50 Fast Easy & Healthy Instant Pot Recipes for Fish & Seafood - Everyday Instant Pot Cookbook for Soups Vegetarian Vegan & Seafood #3

Alice Kempt

Sinossi

Making dinner need not be tiring and time consuming. You don't need to dread making dinner anymore, all thanks to the Instant Pot. 
Are you seeking to know more about the Instant Pot; or looking for easy Instant Pot recipes; or an Instant Pot cookbook for beginners and Pros. 
Then this book is for you. 
Most households are hard-pressed for quality time together even to eat dinner due to the fast pace of the twenty-first century.  
It has been proven that families that spend time together, especially at dinner, develop a deeper bond with themselves and are closely knit.  
I also used to dread making dinner until I discovered the Instant Pot. The Instant Pot is a kitchen appliance that removes the stress and hassle in making dinner, well not just dinner, but every meal. 
 
In this book, "50 Fast, Easy & Healthy Instant Pot Recipes for Fish & Seafood", you will learn: 
• 50 Instant Pot recipes for fish and seafood 
• What is an Instant Pot, its features, how to properly use it and also how to clean it properly. 
• Easy Instant Pot recipes you can tryout in the 8 quart Instant Pot or 6 quart Instant Pot. 
• Using the Instant Pot to make seafood dishes for, fish, lobster, crab, prawns, clams, scallops and shrimp 
So take a step towards making dinner time fun for whole family, and enjoy spending time with each other.  
Click the "BUY NOW" button above.

Disponibile da: 27/11/2019.

Cucina

Altri libri che potrebbero interessarti

Paleo Girl - Take a Leap Empower...

Leslie Klenke

Let's drop the diet gossip...and go back to the beginning. 
Has a friend ever told you that you're only supposed to eat 1,200 calories per day? Did you once read that your favorite celeb got killer abs from doing hours of cardio? Have you heard that eating fat will make you fat? Well, I'll let you in on a little secret: those ideas are complete nonsense! 
If you want to get in great shape, have flawless skin, and radiate genuine happiness, you need to go beyond outrageous magazine headlines and truly understand the correct approach to eating, exercising, sleeping, and managing the hectic pace of modern life. Paleo Girl will help you transform your health-the right way-by adapting the lifestyle behaviors of our strong, smart, and healthy hunter-gatherer ancestors. 
Paleo Girl features an easy to follow Primal fitness guide; advice on getting ample sun, sleep, and play; tips for navigating physical maturation; pointers to amp up your motivation; and teen-friendly DIY recipes and beauty products!

Mostra libro

In the Small Kitchen - 100...

Cara Eisenpress, Phoebe Lapine

“A comprehensive and inspiring must-have guide for quarter-life cooks everywhere.”—Merrill Stubbs, author of The Food52 Cookbook“Cara and Phoebe have figured what takes some of us a tad longer to realize. We can cook anywhere, anytime, with anything on any budget.”—Lynne Rossetto Kasper, host of Public Radio’s The Splendid Table® from American Public MediaCara Eisenpress and Phoebe Lapine, creators of the popular food blog biggirlssmallkitchen.com, share their kitchen prowess and tasty tips with In the Small Kitchen: 100 Recipes from Our Year of Cooking in the Real World. Filled with delicious and resourceful recipes for daily cooking and entertaining on a budget, In the Small Kitchen is required reading for anyone who wants to put an appetizing meal on the table. More than just a guide to quarter-life cooking, this cookbook is also a wonderful ode to the people we cook and eat with, who stick with us through breakups, birthdays, and myriad kitchen disasters.

Mostra libro

The Cheesemonger's Kitchen -...

Chester Hastings

Ninety recipes that make cheese the star of your meal, from cheese boards and appetizers to soups, salads, entrées, desserts, and more. 
 
Today’s specialty cheese market is booming, and many once obscure cheese varieties are now widely available. The Cheesemonger’s Kitchen collects ninety delightful recipes that move cheese into a meal’s starring role. Culled from chef and cheesemonger Chester Hastings’s twenty-five years of experience, these recipes take full advantage of the varied flavors of cheese in ways both traditional and innovative. A cheese book that focuses on recipes rather than acting as a buyers guide or primer, this substantive and personal exploration accompanied by fifty color photographs plus wine pairing tips from acclaimed sommelier Brian Kalliel is a comprehensive guide to the vast world of specialty cheeses.

Mostra libro

Dutch Oven Cajun and Creole

Bill Ryan

This comprehensive cookbook tells home and outdoor cooks everything they need to know to make irresistible Louisiana dishes in cast iron Dutch ovens.   As the president of the Louisiana Dutch Oven Society, Bill Ryan has perfected the traditional, rustic methods of preparing classic Louisiana cuisine. In Dutch Oven Cajun and Creole, Bill serves up everything from breakfast to dinner as well as breads, sides, and desserts. He shares some of his prize-winning recipes, as well as essential tips for cast-iron cooking.   Give a few of these Louisiana favorites a try: Beignets, Shrimp Creole, Dirty Rice, and Crawfish Etouffee. And, if that doesn’t fit the bill, Grillades and Grits, Cajun Cacciatore, Mardi Gras Rolls, and Lime-Coconut Buttermilk Pie certainly will.

Mostra libro

One-Dish Vegetarian Meals - 150...

Robin Robertson

These plant-based, one-dish meals make a healthful, great-tasting dinner quick and easy to prepare—and make cleanup a breeze. 
 
This comprehensive collection of vegetarian meals from Robin Robertson features 150 globally inspired vegetarian recipes for every season, including soups and stews, stir-fries and sautés, casseroles, lasagnas, baked stuffed vegetables, simmered dishes, chilis, pastas, main-dish salads, and more. Using fresh, wholesome, naturally flavorful ingredients, these recipes are perfect for both busy weeknights and leisurely weekend meals. There is tremendous variety, with choices such as Lentil Stew with Chard and Orzo; Autumn Harvest Lasagna; Zesty Bombay Beans with Chutney; Pumpkin and Black Bean Chili; Rigatoni with Radicchio, Italian Peppers, and Leeks; Green Beans and Rice with Sesame-Orange Sauce; and more. Vegetarians and non-vegetarians alike will find easy, delicious choices for any night of the week.

Mostra libro

Raw Chocolate

Matthew Kenney

Now you can enjoy one of the great tastes and textures in raw-raw  chocolate. Raw chocolate can be made without a lot of fuss and with  great results. This book features truffles, fudge, buttercups, fruit,  smoothies, bonbons, and more. With cacao beans and health-promoting  ingredients like goji berries and maca, raw chocolate is even healthy  for you!

Mostra libro