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Mary Mac's Tea Room 75th Anniversary Cookbook - History Hospitality and Recipes from Atlanta's Favorite Dining Room

John Ferrell

Tartine: Revised Edition - A Classic Revisited: 68 All-New Recipes + 55 Updated Favorites

Elisabeth Prueitt, Chad Robertson, Alice Waters

American Sfoglino - A Master Class in Handmade Pasta

Evan Funke, Katie Parla

The Founding Farmers Cookbook second edition - 100 Recipes From the Restaurant Owned by American Family Farmers

Nevin Martell, Founding Farmers

Lose Weight for Good - Full-flavour cooking for a low-calorie diet

Tom Kerridge

The Ketogenic Diet Cookbook For Beginners - Simple & Quick Low Carb High Fat Keto Diet That Will Help You To Lose Weight And Keep Fit For Life

Julie John

Baking Artisan Bread with Natural Starters

Mark Friend

Breads Cakes Pastries and More - From the Golden Treasury of Baking

Efren Bunquin

Coconut Kitchen - Appetizers and Main Dishes

Maria Regina Tolentino Newport

Electric Pressure Cooker Recipes - Favorite Recipes To Relish With Family And Friends

Melissa Ryant

Mexican Slow Cooker Cookbook - Mouthwatering Dishes That Brings the Real Mexican Flavor to Your Table

Barbara Bush

The Recipes I Love - 70 All-time Favorite Dishes

Norma Olizon Chikiamko

Cooking with Sandy Daza

Sandy Daza

Makati's Sulô - Where Taste Was Style

Erlinda Panlilio

Judy Ann's Kitchen

Judy Ann Santos-Agoncillo

Feed the Resistance - Recipes + Ideas for Getting Involved

Julia Turshen

Roland G Henin - 50 Years of Mentoring Great American Chefs

Susan Crowther

Mouthfeel - How Texture Makes Taste

Ole Mouritsen, Klavs Styrbæk

Neven Maguire's Complete Family Cookbook - 300 Life-saving Recipes for Super-busy Parents

Neven Maguire

Eat Yourself Fit - Make Your Workout Work Harder

Rosanna Davison

The Plan - Eat Well Lose Weight Transform Your Life

Aoife Hearne

Plachutta - Classics of Viennese Cuisine

Ewald Plachutta, Mario Plachutta

Chelsea Market Makers - Recipes Tips and Techniques from the Artisans of New York's Premier Food Hall

Michael Phillips, Cree LeFavour

My Gluten-Free Kitchen - Meals You Miss Made Easy

Gearoid Lynch

America's Best Food Cities

The Washington Post, Tom Sietsema

Dining at The Ravens - Over 150 Nourishing Vegan Recipes from the Stanford Inn by the Sea

Joan Stanford, Jeff Stanford

Natural Born Feeder - Whole Foods Whole Life

Roz Purcell

No Man Is An Island - A Memoir of Family and Haïtian Cuisine

TiGeorges Laguerre

The Unofficial HBO's Girls Cookbook

Judy Gelman, Peter Zheutlin

The New James Beard

James Beard