years later, I’m ready to tell her.She’s a small town girl. He’s a household name.Off the field and out of the kitchen, will they break and crumble, or finally get their second chance at the biggest game of them all . . . love.

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  Vegetarian with a Vengeance

  Tina Scheftelowitz, Christine...

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  Eat green with more than 100 recipes for meat-free dishes—from small bits to sweet things—whether you are a full-blooded or part-time vegetarian. Today, as people become increasingly aware of environmental, health and animal welfare issues, many are cutting down on meat; possibly going meat-free one or two days a week. Others go all the way and become full-time vegetarians. Whatever you prefer personally there is a heap of inspiration in this funky-looking, inventive vegetarian cookbook. The recipes are a combination of the traditional, exotic and Mediterranean. The book includes more than 100 recipes for everyday meals as well as for entertaining and is suitable for beginners as well as established vegetarians. It also includes an introduction on how to obtain the right combination of ingredients to ensure balanced, healthy nutrition.Vegetarian with a Vengeance is a cookbook for the 21st century. So much has changed since the first vegetarian cookbooks started appearing about 40 hears ago. Not only is there a much wider range of appealing ingredients to choose from today but also recipes, cooking and tastes have all been completely revolutionized. Perhaps the biggest change is the starting point that vegetarian food should above all taste good. And so in this creative collection there are recipes for tapas, wraps, salads, sauces, salsas, hot dishes using rice, quinoa, noodles and potatoes, bean stews, curries, soups, sandwiches and packed lunches, breads, porridge and mueslis and puddings. This is quite simply a fantastic book with stunning photographs which will appeal to all—vegetarians as well as meat-eaters—whether they be children or adults.

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  LudoBites - Recipes and Stories...

  Ludovic Lefebvre

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  Visionary, charismatic master chef, Ludo Lefebvre, and his Los Angeles cult hit “pop-up” restaurant LudoBites are worshipped by critics and foodies alike. LudoBites, the book, is at once a chronicle and a cookbook, containing tales of the meteoric career of this “rock star” of the culinary world (who was running kitchens at age 24) and the full story of his brilliant innovation, the “pop up” or “touring” restaurant that moves from place to place. The star of the popular cable program, Ludo BitesAmerica, on the Sundance Channel, also offers phenomenal four-star recipes born out of the need to be mobile. Readers who love food, who admire genius, and fans of TV’s Top Chef, Top Chef Masters, and Iron Chef are going to want a taste of LudoBites.

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  Totally Tofu

  Small Ryland Peters &

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  Possibly a vegan's best friend, tofu is a wonderful protein-packed, nutrient-dense superfood containing iron and calcium and other essential vitamins and minerals. Plus it is super versatile and can be used in any number of sweet and savoury dishes from stir fries to smoothies.
  Totally Tofu brings you 75 inventive recipes for breakfasts and brunches, snacks and drinks, light bites and salads, main meals and even sweet desserts. So whether you are looking for a delicious eggy vegan tofu scramble for breakfast, a post work out strawberry tofu smoothie, a buddha bowl with crispy tofu for lunch or a black bean and tofu filled taco for dinner followed by a scrumptious tofu brownie, then this is the book for you.

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