Join us on a literary world trip!
Add this book to bookshelf
Grey
Write a new comment Default profile 50px
Grey
Subscribe to read the full book or read the first pages for free!
All characters reduced
Summer Fizz - cover

Summer Fizz

Small Ryland Peters &

Publisher: Ryland Peters & Small

  • 0
  • 0
  • 0

Summary

Quench your thirst with 100 recipes for refreshingly fizzy summer drinks including cooling punches, cocktails and mocktails.

In the warmer months when the days are long and the evenings roll in slowly, there's nothing better than fixing a cool drink, and a glass of something sparkling provides the ultimate refreshment. From fruity and fresh to tart and tangy, here you'll find an array of tasty fizzy tipples perfect for every summer occasion. If you're in the mood for dining al fresco, why not rustle up a French 75 or minty Mojito for one to start the evening. And when the weekends play host to a livelier gathering, simply prepare a pitcher of Sparkling Cava Sangria to share, or take refuge from the heat of the day with a Berry Collins or a Strawberry and Ginger Mule. Whether you need a cocktail to impress or a mocktail to refresh, this vibrant collection of effervescent drinks is sure to inspire.
Available since: 04/26/2022.
Print length: 144 pages.

Other books that might interest you

  • The Art of Herbal Healing - Herbalism for Beginners - cover

    The Art of Herbal Healing -...

    Ava Green

    • 0
    • 0
    • 0
    If you want to reconnect with nature and discover the healing power of herbs then keep reading… 
    The truth is... our bodies give us signs to heal imbalances. But if we ignore these signs and ONLY rely on conventional drugs to cover up the symptoms instead of searching for and managing the root cause, it can be a recipe for disaster. 
    You will learn:The ONE Herb You Need to Calm Your Nerves and Anxiety and How to Make It Into a Tincture or Essential Oil and More…How to Make Your Natural First-Aid Kit The Necessity of Understanding the Anatomy of Herbs14 Effective Ways to Harness the Essence of Herbs71 Ailments and Their Herbal Remedies at Your FingertipsThe Benefits of Herbalism and What’s Important for Your Body40 Herbs Found In America and Europe, How to Grow, Harvest and Use ThemA Simple Strategy to Make Your Dream Home Apothecary Into a Reality 
    If you want to get rid of the ailment, you need to find and treat the root cause. That is possible with medicinal herbs, and this book will show you the way! 
    Even if you’ve never made or tried a home remedy, this guide is so fun and easy to follow that you can start making your own herbal medicine in just 10 days. 
    With The Art of Herbal Healing: Herbalism for Beginners, an expert herbalist, Ava Green, will take you on a unique herbal journey where you will learn how to find science-backed natural remedies for your ailments. To help protect YOU and YOUR family. 
    If you never want to rely on pharmaceuticals again, get it now!Scroll up to the top of the page and select “Add to Cart”
    Show book
  • Afternoon Tea At Home - cover

    Afternoon Tea At Home

    Will Torrent

    • 0
    • 0
    • 0
    80 stunning recipes and inspiration for how to host and bake for the ultimate afternoon tea party with instruction from master patissier Will Torrent.
    Arranged by season, and with extra chapters on a Classic afternoon tea and a Showstopper afternoon tea, Will showcases his no-nonsense approach to the techniques involved in patisserie, baking, chocolate work and serving savoury dishes. Beautifully illustrated and an invaluable source of inspiration, there are also six guest recipes from top restaurants and hotels: The Ritz; The Dorchester; The Gramercy Tavern; The Berkeley; Harrods and Raymond Blanc's Les Manoir aux Quat'Saisons. Starting with a brief history of British afternoon tea, Will then offers up recipes for jams, spreads, butters and curds – everything you might need to serve with an afternoon tea. Recipes include Smoked Salmon & Whipped Cream Cheese sandwiches, Cherry & Almond Bakewell Tarts and Fruited Scones; as well as more adventurous offerings of Prosecco, Lime & Mint Jellies and Lemon & Lime Matcha Tea Friands.
    Show book
  • Tell Me What to Eat if I Have Celiac Disease - Nutrition You Can Live With - cover

    Tell Me What to Eat if I Have...

    Kimberly A. Tessmer

    • 0
    • 0
    • 0
    Advice and recipes for those who need to follow a gluten-free diet: “Comprehensive and invaluable.”—Bonnie J. Kruszka, author of Eating Gluten-Free with Emily   Currently, following a life-long gluten-free diet is the only means to treat celiac disease—and avoid the serious health conditions and unpleasant symptoms it can cause. Tell Me What to Eat if I Have Celiac Disease is an informative, non-technical book written to guide anyone with celiac disease to a better understanding of a gluten-free diet, including tips from those who have celiac disease themselves. This practical reference includes:   a simple overview of the diseasean easy-to-follow and updated food guideinformation on children and celiac disease, food labeling laws, and morerecipes and advice from the celiac community an abundance of valuable resources
    Show book
  • 101 Ways to Stitch Craft Create for All Occasions - Birthdays Weddings Christmas Easter Halloween & Many More    - cover

    101 Ways to Stitch Craft Create...

    Various Contributors

    • 0
    • 0
    • 0
    Celebrate throughout the calendar year with handmade crafts, from knitting and quilting to beading and cake decorating.   Want to make gorgeous homemade gifts, cakes, cards, and decorations? This stunning collection of all-new projects includes something for every occasion with a wide range of crafts to enjoy, from stitching stuffed animals to baking cookie bouquets, creating macramé bracelets to constructing gift boxes.  101 Ways to Stitch, Craft, Create for All Occasions features: · Simple step-by-step projects · Quick makes for fast results · Helpful time and difficulty indicators
    Show book
  • Intermittent Fasting Beginners Guide to Intermittent Fasting 8:16 Diet Steady Weight Loss without Hunger + Dry Fasting : Guide to Miracle of Fasting - cover

    Intermittent Fasting Beginners...

    Green Greenleatherr

    • 0
    • 0
    • 0
    This book contains proven steps and strategies on how to perform the 8:16 intermittent fasting diet properly and successfully. Have you ever seen Hugh Jackman’s impressive physique in Wolverine? Will you believe me if I tell you that you can have Wolverine-like body, too? 
    This diet will help you achieve the body you want without making yourself feel extremely hungry for days. You can achieve steady weight loss with intermittent fasting and still have enough energy to perform the things you love and enjoy life. 
    Intermittent fasting is not an entirely modern invention. Our ancestors have been doing this. We have been performing this unknowingly. We have done IF at some point in our lives but we are unaware of it. 
    This book will give you all there is to know about IF. Moreover, you will also learn how to perform the 8:16 IF diet properly to achieve your best form and healthiest status. 
    It also outlines the significant benefits that you get when you go on a dry fast. It highlights how dry fasting can help you make considerable changes – lose weight, strengthen immunity, think with clarity, prevent serious health conditions like hypertension, diabetes, and heart failure, among others, feel energized, and stay, look, and feel young, if you make dry fasting a regular part of your lifestyle. 
    It gives you helpful techniques about how to go about doing the fast. It also gives you practical tips about what to do before and after going on a dry fast. It helps you appreciate that doing the right pre-fast and post-fast things is critical to making a successful dry fast. 
    Thanks again for downloading this book, I hope you enjoy it!
    Show book
  • Lost Restaurants of Charleston - cover

    Lost Restaurants of Charleston

    Jessica Surface

    • 0
    • 0
    • 0
    Discover the culinary heritage of South Carolina’s famous port city with this guide to historic restaurants that have come and gone.   Once a sleepy city of taverns and coffeehouses, Charleston evolved into a culinary powerhouse of innovative chefs and restaurateurs. Jessica Surface, founder of Chow Down Charleston Food Tours, celebrates the city’s rich cultural history in Lost Restaurants of Charleston.   The origins of she-crab soup trace back through Everett’s Restaurant. The fine dining of Henry’s evolved from a Prohibition-era speakeasy. Desserts were flambéed from the pulpit of a deconsecrated church at Chapel Market Place, and Robert’s hosted Charleston’s famous singing chef. From blind tigers to James Beard Awards, Surface explores the stories and sites that give Charleston its unique flavor.
    Show book