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Funny Food - Plant-based recipes

Jane Reynolds

A Practical Guide to Pairing Wine and Music

Clark Smith, Dwight Furrow

Naturally Delicious Dinners

Danny Seo

Southern Sugar

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The Contented Vegan - Recipes and Philosophy from a Family Kitchen

Peggy Brusseau

Japan: The World Vegetarian

Reiko Hashimoto

Kevin Belton's Cookin' Louisiana - Flavors from the Parishes of the Pelican State

Kevin Belton

A Table for Friends - The Art of Cooking for Two or Twenty

Skye McAlpine

Jikoni - Proudly Inauthentic Recipes from an Immigrant Kitchen

Ravinder Bhogal

Wilderness Chef - The Ultimate Guide to Cooking Outdoors

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Veggie Stars - The VIVAMAYR Cookbook

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Bread Baking Basics - Recipes for Mastering Bread Dough and Flour

Gregory Berger

Coconut & Sambal - Recipes from my Indonesian Kitchen

Lara Lee

Farmhouse Weekends - Menus for Relaxing Country Meals All Year Long

Melissa Bahen

The Forager's Pantry

Ellen Zachos

101 Things to Do with an Air Fryer

Donna Kelly

Simple Vegan Kitchen - The easy & vegan way of life

Susanna Wurz

Life Kitchen - Quick easy mouth-watering recipes to revive the joy of eating

Ryan Riley

Let's Brunch - 100 Recipes for the Best Meal of the Week

Belinda Smith-Sullivan

The Southern Entertainer's Cookbook - Heirloom Recipes for Modern Gatherings

Courtney Dial Whitmore, Phronsie Dial

Naturally Delicious: Desserts - 100 Sweet But Not Sinful Treats

Danny Seo

Best of Bowls - Easy Delicious and Healthy

Marlena Izdebska

Vegetarian Meals in 30 Minutes - More than 100 delicious recipes for fitness

Anita Bean

Drunk and Hungry

Hein van Tonder

Every Grain of Rice - Simple Chinese Home Cooking

Fuchsia Dunlop

Land of Fish and Rice - Recipes from the Culinary Heart of China

Fuchsia Dunlop

Frank Cullotta's Greatest (Kitchen) Hits - A Gangster's Cookbook

Dennis N. Griffin, Frank Cullotta

Lateral Cooking

Niki Segnit

Cajun Pig - Boucheries Cochon de Laits and Boudin

Dixie Lee Poche

The Seed to Pantry Planner - Grow Cook & Preserve A Year's Worth of Food

Jennifer Osuch